POTATO AND AUTUMN VEGETABLE HASH
Provided by Josie Le Balch
Categories Potato Side Roast Thanksgiving Vegetarian High Fiber Dinner Beet Sweet Potato/Yam Fall Family Reunion Potluck Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 13
Steps:
- For herb oil:
- Whisk all ingredients in small bowl. DO AHEAD: Can be made 4 days ahead. Cover and chill. Bring to room temperature and rewhisk before using.
- For hash:
- Preheat oven to 350°F. Cut greens and stems off all beets; discard stems. Coarsely chop enough beet greens to measure 4 loosely packed cups. Bring medium saucepan of salted water to boil. Add greens and cook just until wilted, about 1 minute. Drain well. Set aside. Scrub beets; place in 8x8x2-inch glass baking dish. Pour half of herb oil over beets; sprinkle with salt and pepper. Cover baking dish with foil and roast beets until tender when pierced with small sharp knife, about 1 hour. Remove from oven and let beets stand until cool enough to handle. Peel beets; cut into 1/2-inch pieces and reserve. DO AHEAD: Beet greens and beets can be made 1 day ahead. Cover separately and chill.
- Increase oven temperature to 375°F. Combine squash, potatoes, and yams in large bowl. Add remaining herb oil and toss to coat. Sprinkle generously with salt and pepper. Spread vegetable mixture evenly on large rimmed baking sheet. Roast until vegetables are tender when pierced with knife and lightly browned around edges, stirring and turning vegetables occasionally, about 50 minutes. DO AHEAD: Can be made 2 hours ahead. Let stand uncovered at room temperature. Rewarm in 350°F oven until heated through, about 15 minutes.
- Stir beets and beet greens into roasted vegetables; dot with butter cubes and continue to roast just until beets are heated through, 5 to 10 minutes. Transfer vegetable mixture to large bowl and serve.
SAVORY AUTUMN HASH
I roasted some duck last night with a blackberry wine marinade and glaze. I went down to the Organic market and picked up some yams, acorn squash and turnips. I decided to add bacon and mushrooms and it turned out SO good! Goes great on a chilly Autumn day as a savory rich side dish.
Provided by graniteangel
Categories Yam/Sweet Potato
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- In sauce pan add your acorn squash, yam, turnip, water, creole seasoning and chicken bullion (optional). Bring to a boil and cover. Let cook for about 10-15 minutes or until all vegetables are JUST tender. DO NOT OVER COOK. Drain and set aside.
- In frying pan brown your bacon on high for about 5-7 minutes or until edges start to get nice and crispy. Turn to Med-High and add your onions and mushrooms. Saute for about 7-10 minutes or until onions start to caramelize and turn translucent.
- Add the garlic, butter, chives, parsley, rosemary and thyme. Saute for about 2-3 minutes to toast garlic and infuse herbs.
- Add drained root veggies and squash. Mix to completely combined. Let sit about 2 minutes and then turn with spatula, repeat 2 or 3 times until you get nice brown crusty bits throughout the hash.
- Serve hot.
- You may add left over bits of duck or turkey to this dish. I served it as a side with wild roasted duck and fresh steamed veggies. VERY rich and delicious.
Nutrition Facts : Calories 176.1, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 148.3, Carbohydrate 36.6, Fiber 5.6, Sugar 2.4, Protein 2.7
More about "autumn hash food"
AUTUMN HASH | CANADIAN GOODNESS
2012-08-03 Ingredients. 2 cups (500 mL) potatoes diced; 1 cup (250 mL) celeriac diced; 1 tbsp (15 mL) butter; 1 small red onion chopped; 2 garlic …
From dairyfarmersofcanada.ca
Servings 4-6Energy 335 CaloriesCarbohydrate 23 gFat 16 g
From dairyfarmersofcanada.ca
Servings 4-6Energy 335 CaloriesCarbohydrate 23 gFat 16 g
AUTUMN VEGETABLE HASH RECIPE - LOS ANGELES TIMES
2010-10-21 1. In a large skillet over medium heat, melt the goose fat. Add the onions and garlic to the skillet and cook, stirring occasionally, until the onions are softened and have begun to turn golden ...
