Annies Extra Special Tartar Sauce Food

Ina Garten's recipe for Tartar Sauce from Barefoot Contessa on Food Network is fresher than the store-bought stuff, and it's so easy it takes only five minutes.

Provided by Ina Garten

Categories     condiment

Time 5m

Yield 3/4 cup

Number Of Ingredients 7

• Ingredients

Don't know who Annie is. This recipe is from an auto-glass company's compilation cookbook which was given out as a gift. It contains recipes from all different insurance companies in the US. This was submitted by Kim Houser of the Sterling G. Thompson Company, Louisville, KY. Sounds different-no relish or pickles. Here for safe keeping. Good with all kinds of seafood and and even on other sandwiches.

Provided by Oolala

Categories     Sauces

Time 5m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 69, Fat 5.9, SaturatedFat 1.2, Cholesterol 6.2, Sodium 115.7, Carbohydrate 4.1, Fiber 0.1, Sugar 1.2, Protein 0.3

You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland

Provided by Taste of Home

Time 10m

Yield 1 cup.

Number Of Ingredients 4

• Ingredients

Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

Some people think tartar sauce is no big deal. But I've tasted some pretty darn bad versions (and I have yet to try a store-bought version that tastes good), so here's my favorite: my mom's recipe. The most important thing about tartar sauce, in my opinion, is that it be not at all sweet, but savory and rich instead (if you like sweet tartar sauce, this isn't the recipe for you).

Provided by Julesong

Categories     Sauces

Time 5m

Yield 2-3 serving(s)

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 4.2, Sodium 40.9, Carbohydrate 1.1, Fiber 0.1, Sugar 0.5, Protein 0.1

Provided by Joseph W. DiPerri

Categories     Sauce     Quick & Easy     Mayonnaise     Anchovy

Yield Makes about 2 cups

Number Of Ingredients 9

• Ingredients

Make an easy tartar sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips

Provided by Good Food team

Categories     Dinner, Fish Course, Lunch, Supper

Time 5m

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 195 calories, Fat 21 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.22 milligram of sodium