TOMATO, BLACK-EYED PEA, AND BELL PEPPER STEW
Categories Bean Pepper Tomato Side Sauté Stew Vegetarian Quick & Easy Summer Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Heat oil in heavy large pot over medium-high heat. Add bell peppers and onion; sauté until soft, about 5 minutes. Stir in chili powder; sauté 1 minute. Stir in tomatoes with juices, black-eyed peas, and broth. Bring to simmer. Reduce heat to medium-low; partially cover and simmer until peas are tender, about 35 minutes. Season stew to taste with salt and pepper. (Can be made 1 day ahead. Cool slightly. Refrigerate uncovered until cold, then cover and refrigerate. Bring to simmer before serving.)
- Divide stew among 6 bowls. Top each with 1/4 cup cheese and serve.
BLACK-EYED PEAS WITH STEWED TOMATOES
Provided by Tyler Florence
Categories side-dish
Time 1h50m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Put the peas in a pot and cover with water by 2 inches. Bring to a boil over high heat, reduce heat, and simmer for 2 minutes. Remove from the heat, cover, and let them soak for 1 hour. (Or cover the with cold water and let them soak overnight.)
- Meanwhile, drain the tomatoes and reserve the liquid. Hand crush the tomatoes into a saucepan and add the sugar and 1/2 cup of the liquid. Cook over medium low heat, being careful not to let it burn, until the liquid has evaporated and the tomatoes are thick, about 30 minutes.
- In a large pot over medium heat add the olive oil, onion, garlic, and ham hock. Cook until the onions are soft, about 5 minutes. Add the soaked peas and the stock and cook, covered, until the peas are tender, about 20 minutes. Add some water if you need more liquid. Remove the ham hock and fold in the tomato mixture. Taste, season with salt and pepper, and serve.
BLACK-EYED PEA SALAD
This easy black-eyed-pea salad (salatu niebe) is a riot of colors on the plate- cooked peas (native to Africa), diced tomato, cucumber,bell pepper, scallions anmd parsley. Dressed with lime juice and olive oil- and a minced habanero chile- the salad is a perfect side to grilled kebabs or simply spooned into a lettuce cup. From the food section of the December 17,2008 Houston Chronicle that featured recipes from "Yolele! Recipes from the Heart of Senegal", the debut cookbook from chef-restauranteur Pierre Thiam. Prep time does not include soaking time for beans or marinating time for the salad.
Provided by Leslie in Texas
Categories Beans
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In medium saucepan, gently boil peas in 1 quart water until tender, about 30 minutes.
- Season with 1/2 teaspoon salt near the end of the cooking time. Strain and set aside.
- In a large bowl, mix the tomato,cucumber,bell pepper,green onions,parsley, lime juice, habanero, remaining 1/2 teaspoon salt and black pepper.
- Gradually pour in the olive oil while whisking the mixture together.
- Gently fold in the black-eyed-peas.
- Cover and allow to sit for 1 hour so that flavors can blend; serve in the lettuce cups.
Nutrition Facts : Calories 209.1, Fat 18.4, SaturatedFat 2.6, Sodium 391.7, Carbohydrate 10.3, Fiber 2.7, Sugar 2.7, Protein 2.8
BLACK-EYED PEA STEW
Make and share this Black-Eyed Pea Stew recipe from Food.com.
Provided by dicentra
Categories Stew
Time 1h
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Sort and wash peas; set aside.
- Heat oil in a large saucepan over medium heat.
- Add onion to pan; cook 3 minutes or until tender. Add sausage; cook 4 minutes or until lightly browned.
- Stir in broth; bring to a simmer, scraping pan to loosen browned bits. Stir in peas, salt, peppers, and bay leaves.
- Cover and simmer 45 minutes or until peas begin to soften. Uncover and cook 15 minutes or until liquid begins to thicken.
- Stir in vinegar, tomatoes, and mustard greens; simmer 10 minutes or until peas are tender, stirring occasionally. Discard bay leaves.
