Balsamic Roasted Pears With Pepper And Honey Food
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY
Provided by Alain Rondelli
Categories Fruit Brunch Dessert Side Roast Thanksgiving Quick & Easy Vinegar Pear Fall Honey Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- Melt butter in an 8-inch square glass baking dish in middle of oven, about 3 minutes.
- Arrange pears, cut sides down, in 1 layer in butter and roast in middle of oven until tender, about 20 minutes.
- Pour vinegar over pears and roast 5 minutes more.
- Transfer pears, cut sides down, to serving plates with cheese and spoon some of juices from baking dish over pears. Drizzle pears and cheese with honey and sprinkle with pepper.
BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY
One of the recipes I found on the net (texasdrone.com) to use up a supply of wonderful pears. Simple, elegant and delicious. This recipe would work beautifully as either an appetizer or dessert.
Provided by evelynathens
Categories Dessert
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- Melt butter in an 8-inch square glass baking dish in middle of oven, about 3 minutes.
- Arrange pears, cut sides down, in 1 layer in butter and roast in middle of oven until tender, about 20 minutes.
- Pour vinegar over pears and roast 5 minutes more.
- Transfer pears, cut sides down, to serving plates with cheese and spoon some of juices from baking dish over pears. Drizzle pears and cheese with honey and sprinkle with pepper.
Nutrition Facts : Calories 163.5, Fat 5.9, SaturatedFat 3.6, Cholesterol 15.3, Sodium 2.5, Carbohydrate 30.3, Fiber 2.6, Sugar 25.5, Protein 0.4
BALSAMIC ROASTED PEAR WITH WARM GOAT CHEESE
Make and share this Balsamic Roasted Pear with Warm Goat Cheese recipe from Food.com.
Provided by Dancer
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 400º F.
- Melt butter in ovenproof baking dish.
- Arrange pears, cut-sides-down, in a layer of the butter and roast for about 20 minutes, or until tender.
- Pour balsamic vinegar over pears and roast 5 minutes longer.
- Remove pears from baking dish and arrange on serving plates.
- Add honey to the juices in the baking dish, stirring until melted and combined.
- Add the slices of goat cheese to the hot mixture and warm the cheese until just soft.
- With a spatula, place the warm goat cheese on the plates next to each pear and drizzle with the balsamic and honey sauce.
Nutrition Facts : Calories 302.3, Fat 14.3, SaturatedFat 9.5, Cholesterol 37.7, Sodium 151.8, Carbohydrate 39.8, Fiber 2.8, Sugar 34.4, Protein 6.7
More about "balsamic roasted pears with pepper and honey food"
ROASTED PEARS WITH HONEY AND YOGURT | WILLIAMS SONOMA
Preheat an oven to 375°F (190°C). Halve the pears lengthwise. Cut out the stems and scoop out the cores. In a deep, wide sauté pan over medium-high heat, combine the honey and bay leaves and bring to a simmer. Reduce …
From williams-sonoma.com
From williams-sonoma.com
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY - EAT THIS MUCH
Cut goat cheese into (4) 1 ounce cubes. Step 2. Halve the pears lengthwise and remove the cores. Step 3. Preheat oven to 400F. Step 4. Melt butter in an 8-inch square glass baking dish in middle of oven, about 3 minutes. Step 5. Arrange pears, cut sides down, in 1 layer in butter and roast in middle of oven until tender, about 20 minutes.
From eatthismuch.com
Servings 4Total Time 45 mins
From eatthismuch.com
Servings 4Total Time 45 mins
ROASTED PEARS WITH RICOTTA AND HONEY - PRETTY PLAIN JANES
Preheat oven to 400°. Put butter into a glass loaf pan and bake until just melted, 2 to 3 minutes. Swirl butter in the dish to coat the bottom completely, then arrange pears, cut sides down, in a single layer in the dish. Roast until tender, about 20 minutes. Gently turn over pears, drizzle vinegar over top, and roast until very tender, 15 to ...
From prettyplainjanes.com
From prettyplainjanes.com
HONEY-ROASTED PEARS RECIPE | MYRECIPES
Cool pears slightly on baking sheet; serve halves warm with small scoops of frozen yogurt, drizzling with any leftover honey. Nutrition Facts Per Serving:
From myrecipes.com
From myrecipes.com
BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY - WEBETUTORIAL
Balsamic roasted pears with pepper and honey is the best recipe for foodies. It will take approx 40 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make balsamic roasted pears with pepper and honey at your home.. Balsamic roasted pears with pepper and honey may come into the following tags or occasion in which you are looking to …
From webetutorial.com
From webetutorial.com
BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY RECIPE
Nov 21, 2012 - One of the recipes I found on the net (texasdrone.com) to use up a supply of wonderful pears. Simple, elegant and delicious. This recipe would work beautifully as either an appetizer or dessert.
