MARBLED CHOCOLATE BROWNIES
Steps:
- Preheat the oven to 325 degrees F. Grease a 9-by-9-inch baking dish with the softened butter and set aside.
- In a medium saucepan over medium-low heat, melt the 2 sticks butter and the chocolate together, stirring constantly, until smooth. Remove from the heat and stir in the cocoa powder, granulated sugar, salt, 1 cup of the flour and 5 of the eggs. Pour the batter into the prepared baking dish.
- Using an electric mixer, beat the cream cheese until smooth, 3 to 4 minutes. Add the confectioners' sugar, vanilla, the remaining 1/4 cup flour and the remaining egg. Mix until smooth. Dollop the cream cheese mixture over the brownie batter. With a butter knife or fork, swirl the mixtures together to form a design.
- Bake until the brownies just slightly pull away from the sides of the baking dish, 45 to 50 minutes. Allow to cool in the pan for 15 minutes. Slice into 9 squares and serve.
FUDGY MARBLED CHEESECAKE BROWNIES
Combine two favorite desserts in these super fudgy hybrid bars. A wooden skewer makes the marbled effect easy, but you could also use a toothpick or the probe-end of a digital thermometer instead.
Provided by Food Network Kitchen
Categories dessert
Time 3h45m
Yield 16 brownies
Number Of Ingredients 9
Steps:
- Position a rack in the middle of the oven and preheat the oven to 325 degrees F. Line a 9-by 13- inch baking pan with foil, leaving a 2-inch overhang on at least 2 sides. Butter the foil.
- Whisk together the cocoa powder, salt and 1 1/2 cups of the flour in a medium bowl.
- Melt the butter and chocolate, stirring frequently, in a medium saucepan over medium heat. Transfer to a bowl and let cool for 10 minutes. Whisk in 2 cups of the sugar and 4 of the eggs. Add the flour mixture, and stir to combine. Chill for 10 minutes.
- Meanwhile, beat together the cream cheese, vanilla extract, remaining 1/3 cup sugar and 1 egg with an electric mixer in a large bowl on medium-high speed. Add the remaining 1/4 cup flour and beat until just combined.
- Use 2 ice cream scoops or large spoons to drop alternating scoopfuls of the 2 batters into the prepared pan. (You will have more brownie batter than cheesecake batter and that's okay; just make sure to disperse the batters as evenly as possible.) Spread a couple of kitchen towels on your countertop. Gently drop the baking pan onto the countertop a few times until the batter evens out (the towels should catch the splatters).
- Make the swirls: Drag a long wooden skewer through the batter, making sure the skewer reaches down to the bottom of the pan. This will marble the colors in a tie-dye effect. Tap the baking pan on the towels a few more times to smooth out the batter.
- Bake the brownies, rotating about halfway through, until the top is set and the skewer inserted in the center of the brownies comes out with only a few moist crumbs, about 50 minutes.
- Let the brownies cool completely in the pan set on a rack. Use the foil overhang to help lift them out of the pan. Cut into 16 pieces. Store in an airtight container at room temperature for up to 3 days.
BAILEYS IRISH CREAM CHEESECAKE BROWNIES
Take your brownies to the next level with these decadent , easy to make Baileys Irish Cream Cheesecake Brownies. Discover the best recipe for fudgy Baileys Irish Cream Cheesecake Brownies.
Provided by Brianna
Categories Dessert
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. In a medium bowl combine cream cheese, sugar, egg, Baileys, flour, egg and vanilla extract and beat until smooth.
- In a double boiler melt chocolate and butter stirring until well mixed.
- For the brownie batter beat together sugar and eggs with an electric hand mixer using medium-high speed in a large bowl until smooth and creamy, about 3 minutes. Mix in melted chocolate, vanilla, flour salt and Baileys using the electric hand mixer low speed on low speed until combined. A few lumps are fine.
