Amazing Cream Cheese Spread Food

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CREAM CHEESE SPREAD



Cream Cheese Spread image

This is a yummy spread that we use on bagels, but you can put it on anything. Simple and delicious. We found this recipe in a hotel in New Orleans.

Provided by HappyVal

Categories     Spreads

Time 3m

Yield 12 serving(s)

Number Of Ingredients 3

16 ounces cream cheese (softened)
1 package ranch dressing mix
1 teaspoon paprika

Steps:

  • Combine all three ingredients.
  • Keep stored in a sealed container in the fridge for up to 2 weeks.
  • (if it lasts that long).

Nutrition Facts : Calories 132.4, Fat 13.2, SaturatedFat 8.3, Cholesterol 41.6, Sodium 112, Carbohydrate 1.1, Fiber 0.1, Sugar 0.1, Protein 2.9

AMAZING CREAM CHEESE SPREAD



Amazing Cream Cheese Spread image

Use this spread on your bagels, toast, or whatever else you have that requires cream cheese! Stuff your chicken breasts with this! Use this spread for cream cheese roll ups, chicken/crescent packets... use your imagination and use this spread! :) Obviously double or halve this recipe for the amount of cream cheese you need. Store it in a Tupperware or bowl with a lid in the fridge for later use. ** Note: I recently added a tablespoon or two of chopped fresh mint leaves to the mix and it was really good! I'm sure you could experiment with other herbs as well, but this mix is divine.

Provided by MelvinsWifey

Categories     Spreads

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 5

4 ounces cream cheese
1/2 jalapeno, finely diced
2 green onions, finely diced
1/4 cup cilantro, chopped
salt and pepper

Steps:

  • Place cream cheese into a bowl. Let soften for a few minutes. (Do not heat).
  • Add jalapeno, green onions, cilantro, salt, pepper, and stir until completely mixed through.
  • Refrigerate for 30 minutes or more, and then spread on your favorite bagel, toast, etc.
  • Store with tight fitting lid in fridge.

Nutrition Facts : Calories 102.1, Fat 9.9, SaturatedFat 6.2, Cholesterol 31.2, Sodium 85.6, Carbohydrate 1.4, Fiber 0.3, Sugar 0.3, Protein 2.3

CREAMY CHEDDAR SPREAD



Creamy Cheddar Spread image

Frankly, the cream cheese, cheddar cheese and milk are what make this Creamy Cheddar Spread awesome. The peppers are just for show.

Provided by My Food and Family

Categories     Home

Time 1h15m

Yield Makes 20 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup milk
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
1/2 cup chopped red pepper
round buttery crackers

Steps:

  • Beat cream cheese in small bowl with electric mixer on medium speed until creamy. Gradually add milk, beating until well blended. Add cheddar cheese and red pepper; mix well. Cover.
  • Refrigerate at least 1 hour or until ready to serve.
  • Serve as a spread with crackers.

Nutrition Facts : Calories 170, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

FLAVORED CREAM CHEESE SPREADS (3 VARIATIONS)



Flavored Cream Cheese Spreads (3 Variations) image

Make and share this Flavored Cream Cheese Spreads (3 Variations) recipe from Food.com.

Provided by Lvs2Cook

Categories     Breakfast

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 11

8 ounces cream cheese, softened
2 ounces smoked salmon, diced
1/2 teaspoon horseradish
1 tablespoon finely chopped chives
1 teaspoon chopped fresh thyme
1 tablespoon chopped fresh basil
1 tablespoon chopped flat leaf parsley
1 teaspoon lemon juice
1/2 cup mashed ripe strawberries or 1/2 cup raspberries
2 tablespoons sugar
2 teaspoons orange juice

Steps:

  • In a medium bowl, place the cream cheese and all of the ingredients to the variation you have chosen.
  • Mix well.
  • Use as desired.

Nutrition Facts : Calories 122.3, Fat 10.1, SaturatedFat 5.5, Cholesterol 33, Sodium 151.6, Carbohydrate 5.3, Fiber 0.2, Sugar 4.7, Protein 3.2

SWEET & SAVORY CREAM CHEESE SPREAD



Sweet & Savory Cream Cheese Spread image

Of all the appetizers I serve, this tempting cheese spread is the most popular. It has the right combo of sweet and savory flavors, but it's the warm topping that makes it a standout! -Lee Ann Miller, Millersburg, Ohio

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2 cups.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
4 teaspoons finely chopped red onion
1/8 teaspoon garlic salt
1/4 cup butter, cubed
1/4 cup packed brown sugar
1 teaspoon Worcestershire sauce
1/2 teaspoon yellow mustard
1 cup chopped pecans, toasted
Assorted crackers

Steps:

  • In a small bowl, beat cream cheese, onion and garlic salt. Shape into a disk; transfer to a serving plate., In a small saucepan, combine butter, brown sugar, Worcestershire sauce and mustard. Cook and stir over medium heat 4-5 minutes or until sugar is dissolved. Stir in pecans; cool slightly. Spoon over cheese mixture. Serve with crackers.

Nutrition Facts : Calories 140 calories, Fat 13g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 83mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.

TUSCAN CREAM CHEESE SPREAD



Tuscan Cream Cheese Spread image

A delicious appetizer that can be served at a fancy cocktail party or at poker night. Serve with crackers or toasted French bread slices.

Provided by HOFFIUS

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cream Cheese Spreads Recipes

Yield 6

Number Of Ingredients 9

2 (8 ounce) packages cream cheese, softened
2 teaspoons chopped garlic
1 teaspoon salt
1 (14 ounce) can artichoke hearts, drained and chopped
⅓ cup chopped black olives
8 green onions, chopped
3 ounces sun-dried tomatoes, softened and chopped
¼ cup chopped parsley
1 tablespoon chopped fresh chives

Steps:

  • In a medium bowl, mix cream cheese, garlic and salt; stir and blend in artichoke hearts and olives.
  • Add green onions, tomatoes, parsley and chives; gently mix together.
  • Refrigerate for several hours or overnight to blend flavors; serve.

Nutrition Facts : Calories 364.8 calories, Carbohydrate 20.8 g, Cholesterol 82.1 mg, Fat 27.4 g, Fiber 5.1 g, Protein 11.4 g, SaturatedFat 16.6 g, Sodium 1092.3 mg, Sugar 3.5 g

SWEET CREAM CHEESE SPREAD.



Sweet Cream Cheese Spread. image

a a sweet and creamy cream cheese spread to spread onto crackers. this recipe makes enough spread for about 4 servings, with 2 crackers per serving.

Provided by samzamzm

Categories     Spreads

Time 19m

Yield 8 crackers, 4 serving(s)

Number Of Ingredients 4

3 tablespoons butter or 3 tablespoons margarine
4 tablespoons cream cheese
2 tablespoons sugar
8 Ritz crackers

Steps:

  • put 3 tbs of butter or margarine into microwaveable cup and microwave for 20 seconds or until melted.
  • put 4 tbs of cream cheese in with butter, mix.
  • when cheese and butter are about half way mixed, add 1 tbs of sugar.
  • when mixed throughly, add the other tablespoon of sugar and blend throughly.
  • chill mixture in freezer for 10 minutes, or chill in refridgerator for an hour (recomended).
  • stir with butter knife, then spread evenly onto crackers.

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