Tomato Soup Cupcakes Food

TOMATO SOUP CUPCAKES

Tomato Soup Cupcakes image

Provided by Food Network

Time 30m

Yield 12 cupcakes

Number Of Ingredients 9

Ingredients

2 1/4 cups all-purpose flour
1 1/3 cups sugar
4 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon ground cloves
1 teaspoon ground cinnamon
1 (10.75-ounce) can tomato soup
16 tablespoons (2 sticks) unsalted butter, melted
4 large eggs, lightly beaten

Steps:

Preheat the oven to 350 degrees F. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, cloves and cinnamon. In a large bowl, whisk together the soup and butter until well combined. Stir in the eggs and 1/2 cup water. Fold in the flour mixture to the tomato soup mixture just until combined.
In a 12-cup muffin tin fitted with paper liners, divide the batter. Bake until the cakes test clean when pierced with a toothpick, about 18 minutes.

More about "tomato soup cupcakes food"

TOMATO SOUP SPICE CUPCAKES - CAMPBELL SOUP COMPANY

Web Jul 8, 2021 Ingredients 2 cups all-purpose flour 1 1/2 tablespoons baking powder 1 1/2 teaspoons ground allspice 1 teaspoon ground cinnamon …
From campbells.com
4.3/5 (30)
Total Time 1 hr
Servings 24
Calories 480 per serving

See details

TOMATO SOUP CUPCAKES : RECIPES - COOKING CHANNEL

Web Directions Preheat the oven to 350 degrees F. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, cloves and cinnamon. In a large bowl, whisk together the soup and butter until well …
From cookingchanneltv.com

See details

TOMATO SOUP CUPCAKES - JAMIE GELLER

Web Feb 8, 2013 In a bowl, sprinkle the baking soda over the condensed tomato soup, stir well, and set it aside. 2. In a medium bowl, whisk together the flour, cinnamon, nutmeg, pumpkin spice, salt and baking powder. 3. …
From jamiegeller.com

See details

GUSTO TV - SPICED TOMATO SOUP CUPCAKES

Web Ingredients: Cupcakes 2 cups (480 ml) flour 3 teaspoons (15 ml) baking powder 1 teaspoon (5 ml) baking soda 1 teaspoon (5 ml) nutmeg 1 teaspoon (5 ml) cinnamon ½ teaspoon (2.5 ml) ground cloves 1 …
From gustotv.com

See details

MAGIC TOMATO SOUP CUPCAKES | RECIPELION.COM

Web Tomato Soup Cupcakes Recipe Instructions: For the cupcakes: Preheat the oven to 350°F. Line a cupcake pan with paper liners. In a large bowl, whisk together the flour, granulated sugar, borwn sugar, cinnamon, …
From recipelion.com

See details

TOMATO SOUP CUPCAKES, CREAM CHEESE FROSTING - FOOD …

Web Dec 9, 2016 Preheat the oven to 350 degrees F. Line standard cupcake pans with 24 cupcake liners. In the bowl of an electric mixer fitted with the paddle attachment, cream …
From foodnetwork.com
3.9/5 (7)
Author Ron Bzdewka
Servings 24
Difficulty Easy

In the bowl of an electric mixer fitted with the paddle attachment, cream the sugar and shortening. In a separate bowl, add the baking soda to the tomato soup. Mix the flour, salt, baking powder, nutmeg, and cloves in another bowl. Alternate adding the soup mixture and the flour mixture to the shortening, starting and ending with the soup mixture. Add in the nuts and raisins, if desired, and combine only until mixed. Fill the cupcake liners 2/3 full. Bake until the cupcake springs back when touched, about 20 minutes. Transfer the pans to wire racks to cool completely before removing the cupcakes.
In the bowl of an electric mixer fitted with the paddle attachment, beat the cream cheese, butter, and salt on medium-high speed until smooth. Turn the speed to low and beat in the confectioners' sugar, 1/2 cup at a time. Once all sugar is incorporated, increase the speed to medium-high and beat until light and fluffy. Use right away or refrigerate until needed.

See details

TOMATO SOUP SPICE CUPCAKES RECIPE - TODAY

Web Feb 23, 2021 Preparation 1. Preheat the oven to 350 F. 2. While the oven is heating, whisk the flour, baking powder, allspice, cinnamon and cloves in a large bowl. 3. Beat the …
From today.com
Author Campbell's
Category Desserts

2. While the oven is heating, whisk the flour, baking powder, allspice, cinnamon and cloves in a large bowl.
3. Beat the butter and granulated sugar in a large bowl with an electric mixer at medium speed until the mixture is creamy. Add the eggs, one at a time, beating just until mixed after each addition. Add 1/4 cup milk and the soup, beating until well-blended. Add the flour mixture and beat on low just until well-blended.