From pinterest.com
From pinterest.com
HONEY ROASTED PEARS | – JUSTALITTLEBITE
Instructions. Preheat the oven to 400 degrees Fahrenheit. Pears should be peeled, halved, and cored. Place core side up on a parchment-lined baking sheet. Butter and a sprinkle of salt go on top of each pear. Drizzle honey over the …
From justalittlebite.com
From justalittlebite.com
HONEY ROASTED PEAR SALAD WITH THYME VERJUS DRESSING RECIPES
Whisk all ingredients in small bowl to blend. Season dressing to taste with salt and pepper. For pears and salad: Preheat oven to 400°F. Scatter thyme sprigs on rimmed baking sheet. Place pear halves, cut side down, on work surface. Starting 1/2 inch from stem and leaving pear half intact, cut each lengthwise into scant 1/3- to 1/2-inch-wide ...
From recipes.servegame.org
From recipes.servegame.org
BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY RECIPES
Steps: Preheat oven to 400°F. Melt butter in an 8-inch square glass baking dish in middle of oven, about 3 minutes. Arrange pears, cut sides down, in 1 layer in butter and roast in middle of oven until tender, about 20 minutes.
From recipes.servegame.org
From recipes.servegame.org
SALAD WITH PEARS AND CRANBERRY DRESSING RECIPES
For dressing, in a large bowl, whisk together the first six ingredients; set aside. In a heavy small skillet, melt sugar over medium heat, stirring constantly. Add walnuts; stir to coat. Remove from the heat. , In a large salad bowl, combine the greens, pears and cranberries. Drizzle with dressing. Sprinkle with nuts and blue cheese; toss to coat.
From recipes.servegame.org
From recipes.servegame.org
PAN-ROASTED PEARS WITH BALSAMIC VINEGAR AND HONEY - CANADIAN …
Arrange pears, cut side down, in pan; cook until deep golden, about 5 minutes. Turn pears over and brush with pan juices; cover and cook until tender, about 6 minutes. Stir vinegar and remaining honey into pan juices; spoon over pears. Simmer, basting pears with pan juices, until sauce is glossy and syrupy, about 5 minutes.
From canadianliving.com
From canadianliving.com
ROASTED BALSAMIC AND HONEY PEARS – FLORA
3 tablespoons balsamic vinegar. 4 teaspoons honey. Directions. Preheat the oven to 400 degrees Fahrenheit. Halve and core the pears, don't peel them. Melt butter in a cast-iron skillet, ovenproof pan. Add pears, cut side facing down, and saute them for two minutes on the stove. Place the pan in the oven and roast pears for 20 minutes.
From flora.us
From flora.us
ROASTED BALSAMIC PEARS - THE WASHINGTON POST
Roast the pears in the middle of the oven until almost tender, about 10 minutes, depending on the ripeness. Drizzle the vinegar over the pears and roast for 5 more minutes. Immediately transfer ...
From washingtonpost.com
From washingtonpost.com
BALSAMIC ROASTED PEARS WITH GOAT CHEESE, HONEY & WALNUTS
Freshly ground black pepper. Preheat oven to 400F. Put butter in a 9x13 baking dish and melt in oven for 2 minutes. Arrange pears cut side down in a single layer, and roast for 30 minutes. Chop your walnuts and set aside in a dry pan. Pour vinegar over pears and roast for 7 minutes more. Add your walnuts to the oven now as well to toast alongside.
From stonehouseoliveoil.com
From stonehouseoliveoil.com
ROASTED PEARS WITH BALSAMIC AND HONEY – THE LITTLE SHOP OF OLIVE …
INSTRUCTIONS. Preheat the oven to 400 F. Halve and core the pears. Don't peel them. Melt butter in a cast-iron skillet or another heavy-bottomed, ovenproof pan. Cook: Add the pears, the cut side facing down, and saute them for two minutes on the stove. Roast: Place the pan in the oven and roast the pears for 20 minutes.
From shopevoo.com
From shopevoo.com
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY RECIPE | EAT YOUR …
Save this Balsamic-roasted pears with pepper and honey recipe and more from The Gourmet Cookbook: More Than 1000 Recipes to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY - NORTHERN LIGHTS …
2 ripe Bosc pears 3 tablespoons balsamic vinegar 1/4 pound Manchego or mild fresh goat cheese 1/4 cup honey freshly ground black pepper. Directions: 1. Put rack in middle of oven and preheat to 400 degrees. 2. Put butter in an 8-inch-square baking dish and melt in oven, about 3 minutes. 3. Cut pears in half, core, and place cut side down in ...