From latimes.com
From latimes.com
OUR BEST HASH RECIPES TO MAKE ANY TIME OF DAY | ALLRECIPES
2021-01-05 Air Fryer Sweet Potato Hash. Credit: Angela Sackett Superhotmama. View Recipe. Craving a sweet and smoky bite? This quick, easy hash recipe has got you covered. Simply preheat your air fryer, toss sweet …
From allrecipes.com
From allrecipes.com
SIRLOIN STEAK AND AUTUMN HASH RECIPE - HOME CHEF
Prepare the Ingredients. Preheat oven to 400 degrees. Prepare a baking sheet with foil or use a nonstick baking sheet. Thoroughly rinse produce and pat dry. Peel, remove end, and cut parsnip and carrot lengthwise. Halve purple …
From homechef.com
From homechef.com
50 EASY FALL APPETIZER RECIPES - BEST IDEAS FOR AUTUMN …
2022-07-25 50 Easy Fall Appetizer Recipes - Best Ideas for Autumn Appetizers. 1. Easy, Cheap, 30-Minute (or Faster!) Dinner Recipes. 2. Pretty Purple-Flowering Vines, Shrubs, and Borders. 3. The 50 Best Small Towns for …
From countryliving.com
From countryliving.com
POTATO AND AUTUMN VEGETABLE HASH RECIPE | BON APPéTIT
2009-09-08 Step 2. Preheat oven to 350°F. Cut greens and stems off all beets; discard stems. Coarsely chop enough beet greens to measure 4 loosely packed cups. Bring medium saucepan of salted water to boil ...
From bonappetit.com
From bonappetit.com
AUTUMN HASH BY OLIVESNTHYME | QUICK & EASY RECIPE | THE FEEDFEED
2019-10-08 Autumn Hash ( 9 ) "If fall was a hash, it would be this hash. made with sautéed butternut squash, apples and kale, this skillet meal is the definition of nutrient dense. served …
From thefeedfeed.com
4/5 (9)Servings 1
From thefeedfeed.com
4/5 (9)Servings 1
- Preheat oven to 400ºF. Heat olive oil in a skillet over medium. Add shallots and garlic. Sauté until translucent and very fragrant, about 3-4 minutes. Add butternut squash and apples to skillet. Raise heat to medium-high and cook, stirring frequently for 3-4 minutes. Once squash and apples are slightly charred, reduce heat to medium-low. Season with salt and pepper. Continue cooking for 10-15 minutes, until fork tender. Taste and add maple syrup if needed. Stir in kale and sauté 2-3 minutes, until wilted and incorporated into hash.
- Crack eggs directly on top of skillet. Bake 5- 8 minutes or until the egg whites are set and the yolk is jammy. Remove from heat and top with avocado, avocado, and pumpkin seeds.
AUTUMN HASH - BASIC AMERICAN FOODS - FOODSERVICE
2018-10-01 1. Prepare hashbrowns according to directions. Toss hashbrowns with squash and sage in a large mixing bowl. 2. On a 400° F well-oiled grill, drop hashbrowns in 4-oz portions using a #8 scoop, cook 3-4 min or until desired crispiness.
From baffoodservice.com
Cholesterol 15mg 5%Sodium 360mg 15%Saturated Fat 3.5g 17%Total Fat 6g 9%
From baffoodservice.com
Cholesterol 15mg 5%Sodium 360mg 15%Saturated Fat 3.5g 17%Total Fat 6g 9%
AUTUMN BREAKFAST HASH - RAINSHADOW
Autumn breakfast hash . Oven roasted beet, fennel and garlic with sunny egg. MandarinTangerine 2017-10-12T14:37:44-08:00 Recipes | Share This Post. Facebook Twitter LinkedIn Pinterest. Related Posts. Rainbow Roots Dauphinoise . Crispy Kale Chips . Smoked Salmon Over Asian Greens & Sweet Soy Shiitake Mushrooms . Seared Prawns with Spring …
From rainshadoworganics.com
From rainshadoworganics.com
RECIPE: AUTUMN VEGETABLE HASH – CHICAGO TRIBUNE
2010-10-21 3. Add the Brussels sprouts. and mushrooms to the skillet, along with the sage and mustard powder. Season to taste with salt and pepper and give the hash a quick stir.
From chicagotribune.com
From chicagotribune.com
AUTUMN VEGETABLE HASH - RECIPES LIST
Step 4Stir the beets into the hash, cover, and cook an additional few minutes to marry the flavors. Drizzle in cream, stirring and scraping up the rest of the browned bits from the bottom of the pan as you go. Season once more with salt and pepper to taste, and serve.