See details

RECIPE: TOMATO SOUP CUPCAKES | KITCHN

Web Jan 21, 2020 To make cupcakes, preheat oven to 350°F. Line cupcake pan with liners. In a large bowl, whisk together the flour, both sugars, cinnamon, allspice, nutmeg and salt. …
From thekitchn.com
Estimated Reading Time 3 mins

See details

MENU | PANERA BREAD

Web Check out your favorite Panera meals and view our full menu of breakfast, salads, sandwiches and more.
From panerabread.com

See details

WEGMANS FOOD MARKETS: GROCERY & MEAL DELIVERY OR …

Web Wegmans Values in Action. With over 50,000 employees living our values every day, and the generous support of our loyal customers, we’re helping make a difference in every …
From wegmans.com

See details

EASY CROCKPOT SOUPS FOR WHEN YOU NEED A BOWL OF …

Web Nov 4, 2022 15 Delicious Soup Recipes. These delicious soups will warm your soul on a cold fall night. Most are easily made in less than 30 minutes, and are a family hit for sure. …
From msn.com

See details

TOMATO SOUP CUPCAKES WITH CREAM CHEESE FROSTING - THE …

Web Apr 2, 2016 Preheat oven to 350°F. Line 12 muffin cups with baking cup liners, or grease and flour two cupcake pans, shaking out any excess flour. In the large bowl of an …
From bookclubcookbook.com

See details

MAY 2023: FIND NEARBY TOMATO SOUP REVIEWS - YELP

Web Find the best Tomato Soup near you on Yelp - see all Tomato Soup open now.Explore other popular food spots near you from over 7 million businesses with over 142 million …
From yelp.com

See details

TOMATO SOUP CUPCAKES (WITH BROWN SUGAR CREAM CHEESE …

Web Jun 5, 2011 How to make these tomato soup cupcakes: Preheat oven to 325°. Line two twelve-cup cupcake pans with paper liners. In a large bowl, sprinkle baking soda over …
From bostongirlbakes.com

See details

TOPS FRIENDLY MARKETS - RECIPE: TOMATO SOUP SPICE …

Web 1) Heat the oven to 350 degrees F Place liners into 24 (2 1/2-inch) muffin-pan cups. 2) Combine the cake mix, soup, water and eggs in a large bowl and mix according to the …
From topsmarkets.com

See details

HEINZ CREAM OF TOMATO SOUP CUPCAKES RECIPE - THE …

Web Oct 11, 2019 Cupcakes: Preheat the oven to 180°C (160°C fan)/Gas 4. Using a freestanding electric mixer with the paddle attachment (or use a handheld electric whisk), …
From hummingbird-bakery.myshopify.com

See details

35 CLASSIC TOMATO SOUP RECIPES - TASTE OF HOME

Web Nov 27, 2017 Quick Tomato Soup. There's nothing like a steamy bowl of classic tomato soup on a cold February day. The addition of sugar puts a sweet spin on this version. …
From tasteofhome.com

See details

VIDEO: TOMATO SOUP CUPCAKES – THE HUMMINGBIRD BAKERY

Web Jan 22, 2016 For the cupcakes 115g (4oz) unsalted butter, softened 285g (10oz) caster sugar 2 large eggs 270g (9½oz) plain flour 2 tsp baking powder 1 tsp bicarbonate of …
From hummingbird-bakery.myshopify.com

See details

TOMATO SOUP CUPCAKES | THE CAVENDER DIARY

Web Jan 22, 2015 Preheat the oven to 350 degrees and line a standard cupcake pan with liners. In the bowl of an electric mixer, cream together the sugar, eggs, and butter. Shift …
From thecavenderdiary.com

See details

TOMATO SOUP CUPCAKES RECIPE | CHATELAINE

Web Instructions Put rack in centre of oven; preheat to 350F. Line a 12-cup muffin pan with liners. Cupcakes: Sift flour with baking powder, cinnamon, cloves, nutmeg and cardamom into …
From chatelaine.com

See details

TOMATO SOUP CAKE/CUPCAKES - CAMPBELLS FOOD SERVICE …

Web Tomato Soup Cake/Cupcakes Made With: Soups CLASSIC TOMATO (REDUCED SODIUM) The one you always remember. Great as a soup or use an ingredient in your …
From campbellsfoodservice.ca

See details

TOMATO SOUP CUPCAKE | BAKERS ROYALE

Web Aug 15, 2014 My husband’s mom made mac and cheese with canned tomato soup. Sounds kind of disgusting, I know, but actually it is quite delicious and very easy! 1 …
From bakersroyale.com

See details