- Line an 8x8 in baking pan with parchment paper or spray with cooking spray. Pour about 2/3s of the brownie mixture into the pan, smoothing it out into an even layer. Spread the cheesecake mixture over this and then top with the remaining brownie batter. You may have spots where the cheesecake layer isn't completely covered, this is fine. Use a knife to create a swirl pattern if desired.
- Bake the brownies for 40 minutes. Remove from the oven and allow to fully cool on a rack. Remove brownies from the pan and cut into 16 squares.
PHILADELPHIA MARBLE BROWNIES
Have the best of both worlds with marble brownies! PHILADELPHIA Marble Brownies are the best way to have both a brownie and a cheesecake simultaneously.
Provided by My Food and Family
Categories Recipes
Time 1h
Yield 32 servings
Number Of Ingredients 5
Steps:
- Heat oven to 350ºF.
- Prepare brownie batter as directed on package; pour into 13x9-inch pan sprayed with cooking spray.
- Beat cream cheese in large bowl with mixer until creamy. Add sugar, egg and vanilla; mix well. Drop by tablespoonfuls over brownie batter; swirl gently with knife.
- Bake 35 to 40 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely.
Nutrition Facts : Calories 150, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
More about "baileys cheesecake marbled brownies recipe 485 food"
BAILEYS BROWNIE CHEESECAKE - HOMEMADE CHEESECAKE …
Web Jun 6, 2018 Combine the heavy whipping cream and Baileys in a glass measuring cup heat just until it begins to boil. 20. Pour the hot liquid over …
From lifeloveandsugar.com
Reviews 9Calories 559 per servingCategory Dessert
From lifeloveandsugar.com
Reviews 9Calories 559 per servingCategory Dessert
- Preheat oven to 350°F (176°C). Line a 9-inch (23cm) springform pan with parchment paper in the bottom and grease the sides.
MARBLED CHEESECAKE BROWNIES RECIPE | PBS FOOD
Web Ingredients; Brownies: 1/4 cup unsalted butter; 6 ounces semi-sweet chocolate chips; 3 large eggs; 1/2 cup white granulated sugar; 1/4 cup …
From pbs.org
Estimated Reading Time 1 min
From pbs.org
Estimated Reading Time 1 min
BAILEYS CHEESECAKE RECIPE | YELLOWBLISSROAD.COM
Web Sep 1, 2019 Chop the chocolate into very small pieces and place in a glass, heatproof bowl. Add the cream to a small saucepan over medium heat, and heat the cream to a gentle simmer while stirring. Pour the hot …
From yellowblissroad.com
From yellowblissroad.com
BROWNIE BAILEYS CHEESECAKE [VIDEO] - SWEET AND SAVORY …
Web Nov 24, 2022 Prep the Ganache: In a saucepan, heat the cream. Then, pour the hot cream in the bowl and whisk to melt and incorporate the chocolate. Then, whisk in the liqueur. Set aside to cool down to room …
From sweetandsavorymeals.com
From sweetandsavorymeals.com
BAILEYS IRISH CREAM CHEESE SWIRL BROWNIES RECIPE
Web Jul 1, 2022 Method: Preheat oven to 350°F. Lightly butter an 8-inch square nonstick baking pan. Using an electric mixer, beat cream cheese and butter in a medium bowl until light …
From irishcentral.com
From irishcentral.com
NUTELLA AND BAILEYS CHEESECAKE BROWNIES - GOOD …
Web Mar 19, 2019 Step 1 Preheat oven to 180°C (160°C fan) mark 4 and lightly grease and line a 20.5cm (8in) square tin with baking parchment. Step 2 Using a handheld electric whisk, …
From goodhousekeeping.com
From goodhousekeeping.com
MARBLED CHEESECAKE BROWNIES - THE BAKING FAIRY
Web Aug 11, 2016 Preheat the oven to 350F, and line a 9x9 pan with parchment paper. In a medium bowl, whisk together the cream cheese, greek yogurt, and sugar until smooth and creamy.