From recipes-list.com
From recipes-list.com
SWEET & SPICY AUTUMN HASH - THE SOPHISTICATED CAVEMAN
2017-09-18 Add the squash to the skillet and roast until just tender, about 20 minutes. Meanwhile, combine the ground turkey, Cholula, cinnamon, sage, 1/2 teaspoon sea salt, and 1/4 teaspoon of pepper in a mixing bowl. Remove the skillet from the oven and transfer the squash to a bowl. Lower the temperature to 350°F.
From thesophisticatedcaveman.com
From thesophisticatedcaveman.com
THE 20 BEST AUTUMN RECIPES – OUR ALL-TIME FAVOURITES | AUTUMN …
2020-09-28 Claire Ptak’s egg-yolk chocolate chip cookies. Crisp edge and a squishy centre, dotted with good chocolate – the ultimate cookies from the queen of …
From theguardian.com
From theguardian.com
AUTUMN HASH RECIPE - MASHED
2021-11-11 Directions. Preheat the oven to 350 F. Prepare a baking sheet with aluminum foil. Slice the butternut squash in half, and place each half face-up on the pan. Season with salt and pepper and roast for 30 minutes. While the butternut squash is roasting, heat a high-walled saucepan on medium heat.
From mashed.com
From mashed.com
TOP TEN AUTUMN FOODS - BE WELL BUZZ
Pumpkin – Pumpkins are surely another important autumn comfort food, for they are loaded with antioxidants, beta-carotene, Vitamin C and Folate. Even the seeds are packed with nutrition and are a rich source of Zinc and Omega 3 fatty acids. The air gets quite dry in autumn, which can affect your skin and make it look dull and chapped.
From bewellbuzz.com
From bewellbuzz.com
SWEET POTATO BREAKFAST HASH: FALL FLAVORS - WE WANT …
2021-09-22 Instructions. Heat the olive oil in a large non-stick skillet over medium high. Add sweet potatoes, brussels sprouts, plant-based sausage, and onion. Season with salt and black pepper. Cook for 10 minutes, stirring occasionally, or until the vegetables are crisp-tender and the onions become translucent.
From wewantveggies.com
From wewantveggies.com
SIRLOIN STEAK AND AUTUMN HASH - STOKKE'S MEAT MARKET
Prepare the Ingredients. Preheat oven to 400 degrees. Prepare a baking sheet with foil or use a nonstick baking sheet. Thoroughly rinse produce and pat dry. Peel, remove end, and cut parsnip and carrot lengthwise. Halve purple potatoes. Remove ends and cut tomatoes into thick ¾” rounds. Stem and mince rosemary.
From stokkesmeatmarket.com
From stokkesmeatmarket.com
FALL BRUNCH RECIPES — BRIT + CO - BRIT + CO
2021-10-04 Fall Brunch Recipes Starring Squash, Apples, and Pumpkins. Yasmein James. Oct 04, 2021. There's already a cool breeze in the air, so that can only mean one thing: It's time for some hearty brunch recipes to spice up the season. We know you'll gladly take *all* the pumpkin recipes, but while you're shopping at your local farmers' market this ...
From brit.co
From brit.co
AUTUMN HASH · HOW TO COOK A HASHBROWN · RECIPES ON CUT OUT
2019-05-24 2. The Hash and the Eggs. Heat a large frying pan over medium heat and, when warm, add 1 tbsp of olive oil. When the oil is hot, pour the potatoes into the frying pan and cook for about 5 minutes
From cutoutandkeep.net
From cutoutandkeep.net
AUTUMN SWEET POTATO BREAKFAST HASH - MY LIFE AS ROBIN'S WIFE
2018-10-23 Autumn Sweet Potato Breakfast Hash. I was walking around the produce department looking for inspiration when I came upon these amazing, colorful sweet potatoes…seriously, so pretty! Then the sage and the cranberries…thus was born this amazing Autumn Sweet Potato Breakfast Hash. And, if you are into beautiful food, Look at these …
From mylifeasrobinswife.com
From mylifeasrobinswife.com
29 FOODS AND DRINKS TO GET YOU IN THE MOOD FOR AUTUMN | FOOD …
2015-09-18 Here's a more unusual example of a fall food, in this case a finger food. The fall flavors come from the use of roasted butternut squash – although that ingredient isn't all that obvious in the image. Finger foods are always fun, and this one uses a great combination of flavors. It also looks particularly professional. Pumpkin Spice Cake
From foodfornet.com
From foodfornet.com
AUTUMN HASH - BASIC AMERICAN FOODS - FOODSERVICE
INSTRUCTIONS. 1. Prepare hashbrowns according to directions. Toss hashbrowns with squash and sage in a large mixing bowl. 2. On a 400° F well-oiled grill, drop hashbrowns in 4-oz portions using a #8 scoop, cook 3-4 min or until desired crispiness.
