PORK ROAST STUFFED WITH APRICOTS AND PRUNES
Provided by Food Network
Categories main-dish
Time 2h25m
Yield 8 to 10 minutes
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Clean pork loin removing any excess fat. butterfly the pork loin (1/2-inch thick). Lay the pork, cut-side up, season with salt and pepper, and rub liberally with the apricot chutney.
- Place a layer of apricots and prunes on the flattened loin. Roll tightly and tie with twine at 1/2-inch intervals. Place the pork in a roasting pan fitted with a rack and season with salt and pepper. Roast until the pork reaches an internal temperature of 145 to 150 degrees F, about 15 minutes per pound. Transfer the pork to a cutting board, cover loosely with foil, and let rest for 10 minutes before carving.
ALMOND-STUFFED BACON-WRAPPED PRUNES
Steps:
- Heat the oven to 450 degrees F/230 degrees C.
- Stuff the prunes with the almonds. Cut the bacon in half and wrap a piece around each prune. Set on a baking sheet and broil until the bacon is crisp, about 10 minutes, turning once. Serve hot with cocktail picks for spearing.
STUFFED PRUNES
I requested this recipe from the community forum, not knowing where to find it. SUCCESS! I have modified the recipe that first appeared on the TV Show, "The Thirsty Traveler". I hope you enjoy it as much as we have! Love it or hate it, please let me know.
Provided by Susie Pots and Pans
Categories Dessert
Time 50m
Yield 36 prunes, 5-6 serving(s)
Number Of Ingredients 9
Steps:
- For the Stuffed Prunes.
- 1. Pre-heat the oven to 400 Degrees F.
- 2. With scissors, cut small piece off of each pitted prune to allow for
- stuffing. Arrange the prunes in a baking dish and prepare the sauce.
- 3. In food processor, mix the cheeses and nuts together to the
- consistency of a smooth paste.
- 4, Stuff the mixture into the pitted prunes.
- For the Red Wine Sauce.
- 1. Thoroughly mix the minced garlic, maple syrup or honey, soy sauce and vinegar. Add enough Merlot to sauce mixture so when poured over prunes, red wine sauce goes 1/4 way up the prunes in baking pan.
- 2. Bake in pre-heated oven for approximately 15-20 minutes.
- Baste the prunes occasionally to keep them from drying out. Serve as a side dish with fish, beef, pork or chicken!
Nutrition Facts : Calories 600.4, Fat 22.2, SaturatedFat 5.8, Cholesterol 17.4, Sodium 1112.8, Carbohydrate 69.4, Fiber 6, Sugar 44.1, Protein 11.7
ACARAMELADOS (ALMOND STUFFED PRUNES)
This recipe came from my great-aunt Tina. It is very, very old. Honestly if I see this recipe it would never cross my mind to try it, but...I had them when I was a child and they are fabulous!! Times have change and I know we are not suppose to eat raw eggs so if anybody has a suggestion on how to fix that please Z-mail.
Provided by MsPia
Categories Candy
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Prepare prunes by cutting them in half making a pocket to stuff them.
- In a food processor mix almonds, powder sugar, egg, lemon juice and cognac until it turns into a paste.
- Roll small balls with the almond paste and fill the prunes.
- Let them dry for an hour.
- Caramel: Combine sugar and water in a saucepan. Cook over medium-high heat, stirring with a wooden spoon just until sugar dissolves. Then bring to a boil without stirring. Continue cooking to a medium to deep amber color.
- Cover stuffed prunes with caramel and let them cool down until harden.
Nutrition Facts : Calories 532.5, Fat 20.6, SaturatedFat 1.8, Cholesterol 31, Sodium 14.3, Carbohydrate 83.8, Fiber 4.2, Sugar 76.7, Protein 9.1
PRUNES STUFFED WITH ALMONDS
Posted for Zaar World Tour 2005. From a cookbook of food along the Danube, this recipe is Hungarian. Technically a side dish, not a dessert. Can be served with turkey. (I wouldn't but then I'm a vegetarian.) I have not tried this recipe yet.
Provided by Kumquat the Cats fr
Categories Plums
Time 35m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Blanch almonds by placing in bowl and cover with boiling water. Let stand for 5-10 minutes. Drain, let cool and rub skins off each almond.
- Stuff each prune with a blanched almond. Place in saucepan and add wine and seasonings. Simmer for 10-15 minutes over low heat.
Nutrition Facts : Calories 543.7, Fat 15.5, SaturatedFat 1.3, Sodium 103.5, Carbohydrate 81.3, Fiber 11.5, Sugar 45.5, Protein 8.9
PRUNE, CHOCOLATE AND ALMOND TART
Make and share this Prune, Chocolate and Almond Tart recipe from Food.com.
Provided by Laka
Categories Tarts
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Line a 30 cm tart tin with pastry and prick with a fork. Bake blind in the oven at 180°C for 15 minutes or until done.
- Meanwhile tip the prunes, demerarra sugar and wine in a saucepan and simmer for 5 - 10 minutes or until the prunes have absorbed the wine. Set aside to cool, then stuff each prune with broken chocolate.
