MERINGUE PUFFS
Make and share this Meringue Puffs recipe from Food.com.
Provided by ratherbeswimmin
Categories Breads
Time 50m
Yield 36 cookies
Number Of Ingredients 6
Steps:
- Beat 2 egg whites until soft peaks form.
- Add sugar, cream of tartar, and salt; beat until stiff.
- Fold in chocolate chips and pecans.
- Drop by teaspoonfuls onto a cookie sheet lined with wax paper.
- Bake at 300 degrees for 20 minutes.
APPLE MERINGUE
I make this almost every Rosh Hashana, it's a great dish for autumn. It's dairy-free, good for those who are lactose intolerant.
Provided by Mirj2338
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Peel, core and slice apples, not too thin.
- Make a syrup with the water and the sugar.
- Add the spices, apples and raisins.
- Cook covered until tender, but still hold their shape.
- Add the liqueur and the honey.
- Place in a baking dish.
- Make Italian Meringue------------------.
- Stir sugar and water over heat until sugar is completely dissolved.
- Let cook until a thick syrup.
- Meanwhile, whip with an electric beater the whites until they form soft peaks.
- Slowly pour the hot syrup into the whites, beating all along until cool.
- Spread meringue on top of apples, bake in preheated 350 F oven until golden.
- Chill.
APPLE PASTRY SQUARES
"We have four very productive apple trees in our backyard, so I make a lot of recipes that call for apples. Even then, we'll often end up giving bushels of them away. This apple dessert is one of my family's favorites. If you're serving a larger group, I've found that it goes a little further when cut into squares rather than slices like a traditional apple pie."
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 24 servings.
Number Of Ingredients 20
Steps:
- For filling, combine sugar, cornstarch and water in a saucepan. Mix until well blended. Add apples; heat to boiling, stirring constantly. Reduce heat and simmer 5 minutes, stirring occasionally. Remove from the heat. Stir in spices and lemon juices; set aside., For pastry, combine flour and salt. Cut in shortening until mixture is crumbly. Combine egg yolks, water and lemon juice; blend into flour. Mixture will form a ball. Divided in half. , On a lightly floured surface, roll the dough between two pieces of waxed paper to fit the bottom and halfway up the sides of a 13x9-in. baking pan. Spread filling over pastry. Roll remaining pastry to fit pan exactly; place on top of filling. Fold bottom pastry over top and press to seal. Cut a few small slits in top crust. , Bake at 400° for about 40 minutes or until lightly browned. For glaze, combine all ingredients and drizzle over the warm pastry.
Nutrition Facts : Calories 131 calories, Fat 6g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 56mg sodium, Carbohydrate 17g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein.
APPLE MERINGUE PIE
Make and share this Apple Meringue Pie recipe from Food.com.
Provided by GrandmaIsCooking
Categories Pie
Time 1h5m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 10
Steps:
- Grate apples and spread evenly in bottom of pie shell.
- In separate bowl, cream sugar and butter, then blend in lemon juice and beaten egg yolks and pour over apple.
- Sprinkle with cinnamon and nutmeg and bake in 350 degree oven for 40 to 45 minutes.
- Beat egg whites until soft peaks are formed, then gradually add sugar and vanilla and beat until meringue is stiff.
- Spread over top of pie and return to oven; reduce heat to 325 degrees and bake 5 to 10 minutes longer,until meringue is lightly browned.
Nutrition Facts : Calories 261.8, Fat 13.8, SaturatedFat 5.2, Cholesterol 90.8, Sodium 174.3, Carbohydrate 31.4, Fiber 1.7, Sugar 19.8, Protein 3.9
PECAN PUFFS (MERINGUE COOKIES)
Make and share this Pecan Puffs (Meringue Cookies) recipe from Food.com.
Provided by Kikimony
Categories Drop Cookies
Time 1h10m
Yield 36 puffs
Number Of Ingredients 5
Steps:
- In a mixing bowl beat egg whites until soft peaks form.