From staging.baffoodservice.com
From staging.baffoodservice.com
AUTUMN HASH {COOKING WITH YOUR SENSES} - HANGING BY A THREAD
Autumn Hash (This is what I'm calling it because it's fall, but really it's for all year long) 4 medium potatoes (whatever type you have or like best is fine), coarsely chopped . 4 medium sweet potatoes, coarsely chopped . 1 medium onion, coarsely chopped
From annaberend.com
From annaberend.com
AUTUMN BREAKFAST HASH | GLUTEN FREE - COFFEE TABLE EATS
2021-09-30 Instructions. Heat a large skillet over medium high heat. When the skillet is hot, add 1 tsp. of olive oil, the sliced chicken sausages, and the diced onion (if using). Saute 5-6 minutes until the sausages are browned and cooked through, stirring as …
From coffeetableeats.com
From coffeetableeats.com
EASY AUTUMN SKILLET HASH - OLIVES + THYME - SKILLET MEALS
2019-10-07 Instructions. Over medium heat, add oilive oil to skillet. Once heated, add shallots and garlic. Sautee until translucent and very fragrant, about 3-4 minutes. *If topping hash with eggs to bake in the oven, preheat oven to 400F. Add butternut squash and apples.
From olivesnthyme.com
From olivesnthyme.com
FALL FRUITS & VEGETABLES: 10 HEALTHY PRODUCE TO EAT IN AUTUMN
2018-10-19 It’s one of the lowest calorie, most nutrient-dense leafy greens, so it’s an excellent way to load up on your vitamins and minerals. It’s great year-round, but it’s at its peak in fall and winter. Kale has protein, fiber, and antioxidants, including …
From foodrevolution.org
From foodrevolution.org
PALEO HARVEST HASH: WHOLE30, GLUTEN FREE + VEGAN
2021-11-23 Instructions. Preheat the oven to 400f or 200c and line a baking sheet with parchment paper. In a large bowl, combine the cubed sweet potato, quartered brussel sprouts, chopped apple+ sliced onion. Toss until combined.
From jessicaeatsrealfood.com
From jessicaeatsrealfood.com
AWESOME AUTUMN FOOD! - DOODLEWASH®
2017-10-02 Awesome Autumn Food! October 1, 2017, 34. W hen autumn begins, beyond the chilly weather, leaves and sweaters, my favorite part is definitely the food. So, for this month, I’ll be focusing mostly on food and either diverging from prompts entirely or interpreting them in wildly unique ways. For today’s prompt of leaves, we do actually have ...
From doodlewash.com
From doodlewash.com
RECIPE: AUTUMN VEGETABLE HASH - LOS ANGELES TIMES
2010-10-21 4. Stir the beets into the hash, cover, and cook an additional few minutes to marry the flavors. Drizzle in cream, stirring and scraping up …
From latimes.com
From latimes.com
AUTUMN HASH WITH HOMEMADE TURKEY SAUSAGE & FRIED EGGS
With it being autumn, I decided to make an autumn hash. The hash starts simply with browning red potatoes and acorn squash. I like to start the vegetables in the sauté pan so they caramelize and hold their shape in the oven. The potato adds a starchy component while the squash is delicately sweet. I use half of a Serrano pepper for some heat ...
From foodrhythms.com
From foodrhythms.com
AUTUMN HASH – ALCHEMY SPICE COMPANY
2021-11-02 1 c apple cider. Salt and pepper to taste. Heat large skillet over medium high heat. Add bacon & onion. Saute for 5 minutes until bacon is rendered and onion is tender.Meanwhile, in a microwave safe bowl, microwave squash and potatoes for 7 minutes. Add Alchemy poultry seasoning to bacon and onion mixture. Saute for 1 minute.