From thebakingfairy.net
From thebakingfairy.net
THERE’S ABSOLUTELY NO SENSE IN DIETING... - ONCE UPON A …
Web There’s absolutely no sense in dieting this week, so whip up a batch of these Baileys cheesecake marbled brownies. For an extra indulgence, try them warm out of the oven with a scoop of vanilla ice cream. ... TESTED & PERFECTED RECIPE - Spiked with Baileys Irish Cream, these chocolate brownies with a swirl of tangy cheesecake are …
From facebook.com
From facebook.com
RECIPE: MARBLED BROWNIES | DUNCAN HINES CANADA®
Web Directions. Preheat oven to 350 ºF. Grease bottom of 8x8-inch pan. Beat cream cheese and butter until smooth in medium mixing bowl. Stir in sugar, egg, flour and vanilla. Beat until …
From duncanhines.ca
From duncanhines.ca
BAILEYS MARBELED CHEESECAKE - THAT'S MY HOME
Web Aug 20, 2013 3/4 Cup Baileys’ Irish Cream 2 Semisweet Chocolate Squares melted. Combine butter, sugar and cocoa powder. Stir in crumbs. Press evenly over bottom of …
From thatsmyhome.recipesfoodandcooking.com
From thatsmyhome.recipesfoodandcooking.com
IRISH CREAM AND CHOCOLATE CHEESECAKE RECIPE - BBC FOOD
Web Remove from the heat and press into the bottom of a lined 18cm/7in springform tin. Place in the refrigerator and allow to set for one hour. Meanwhile, prepare the filling. Lightly whip …
From bbc.co.uk
From bbc.co.uk
RECIPE | BAILEYS, NUTELLA AND CHEESECAKE BROWNIES
Web Feb 23, 2018 In a large bowl, beat together 250 g Nutella with the sugar, eggs, Baileys and vanilla extract. If you have one, use an electric hand whisk or a stand mixer to make …
From clairehuston.co.uk
From clairehuston.co.uk
BAILEYS BROWNIE CHEESECAKE | QUEENSLEE APPéTIT
Web Mar 2, 2020 In the bowl of an electric mixer fitted with the paddle attachment, or in a large bowl using a handheld mixer, beat the cream cheese on low speed until creamy, about 2-3 minutes. Scrape down the sides of the bowl and add sugar and cornstarch. Beat until smooth and combined. Add the the vanilla, sour cream and Baileys.
From queensleeappetit.com
From queensleeappetit.com
BAILEYS RED VELVET BROWNIES WITH A CHEESECAKE SWIRL
Web Feb 12, 2021 Brownies: Preheat oven: 180°C / 160°C (fan) / Gas Mark 4 / 350°F. Melt the butter and dark chocolate in the microwave (no more than 30secs at a time) and stir until …
From sweetmouthjoy.com
From sweetmouthjoy.com
IRISH CREAM CHEESECAKE BROWNIES | DESSARTS
Web Mar 4, 2019 Heat the butter in a large saucepan over low flame. Once the butter has melted, add the sugar, increase the heat to medium and stir until the mixture is smooth. This should take a 1-2 minutes. Remove the mixture from the heat and stir in the cocoa powder, salt, baking powder, espresso, vanilla and Irish cream.
From dessarts.com
From dessarts.com
CHEESECAKE BROWNIES | KRAFT HEINZ FOODSERVICE CANADA
Web Place. Cream cheese, sugar and vanilla in bowl with electric mixer fitted with paddle attachment. Beat on medium speed until well blended. Add eggs, 2 at a time, mixing just until blended after each addition. Pour over batter in pan (s); cut through batter with knife several times for marble effect. Sprinkle with chocolate chips.
From kraftheinzfoodservice.ca
From kraftheinzfoodservice.ca
25 EASY BAILEYS IRISH CREAM DESSERTS - INSANELY GOOD
Web Jun 15, 2022 All you’ll need is sugar, cornstarch, milk, eggs, heavy cream, Baileys, pure vanilla extract, and semisweet chocolate. It takes 15 minutes to pull together and tastes …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
BAILEYS CHEESECAKE-MARBLED BROWNIES - ONCE UPON A …
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love