- Gradually add sugar, beating until stiff peaks form (5-8 minutes).
- Fold in vanilla and pecans.
- Drop by well-rounded teaspoonfuls onto greased cookie sheets.
- Bake at 200 degrees for 50-55 minutes or until firm to the touch.
- Store in airtight container.
APPLE TURNOVERS
Treat family and friends to these moreish apple turnovers. With an apple and cinnamon filling encased in puff pastry, they're delicious served with ice cream
Provided by Katie Hiscock
Time 1h10m
Number Of Ingredients 8
Steps:
- Put the Bramley apple, sugar and cinnamon in a small pan with 1 tbsp water. Cover with a lid and simmer over a low heat for 10-15 mins until the apple breaks down and turns into a compote.
- Stir in the butter and the Gala apple and cook for a further 5 mins, uncovered, until the Gala apple is just soft but retaining its shape, and any excess water has evaporated to make a thick compote around the Gala chunks. Remove from the heat and leave to cool.
- Heat the oven to 220C/200C fan/gas 7. Unravel the puff pastry sheet out on a work surface, and cut into 4 even rectangles. Divide the apple filling to one side of each of the puff pastry rectangles, leaving a 1cm border. Brush the border with milk and fold over the empty side of pastry over the filling and crimp together. Brush with more milk and sprinkle over the sugar. Make a small steam hole in the middle of the turnovers.
- Transfer to a parchment-lined baking sheet and bake for 20-25 mins until golden and puffed up. Leave to cool for 10 mins on a wire rack (the filling will be molten when it first comes out the oven) before serving warm with a scoop of vanilla ice cream, or serve at room temperature. Keep for 2 days in an airtight container.
Nutrition Facts : Calories 421 calories, Fat 22 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 49 grams carbohydrates, Sugar 21 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.8 milligram of sodium
More about "apple puffs with meringue food"
EASY APPLE TURNOVERS - JUST A TASTE
From justataste.com
HOMEMADE BABY PUFFS - KALE & APPLE | BUONA PAPPA
From buonapappa.net
APPLE TART WITH MERINGUE TOPPING - EVERYDAY DELICIOUS
From everyday-delicious.com
PUFF PASTRY AND ALMOND PASTE MERINGUE APPLE PIE - FOOD52
From food52.com
PUFF PASTRY AND ALMOND PASTE MERINGUE APPLE PIE - PLAIN.RECIPES
From plain.recipes
APPLE PUFFS WITH MERINGUE | RECIPE | FOOD NETWORK RECIPES, FOOD, …
From pinterest.co.uk
APPLE PUFFS WITH MERINGUE | RECIPE | FOOD NETWORK RECIPES, …
From pinterest.co.uk
RECIPE FOR APPLE PUFFS WITH MERINGUE - MARLI AVE RECIPES
MERINGUE PUFFS - RECIPE - COOKS.COM
From cooks.com
MERINGUE PUFFS RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
APPLE SPONGE MERINGUE CAKE – AΦRODITE'S KITCHEN | A CYPRUS …
From afroditeskitchen.com
APPLE MERINGUE RECIPE - FOOD.COM
From food.com
APPLE PUFFS WITH MERINGUE | RECIPE | APPLE RECIPES WITH …
From pinterest.ca
APPLE PUFFS | RACHAEL'S SISTER MARIA | RECIPE - RACHAEL RAY …
From rachaelrayshow.com
APPLE PUFFS | THE COOK UP | ELLIE COLE | SBS FOOD
From sbs.com.au
SEARCH FOR RECIPES - FOODNETWORK.CO.UK
From foodnetwork.co.uk
APPLE PUFFS WITH MERINGUE | RECIPE | DESSERTS, FOOD NETWORK …
From pinterest.co.uk
APPLE PUFFS WITH MERINGUE – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search