All Purpose Mexican Chili Seasoning Mix Food

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ALL PURPOSE MEXICAN SPICE BLEND



All Purpose Mexican Spice Blend image

A delicious blend of herbs and spices to create your favorite Mexican dishes!

Provided by Barefoot In The Pines

Categories     Sides

Time 5m

Number Of Ingredients 10

1 tablespoon ground Cumin
1 tablespoon Chili Powder
1 tablespoon Garlic Powder
1 tablespoon Onion Powder or Dehydrated Onion
1 tablespoon Smoked Paprika
1 teaspoon dried Oregano flakes
1 teaspoon ground Coriander
1 teaspoon salt
½ teaspoon ground black pepper
¼ -½ teaspoon ground cayenne pepper (to your liking)

Steps:

  • In a jar or container, add all the spices.
  • Put the lid on and give a good shake until all the spices are blended well
  • Store mix in an airtight container in the pantry for up to a month

Nutrition Facts : Calories 152 calories, Carbohydrate 30 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 4 grams fat, Fiber 10 grams fiber, Protein 6 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 2374 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

MEXICAN SEASONING MIX



Mexican Seasoning Mix image

This season mix adds authentic flavor to Mexican dishes .Use for tacos, ground beef, potatoes or BBQ chicken. You can add it to salad dressing too!

Provided by Artandkitchen

Categories     Mexican

Time 10m

Yield 1 small box

Number Of Ingredients 11

1 teaspoon chili powder (add more if you like)
1 teaspoon garlic powder
1 teaspoon onion powder (or 2 teaspoons crushed dried fried onions)
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon dried oregano
2 teaspoons paprika
1 1/2 teaspoons ground cumin
1/2 teaspoon sea salt
1/2 teaspoon black pepper
1 pinch ground cinnamon
1 pinch ground cloves

Steps:

  • Mix together ingredients thoroughly in a bowl and store in a cool place in an airtight container.

ALL-PURPOSE MEXICAN SEASONING



All-Purpose Mexican Seasoning image

Don't buy MSG-loaded Adobo, Sauzon, or store-bought fajita seasoning. Combine with oil and use it to marinate corn, chickpeas, potatoes, and beans for a crispy healthy snack, and it's also great for tacos, fajitas, quesadillas, and I swear by this seasoning for my arroz con frijoles. It works for other Latin American foods too.

Provided by the80srule

Categories     Mexican

Time 5m

Yield 3 1/2 ounces, 10 serving(s)

Number Of Ingredients 8

2 tablespoons chili powder
4 teaspoons paprika
4 teaspoons cornmeal
2 teaspoons cumin
2 teaspoons oregano
1 teaspoon onion powder
1 teaspoon ground coriander
1/2 teaspoon cayenne pepper

Steps:

  • Carefully mix, by hand, all the spices in a bowl until they are all perfectly melded, should be a light reddish-brown color.
  • Yields 3.4 ounces, have an airtight bottle or container ready to store inches.
  • Feel free to substitute the onion powder for garlic powder for a hotter taste, and cilantro for coriander, and adjust the cayenne according to how hot you would like it.

MULTI-PURPOSE MEXICAN SEASONING MIX



Multi-Purpose Mexican Seasoning Mix image

Stir up your own Mexican seasoning with this simple recipe. This combination of herbs and spices will liven up meats, vegetables, creams, and more.

Provided by Chelsie Kenyon

Categories     Condiment     Spice Mix

Time 5m

Yield 4

Number Of Ingredients 8

1/4 cup dried oregano
3 tablespoons dried powdered chile
1 tablespoon onion powder
2 teaspoons ground cumin
2 teaspoons garlic powder
1 teaspoon salt
1 pinch ground cloves
1 pinch ground cinnamon

Steps:

  • Mix together ingredients thoroughly and store in an airtight container in a cool, dark place such as a cupboard.
  • Use as needed.

Nutrition Facts : Calories 29 kcal, Carbohydrate 7 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, Sodium 534 mg, Sugar 1 g, Fat 0 g, ServingSize 1/2 cup (2 to 4 servings), UnsaturatedFat 0 g

CHILI SEASONING MIX I



Chili Seasoning Mix I image

Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!

Provided by SWIZZLESTICKS

Categories     100+ Everyday Cooking Recipes     Vegan

Time 10m

Yield 2

Number Of Ingredients 8

1 tablespoon paprika
2 ½ teaspoons seasoning salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon ground cayenne pepper
1 teaspoon seasoned pepper
½ teaspoon dried thyme
½ teaspoon dried oregano

Steps:

  • In a bowl, stir together paprika, seasoning salt, onion powder, garlic powder, cayenne, seasoned pepper, thyme and oregano. Store in an airtight container.

Nutrition Facts : Calories 29 calories, Carbohydrate 8.2 g, Fat 0.8 g, Fiber 2.1 g, Protein 1.2 g, SaturatedFat 0.1 g, Sodium 1149.6 mg, Sugar 1.2 g

CHILI SEASONING MIX II



Chili Seasoning Mix II image

This chili seasoning features flour, chili powder, red pepper, onion, garlic and cumin.

Provided by sal

Categories     100+ Everyday Cooking Recipes     Vegan

Time 10m

Yield 6

Number Of Ingredients 11

¼ cup all-purpose flour
4 teaspoons chili powder
1 tablespoon crushed red pepper
1 tablespoon dried minced onion
1 tablespoon dried, minced garlic
2 teaspoons white sugar
2 teaspoons ground cumin
2 teaspoons dried parsley
2 teaspoons salt
1 teaspoon dried basil
¼ teaspoon ground black pepper

Steps:

  • In a bowl, stir together flour, chili powder, red pepper, onion, garlic, sugar, cumin, parsley, salt, basil and pepper. Store in an airtight container.

Nutrition Facts : Calories 44.5 calories, Carbohydrate 9.2 g, Fat 0.8 g, Fiber 1.7 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 796 mg, Sugar 2 g

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