From northernlightsfood.wordpress.com
From northernlightsfood.wordpress.com
SEPTEMBER HONEY-BALSAMIC ROASTED PEARS AND CLIMATE CHANGE
Cut in half and the center scooped out with a melon-baller and then drizzled with raw sugar, lemon-flavored olive oil and honey-balsamic vinegar…ready for the oven. 15 minutes later…roasted and caramelized and ready to eat.
From foodonfifth.com
From foodonfifth.com
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY RECIPE
Sep 4, 2017 - Four years ago, while food-styling with chef Alain Rondelli, we got to sample one of his creations an inspired combination of pears and Roquefort and pepper. Its playful mix of sweet and savory led to this dessert. Active time: 15 min Start to finish: 30 min
From pinterest.co.uk
From pinterest.co.uk
EASY ROASTED PEARS WITH BALSAMIC VINEGAR AND HONEY
Melt the butter in the pan. Place the pears with the cut side facing down in the pan and saute them for 2 minutes. Transfer the pan to the hot oven and roast for 20 minutes. Flip in the pan, drizzle with balsamic vinegar, and roast for further 5 minutes. Remove the pan from the oven, drizzle each half with honey and let rest for a few minutes.
From whereismyspoon.co
From whereismyspoon.co
ROASTED PEARS WITH RICOTTA AND HONEY RECIPE - MICHAEL POLLAN
Put butter in a 9” x 13” baking dish and bake until just melted, 2 to 3 minutes. 2. Swirl butter in the dish to coat the bottom completely, then arrange pears, cut sides down, in a single layer in the dish. Roast until tender, about 20 minutes. Gently turn over pears, drizzle vinegar over top, and roast until very tender, 15 to 20 minutes ...
From michaelpollan.com
From michaelpollan.com
ROASTED PEARS (WITH BALSAMIC AND HONEY) | RECIPE | PEAR RECIPES ...
Sep 23, 2019 - Roasted pears with balsamic and honey. Only four ingredients, but such a delight! This recipe is quick, healthy and so delicious! Sep 23, 2019 - Roasted pears with balsamic and honey. Only four ingredients, but such a delight! This recipe is quick, healthy and so delicious! Pinterest. Today. Explore. When autocomplete results are available use up and …
From pinterest.ca
From pinterest.ca
PEAR APPLE GORGONZOLA TART WITH FRANGELICO BALSAMIC REDUCTION …
Meanwhile, combine the cream cheese, Gorgonzola, thyme, salt, and pepper in a medium bowl. Using a hand blender, whip the cheeses together. In a large, heavy skillet, melt the butter over medium-high heat. Add the pears and cook until golden on both sides, about 5 minutes.
From recipes.servegame.org
From recipes.servegame.org
10 BEST CINNAMON PEAR BALSAMIC VINEGAR RECIPES - FOOD NEWS
Blend the pear, white wine, garlic, Dijon mustard, white balsamic vinegar, black pepper, and sea salt in a blender until well combined; drizzle the olive oil into the mixture in a thin, steady stream while continuing to blend.
From foodnewsnews.com
From foodnewsnews.com
BALSAMIC-ROASTED PEARS DRIZZLED WITH HONEY : RECIPES : COOKING …
Directions. Melt butter in 9 by 12-inch baking dish on middle rack of oven, 2 to 3 minutes. Arrange pears cut-side down in one layer and roast until tender, about 20 minutes. Pour balsamic vinegar over pears and roast 5 additional minutes. Transfer pears cut-side up to serving plate, add cheese and spoon juices from baking dish over pears.
From cookingchanneltv.com
From cookingchanneltv.com
VINAIGRETTE FOR PEAR SALAD BEST RECIPES
In a small bowl, mix the lemon juice, water, honey, thyme, salt, and pepper. While whisking, slowly add the oil to the bowl to create a vinaigrette. In a large salad bowl, add the mixed greens, pears, beets, onions, walnuts, and lemon vinaigrette. Toss …
From findrecipes.info
From findrecipes.info
BALSAMIC ROASTED PEARS - GOOD FOOD ST. LOUIS
Arrange pears, cut sides down, in 1 layer in butter and roast in middle of oven until tender, about 20 minutes. Pour vinegar over pears and roast 5 minutes more. Transfer pears, cut sides down, to serving plates with cheese and spoon some of juices from baking dish over pears.
From goodfoodstl.com
From goodfoodstl.com
EASY ROASTED PEARS WITH BALSAMIC VINEGAR AND HONEY
2 large slightly under ripe pears; 2 teaspoons butter; 3 tablespoons good quality balsamic vinegar; 4 teaspoons runny honey (or more to taste)
From mastercook.com
From mastercook.com
HONEY BALSAMIC ROASTED PEACHES - THE FIT FEED BY REED
Instructions. Preheat your oven to 400 degrees. Slice the peaches and place on a baking sheet. In a small container, combine the avocado oil, balsamic vinegar, honey and salt. Pour the liquid mixture over the peaches. Roast the glazed peaches for 15-20 min.
