Avocado With Sesame Soy Dressing Food

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SALMON & AVOCADO WITH SESAME SOY DRESSING - SARA MOULTON



Salmon & Avocado With Sesame Soy Dressing - Sara Moulton image

Make and share this Salmon & Avocado With Sesame Soy Dressing - Sara Moulton recipe from Food.com.

Provided by Cristina Barry

Categories     < 30 Mins

Time 20m

Yield 2 serving(s)

Number Of Ingredients 9

3 tablespoons soy sauce
12 ounces salmon fillets, cut in half
1 tablespoon rice wine vinegar
1 teaspoon sesame oil
1/8 teaspoon sugar
2 teaspoons fresh gingerroot, peeled and grated
1 garlic clove, minced
1 chilled firm ripe avocado
1 teaspoon toasted sesame seeds

Steps:

  • Preheat broiler.
  • Brush salmon with 1 tablespoon of the soy sauce.
  • Place on a baking sheet and broil salmon for 10 minutes or until it is cooked through.
  • In a small bowl whisk together, remaining soy sauce, rice wine vinegar, lemon juice, oil, sugar, ginger, and a pinch of salt until sugar is dissolved.
  • Quarter pit and peel avocado and cut crosswise into 1/2-inch slices.
  • Add avocado to dressing and gently turn with a rubber spatula to coat.
  • Plate salmon and divide avocado and dressing between them.
  • Sprinkle sesame seeds over avocado.

Nutrition Facts : Calories 410.4, Fat 24, SaturatedFat 3.6, Cholesterol 87.5, Sodium 1628.8, Carbohydrate 11.8, Fiber 7.3, Sugar 1.4, Protein 38.9

AVOCADO WITH SESAME SOY DRESSING



Avocado with Sesame Soy Dressing image

Categories     Salad     Leafy Green     Side     Vegetarian     Quick & Easy     Low/No Sugar     Avocado     Summer     Healthy     Vegan     Sesame     Soy Sauce     Gourmet     Sugar Conscious     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Kosher

Yield Serves 2

Number Of Ingredients 7

1 tablespoon soy sauce
2 teaspoons fresh lemon juice
1 teaspoon Asian sesame oil
1/8 teaspoon sugar
1 chilled firm-ripe California avocado
4 to 6 leaves soft-leafed lettuce, washed and spun dry
1 teaspoon sesame seeds, toasted lightly

Steps:

  • In a small bowl whisk together soy sauce, lemon juice, oil, sugar, and a pinch of salt until sugar is dissolved.
  • Quarter, pit, and peel avocado and cut crosswise into 1/2-inch slices. Add avocado to dressing and turn gently with a rubber spatula to coat.
  • Line 2 plates with lettuce and divide avocado and dressing between them. Sprinkle sesame seeds over avocado.

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