PUMPKIN-APPLE DOG TREATS
A tasty fall dog treat. Store in an airtight container for up to a week.
Provided by lab
Categories Everyday Cooking More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 30m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Place 4 cups oatmeal in the bowl of a food processor; pulse until finely ground. Transfer to a mixing bowl.
- Stir in grated apple. Mix in canned pumpkin and egg until well combined; mixture will be thick and slightly sticky.
- Roll dough on a surface sprinkled with remaining 1/4 cup oats to a 1/2-inch thickness. Cut shapes with a cookie cutter and transfer to the prepared baking sheet.
- Bake in the preheated oven until crisp and golden, 12 to 15 minutes. Remove to a wire rack to cool completely.
Nutrition Facts : Calories 63.8 calories, Carbohydrate 11.3 g, Cholesterol 7.8 mg, Fat 1.2 g, Fiber 1.9 g, Protein 2.3 g, SaturatedFat 0.2 g, Sodium 28.4 mg, Sugar 1.1 g
NATURAL APPLE CINNAMON OATS DOGGY TREATS
Here's an easy, safe, natural and healthy treat that dogs drool over! Makes their breath smelling fresh too-- what more can a pawrent ask for? I found this recipe somewhere on the web and altered it a bit to make it more natural and healthier for our furry friends. The original recipe called for 5 cups of flour and regular powdered milk. I instead used non-fat powdered milk and used just 2 3/4 Unbleached flour and 2 1/2 cups oat flour. You can make your own oat flour by grinding oatmeal using a food processor or even a coffee grinder would do. I or should I say, my dog Coco gave them as gifts to her doggy friends this Christmas. They were well received and consumed in no time... by the dogs and their humans too! We have lots of doggy friends and this recipe yields a lot so this was VERY economical.
Provided by Nadia NYC
Categories Dessert
Time 40m
Yield 165 cookies, 165 serving(s)
Number Of Ingredients 9
Steps:
- Pre-heat oven for 15minutes- set at 350 degrees F.
- Mix all ingredients together until the dough is less sticky enough to be kneaded with your hands.
- Knead for approximately 7 minutes.
- Roll out dough and cut into small fun shapes. You can place them n cookie sheet close together as they don't spread. (If the dough is a bit hard to manage, wrap it in saran wrap and let it sit in the freezer for approximately 20 minutes).
- Bake for 25 minutes or until brown. (My dog loves the crunch so I bake mine a little longer).
- Let it cool and serve with TLC.
Nutrition Facts : Calories 22.1, Fat 0.8, SaturatedFat 0.1, Cholesterol 2.3, Sodium 3.1, Carbohydrate 3.2, Fiber 0.3, Sugar 0.3, Protein 0.7
CINNAMON APPLE DOG TREATS
good healthy treat for our four legged friends... Had to make a correction on this recipe..the firt time I made them..way too dry..could not even get a dough..When I made them, my dog pulled on the lace tablecloth and pulled container of treats, that I had cooling..he ate almost all of them, before I discovered it
Provided by grandma2969
Categories Apple
Time 15m
Yield 25-30 treats
Number Of Ingredients 8
Steps:
- In large bowl, combine dry ingredients.
- Blend in 2 large eggs, lightly beaten.
- Stir in water and apple.mix till dough forms.
- If dough still seems unworkable, add enough chicken broth so dough will come together.
- Knead on lightly floured surface till smooth.
- Roll on lightly floured surface.
- Cut with desired shape cookie cutters.
- Place on lightly greased cookie sheets.
- Bake at 325* till brown and crunchy.10-12 minute.
- Store tightly covered.
Nutrition Facts : Calories 92.5, Fat 2, SaturatedFat 0.3, Cholesterol 16.9, Sodium 7.5, Carbohydrate 16.6, Fiber 2.7, Sugar 0.7, Protein 3.4
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- Place 2 cups of the oats in a food processor and grind until it has a flour-like consistency. Place the ground oats in a large mixing bowl.
- Roughly chop the apples, removing the seeds and core. Grind in the food processor until it begins to resemble apple sauce. You may need to scrape down the sides. Some chunks are okay. Scoop the apple mixture into the mixing bowl.
- To the mixing bowl, add the remaining 1 cup of whole oats, cinnamon, flax seed if using, and honey. Mix to combine. Add additional oats if the mixture is too wet, and honey or water if it is too dry.
- Preheat oven to 350F. If the mixture is sticky, lightly dust the surface with flour or additional ground oats. Roll out the dough to approximately 1/4" thick. Using your desired cookie cutter, cut out the treat shapes and place them on a silicone baking mat or parchment paper lined baking sheet.
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