From fitfeedbyreed.com
From fitfeedbyreed.com
BALSAMIC ROASTED PEARS - MY KITCHEN ADDICTION
Add the lemon juice to a mixing bowl of water. Peel and halve the pears, scoop out the core, and dip in the lemon juice water to keep them from browning. Place the pears in the baking dish, cut side up. Drizzle the pears with the Balsamic reduction, and sprinkle with the brown sugar and cinnamon. Bake for 30 minutes, and then serve immediately.
From mykitchenaddiction.com
From mykitchenaddiction.com
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY NUTRITION FACTS
Calories, carbs, fat, protein, fiber, cholesterol, and more for Balsamic-Roasted Pears with Pepper and Honey. Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.
From eatthismuch.com
From eatthismuch.com
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY – TOMATOES ON …
Pears surrounded by cheese is a fabulous way to have a very Italian ending to a good meal. The roasting of the pears with balsamic vinegar sharpens the flavor. The addition of Manchego cheese, a mild sheep’s milk cheese, and drizzling of honey, with fresh black pepper adds dazzle to this very elegant and easy to prepare dessert.
From tomatoesonthevine.blog
From tomatoesonthevine.blog
ENDIVE AND ROMAINE SALAD WITH WALNUTS PEARS AND
Sprinkle the gorgonzola and walnuts on top and season with pepper. In a small microwave-safe bowl, combine the jam and balsamic vinegar and heat for several seconds until warm. Stir with a small whisk. Drizzle the dressing over the salad. From Food Network Star: The Official Insider's Guide to America's Hottest Food Show By Ian Jackman ...
From recipes.servegame.org
From recipes.servegame.org
SAUTEED PEARS WITH BALSAMIC VINEGAR RECIPES
Cut each pear into 8 wedges, removing the core and stem. Melt butter in large skillet over medium heat. Add sugar and pears, stirring gently. Cook until lightly brown, approximately 5 minutes. Remove to plates and drizzle each pear with several drops of balsamic vinegar. Serve warm or room temperature.
From recipes.servegame.org
From recipes.servegame.org
BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY
HONEY BALSAMIC ROASTED PEARS WITH BUTTERMILK ICE CREAM
Preparation. 1. To prepare ice cream, add egg yolks and ½ cup sugar to large bowl and combine using a hand mixer set on low or a whisk until pale and thick. Set aside. 2. In saucepan, combine cream, remaining ½ cup sugar, salt, and vanilla and whisk well. Cook over medium low heat until just coming to boil. 3.
From ediblenashville.ediblecommunities.com
From ediblenashville.ediblecommunities.com
ROASTED PEAR WITH HONEY AND ROSEMARY - LEITE'S CULINARIA
Line a rimmed baking sheet with parchment paper. Slice the pear lengthways into 1/4-inch (6-mm) slices, removing any seeds. Place the pear slices on the prepared baking sheet. Drizzle with the honey and bake until tender and golden around the edges, 10 to 15 minutes. Meanwhile, pick and finely chop the rosemary leaves.
From leitesculinaria.com
From leitesculinaria.com
GRILLED PORK CHOPS WITH BALSAMIC CARAMELIZED PEARS RECIPES
Warm pears on a cool section of the grill (in the skillet), while placing the pork chops over the hot part. Cook pork for about 3 minutes per side, or to desired doneness. Remove to a serving plate, cover with aluminum foil and let rest for a few minutes. Uncover, top with the …
From recipes.servegame.org
From recipes.servegame.org
BALSAMIC-ROASTED PEARS WITH PEPPER AND HONEY
Food + Drink; Cork Talk; Ramblings and Rants; Contact; Food + Drink. Balsamic-Roasted Pears with Pepper and Honey PUBLISHED ON: 02.27.2011 . Pears surrounded by cheese is a fabulous way to have a very Italian ending to a good meal. The roasting of the pears with balsamic vinegar sharpens the flavor. The addition of Manchego cheese, a mild sheep’s milk …
From eveningwithasandwich.com
From eveningwithasandwich.com
BALSAMIC ROASTED PEARS WITH RICOTTA AND HONEY | CU ANSCHUTZ …
Roasted pears combined with balsamic vinegar and honey, then top it off with ricotta and a drizzle of honey. This creates a sophisticated and delicious dish that you’ll love! Ingredients 2 T unsalted butter 3 ripe yet firm Bosc pears, halved and cored ¼ cup balsamic vinegar 6 oz. ricotta cheese (part-skim) 1 T honey, optional. Preparation 1 ...
From anschutzwellness.com
From anschutzwellness.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love