Unforgettable Chicken Casserole Recipe 445 Food

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UNFORGETTABLE CHICKEN CASSEROLE



Unforgettable Chicken Casserole image

"Marlene", the contributor of this recipe to Cooking.com said that whenever she makes this recipe, everyone asks for this recipe, so she just keeps printed copies on hand to give them right away now!! I can understand why they want the recipe, it's one that you want to have over and over again!!!

Provided by Chef mariajane

Categories     Whole Chicken

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9

3 cups rotisserie chicken (skins removed)
1 cup cheddar cheese, grated
1/2 cup light sour cream
1 (10 3/4 ounce) can cream of chicken soup
2 cups celery, chopped
1/2 cup almonds, silvered
1/2 cup light mayonnaise
1 (14 ounce) can water chestnuts, drained and chopped
1 1/2 cups French fried onion rings

Steps:

  • Stir together first 8 ingredients.
  • Spoon into greased 9x13 baking dish.
  • Bake at 350F for 40 minutes.
  • Sprinkle 1 1/2 cups french fried onion rings over top and bake 5 more minutes or until bubbly around edges.
  • Let stand 10 minutes before serving.

UNFORGETTABLE CHICKEN CASSEROLE RECIPE - (4.2/5)



Unforgettable Chicken Casserole Recipe - (4.2/5) image

Provided by rrxing

Number Of Ingredients 9

3 cups deli-roasted chicken, chopped
2 cups celery, finely chopped
1 cup (4 ounces) cheddar cheese, grated
1/2 cup almonds, slivered
1/2 cup light sour cream
1/2 cup light mayonnaise
1 (10 3/4 ounce) can reduced-sodium cream of chicken soup
1 (4 ounce) can water chestnuts, drained and chopped
1 1/2 cups French fried onion rings

Steps:

  • Stir together first 8 ingredients in a large bowl. Spoon into a lightly greased 11- x 7-inch baking dish. Bake at 350° for 40 minutes; sprinkle onion rings evenly over top. Bake 5 more minutes or until bubbly around edges. Let stand 10 minutes before serving.

BEST EVER CHICKEN CASSEROLE



Best Ever Chicken Casserole image

Easy baked chicken casserole. It's our family favorite.

Provided by Mary Berrong

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 4

Number Of Ingredients 6

4 skinless, boneless chicken breasts
1 (8 ounce) can water chestnuts
1 onion, chopped
1 (10.75 ounce) can condensed cream of chicken soup
1 cup cornflakes cereal crumbs
1 cup mayonnaise

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large pot, boil the chicken until tender. Cut the breasts into cubes or small pieces.
  • In a large bowl, combine the chicken pieces with the water chestnuts, onion, soup, most of the crushed corn flakes and mayonnaise. Mix well.
  • Pour mixture into a 9x13 inch baking dish. Sprinkle the rest of the crushed corn flakes on top of the mixture. Bake in the preheated oven for 1 hour.

Nutrition Facts : Calories 657.6 calories, Carbohydrate 22.8 g, Cholesterol 95.4 mg, Fat 49.6 g, Fiber 2 g, Protein 30.8 g, SaturatedFat 8.2 g, Sodium 944.7 mg, Sugar 4.3 g

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