- Cream the butter and sugar until pale, beat in the eggs one at a time until well incorporated.
- Stir in the ground almonds.
- Spoon the almond filling into the cooked shell and scatter around the prunes, pressing down lightly. Bake the tart in the oven at 180°C for 20 - 30 minutes or until coloured.
- Cool in the tin for 10 minutes before removing the tart. Sprinkle with ground cinnamon.
Nutrition Facts : Calories 722.6, Fat 47.7, SaturatedFat 18.6, Cholesterol 86.6, Sodium 396.9, Carbohydrate 68, Fiber 8.8, Sugar 29.5, Protein 11
More about "acaramelados almond stuffed prunes food"
THESE BACON-WRAPPED BITES WILL TOTALLY CHANGE YOUR …
From cdkitchen.com
ACARAMELADOS (ALMOND STUFFED PRUNES) RECIPE - RECIPEZAZZ.COM
From recipezazz.com
Servings 7Calories 634 per serving
PLUM/PRUNES - RECIPEZAZZ.COM
From recipezazz.com
ACARAMELADOS ALMOND STUFFED PRUNES RECIPE - WEBETUTORIAL
From webetutorial.com
ALMOND-STUFFED SUGARED PRUNES RECIPE | EAT SMARTER USA
From eatsmarter.com
ALMOND STUFFED PRUNES COATED IN CHOCOLATE - COOK LIKE …
From cooklikeczechs.com
RICOTTA SAGE HONEY STUFFED PRUNES - STUFFED PRUNES - RUNNING TO …
From runningtothekitchen.com
TOASTED ALMONDS RECIPE TIPS TO MAKE HOME AND FAMILY RECIPES
From webetutorial.com
EGGPLANT ROLLS STUFFED WITH PRUNES & PROSCIUTTO - NOT ENOUGH …
From notenoughcinnamon.com
STUFFED PRUNES RECIPE | MYRECIPES
From myrecipes.com
PRUNE JUICE CAKE WITH ALMONDS AND CHOCOLATE CHIPS
From stuffedatthegills.ca
ALMOND-STUFFED PRUNES (CIRUELAS RELLENAS DE ALMENDRA) RECIPE | EAT …
From eatyourbooks.com
PRUNES AND STUFFED DATES AND DATES STUFFED WITH ALMOND PASTE
From istockphoto.com
RECIPE FOR DRIED PRUNES AND APRICOTS STUFFED WITH ALMOND PASTE
From boston.com
DRIED PITTED PRUNES RECIPES FOR MEAL PLAN - DINNER IDEAS CHICKEN
From dinnerideaschicken.com
ALMOND-STUFFED BACON-WRAPPED PRUNES – RECIPES NETWORK
From recipenet.org
CHOCOLATE ALMOND PRUNE TORTE WITH SPIKED CARAMEL SAUCE (GLUTEN …
From charlottepuckette.com
ALMOND - RECIPEZAZZ.COM
From recipezazz.com
ALMOND-STUFFED BACON-WRAPPED PRUNES RECIPE | KITCHEN INFINITY …
From kitcheninfinity.com
ST PATRICKS DAY CHEX MIX POT OF GOLD CHEX MIX RECIPES
From tfrecipes.com
RECIPE FOR DRIED PRUNES AND APRICOTS STUFFED WITH ALMOND PASTE
From bostonglobe.com
CHOCOLATE COVERED ALMOND STUFFED DATES-4551-4 - WARM & ROSY
From warmandrosy.com
PRUNES STUFFED WITH ALMONDS AND CHEESE ... :: QUICK AND SIMPLE …
From rosacooking.com
ACARAMELADOS (ALMOND STUFFED PRUNES) RECIPE - RECIPEZAZZ.COM
HOME OF FOOD.COM
From food.com
THREE INGREDIENT ALMOND & CALIFORNIA PRUNE TRUFFLES
From californiaprunes.ca
ALMOND-STUFFED BACON-WRAPPED PRUNES : RECIPES : COOKING …
From cookingchanneltv.com
MOROCCAN LAMB TAGINE WITH PRUNES AND ALMONDS RECIPE
From grantourismotravels.com
SOUTH AMERICAN RECIPE - DINNER IDEAS CHICKEN
From dinnerideaschicken.com
ALMOND-STUFFED BACON-WRAPPED PRUNES - FOOD NETWORK
From foodnetwork.ca
ACARAMELADOS ALMOND STUFFED PRUNES | | THEFOODTASTING
From thefoodtasting.com
RECIPES | MENU IDEAS | RATE AND REVIEW | RECIPE ZAZZ
From recipezazz.com
STUFFED CALIFORNIA PRUNES WITH SPICED RICOTTA - NUTRIFOODIE
From nutrifoodie.ca
CREAM CHEESE STUFFED PRUNES TOPPED WITH ALMONDS
From gigglesgobblesandgulps.com
THREE INGREDIENT ALMOND & CALIFORNIA PRUNE TRUFFLES
From californiaprunes.net
MEATLESS MEDITERRANEAN: PRUNES STUFFED WITH ALMONDS - BLOGGER
From meatlessmediterranean.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love