From alchemyspicecompany.com
From alchemyspicecompany.com
AUTUMN HASH - GOOOD EATS
Ingredients: 3 tbsp olive oil; 2 mcintosh apples, chopped ~1.5 cups butternut squash, cubed ~1.5 cup brussel sprouts, halved ~10 strips turkey bacon
From gooodeats.com
From gooodeats.com
SWEET POTATO BRUSSELS SPROUTS HASH RECIPE - CHISEL & FORK
2020-10-22 Keep bacon fat and increase heat to medium-high. Add the chicken, 1 teaspoon salt and ½ teaspoon black pepper and cook about 4 minutes on each side until lightly browned and cooked through. Transfer to a plate and set aside. Add diced sweet potato, onion, Brussels sprouts, 1 ½ teaspoon salt and ½ black pepper to skillet.
From chiselandfork.com
From chiselandfork.com
AUTUMN VEGETABLE HASH WITH DUKKAH RECIPE | DELICIOUS. MAGAZINE
Method. Heat a drizzle of oil in a large heavy-based frying pan. Add the celeriac and parsnips and fry over a medium heat for 15-20 minutes, turning occasionally, until soft and caramelised. Stir in the fennel seeds and cook for 2-3 minutes. Add the chicory and cavolo nero along with 1 tbsp cold water and cook for a further 5-6 minutes until ...
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
AUTUMN HASH - HONEYSUCKLE FARM
2020-10-10 Ingredients (1 lb.) Breakfast Sausage (1-2 Tbsp) Butter (1) Apple, cored and diced (1/2) Sweet Onion, diced (1/2 Tsp or to taste) Sea Salt
From honeysucklefarm.net
From honeysucklefarm.net
AUTUMN OVEN HASH // THANKSGIVING SIDE DISH - YOUTUBE
Autumn Oven Hash // Thanksgiving Side DishFull recipehttps://jenigough.com/?p=653My Thrive websitehttp://jenijgough.thrivelife.com/Our Rada storefronthttps:/...
From youtube.com
From youtube.com
AUTUMN HASH | EASY, DELICIOUS RECIPES | FIREDISC® COOKERS
Cook eggs to your liking and place over hash and sprinkle with more beef seasoning. If doing angry eggs. 6 cups canola oil or bacon fat or a mix of both. Preheat oil in disk to 350 degrees. Have eggs cracked in ramekins or small bowls. Season egss with salt, gently drop eggs into oil one at a time. There will be a little splatter, baste eggs ...
From firedisccookers.com
From firedisccookers.com
PORK MEDALLIONS WITH AUTUMN HASH RECIPE VIDEO - IFOOD.TV
Pork Medallions with Autumn Hash. By: C4Bimbos. Pork Tenderloin with Bourbon Glazed Sweet Potatoes. By: TheFoodChannel. How To Cook Coca Cola Peach Pork Tenderloin. By: MothersBBQ. New Year's Day Recipe! Bacon-Wrapped Pork Loin & Black Eyed Peas . By: CookingWithCarolyn ...
From ifood.tv
From ifood.tv
PORK MEDALLIONS WITH AUTUMN HASH - THEBACKLABEL
Take out the bacon once its cooked from the other pan with a slotted spoon and add to the hash. Mix around so everything is incorporated and put a lid on to let cook. Season your pork medallions with salt and pepper on both sides and add to the pan with the bacon grease over medium high heat. Let cook on each side about 5 minutes, or until it ...
From thebacklabel.com
From thebacklabel.com
AUTUMN HASH – CINTAS
2017-09-28 Course Main Dishes. Prep. Time 25 mins . Cooking Time 45 mins . Yields 4 to 6 servings. Ingredients. 2 cups (500 mL) potatoes, diced; 1 cup (250 mL) celeriac, diced; 1 tbsp (15 mL) butter; 1 small red onion, chopped
From rewardingyourspirit.ca
From rewardingyourspirit.ca
HALL'S KITCHEN: AUTUMN HASH
Autumn Hash 2 links Italian sausage (or any other type of sausage you like) 1/2 large firm apple, like a Honeycrisp 1 whole small onion 1 Tbsp. caraway seeds 1 Tbsp. vegetable oil Salt and Pepper 2 eggs toast. Place a pan over medium high heat. Squeez the sausage out of its casings and into the hot pan. As the sausage cooks, crumble it into ...
From hallskitchen8.blogspot.com
From hallskitchen8.blogspot.com
AUTUMN HASH | CANADIAN GOODNESS | RECIPE | RECIPES, FOOD, HASH …
Oct 4, 2013 - This is the Autumn Hash recipe. Oct 4, 2013 - This is the Autumn Hash recipe. Oct 4, 2013 - This is the Autumn Hash recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink. Meal …
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love