Nutrition Facts : Calories 253.8, Fat 7.4, SaturatedFat 2.2, Cholesterol 19.6, Sodium 652.8, Carbohydrate 33.9, Fiber 6.8, Sugar 7, Protein 15.5
BLACK-EYED PEA SAUSAGE STEW
I always wanted to try black-eyed peas. I happened to have smoked sausage on hand one night, so I invented this full-flavored stew. It's the perfect way to heat up a cold night without spending a lot of time in the kitchen. I usually double the seasonings because we like our food spicier. -Laura Wimbrow, Bridgeville, Delaware
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven or soup kettle, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the peas, tomatoes, tomato sauce, broth, seasonings and hot pepper sauce. , Cook and stir for 10-12 minutes or until hot and bubbly. Stir in corn; cook 5 minutes longer or until heated through., Freeze option: Freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add water if necessary.
Nutrition Facts : Calories 346 calories, Fat 21g fat (7g saturated fat), Cholesterol 48mg cholesterol, Sodium 1378mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 4g fiber), Protein 16g protein.
More about "tomato black eyed pea and bell pepper stew food"
BLACK-EYED PEA AND TOMATO STEW RECIPE - SUR LA TABLE
From surlatable.com
GREEK-STYLE BLACK EYED PEAS RECIPE - THE …
From themediterraneandish.com
SPICY BLACK-EYED PEAS WITH TOMATOES AND PEPPERS
From thespruceeats.com
10 BEST BLACK EYED PEA WITH GROUND BEEF RECIPES
From yummly.com
RECIPES/TOMATO-BLACK-EYED-PEA-AND-BELL-PEPPER-STEW …
From github.com
GRILLED TOMATO AND BLACK-EYED PEA SALSA - MEXICAN RECIPES
From fooddiez.com
BLACK-EYED PEA AND CABBAGE STEW - THIS WIFE COOKS™
From thiswifecooks.com
HEARTY BLACK-EYED PEA AND TOMATO STEW - RECIPE | COOKS.COM
From cooks.com
BLACK EYED PEA AND CABBAGE STEW - THIS WIFE COOKS ~ VEGAN …
From thiswifecooks.com
BLACK EYED PEA AND MUNG BEAN STEW. MIXED DAL. VEGAN ... - VEGAN …
From veganricha.com
SMOKY BLACK-EYED BEAN AND TOMATO STEW RECIPE - TELEGRAPH
From telegraph.co.uk
BLACK-EYED PEA STEW WITH SAUSAGE RECIPE - FOOD & WINE
From foodandwine.com
BLACK EYED PEA STEW - CHOPBELLEHFULL (CLICK HERE FOR RECIPE!)
From chopbellehfull.com
10 BEST BLACK EYED PEA WITH GROUND BEEF RECIPES - YUMMLY
From yummly.com
BLACK EYED PEAS AND SAUSAGE STEW - THESE OLD COOKBOOKS
From theseoldcookbooks.com
BLACK-EYED PEA STEW RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
BELL PEPPERS, TOMATOES AND EGGPLANT STEW - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
BLACK-EYED PEA AND STEWED TOMATO SALAD - HEAL N CURE
From healncure.com
NEW YEAR’S DAY TOMATO & BLACK-EYED PEA STEW - JOE CROSS
From rebootwithjoe.com
BEST BLACK-EYED PEA AND TOMATO STEW (RED-RED) RECIPE - RECIPES, …
From 177milkstreet.com
TOMATO BLACK EYED PEA AND BELL PEPPER STEW RECIPES
From foodnewsnews.com
BELL'S IGA - BLACK EYED PEA AND SMOKED SAUSAGE STEW
From bells.iga.com
BLACK-EYED PEA AND VEGETABLE STEW - VEGWEB.COM
From vegweb.com
BLACK-EYED PEA AND STEWED TOMATO SALAD - VEGETARIAN TIMES
From vegetariantimes.com
TOMATO, BLACK-EYED PEA, AND BELL PEPPER STEW - PLAIN.RECIPES
From plain.recipes
BLACK-EYED PEA AND SAUSAGE STEW - THE BLOND COOK
From theblondcook.com
BLACK-EYED PEA STEW WITH SAUSAGE - TODAY.COM
From today.com
BLACK-EYED PEA, OKRA, AND TOMATO CASSEROLE - SOUTHERN CAST IRON
From southerncastiron.com
BLACK EYED PEAS WITH TOMATOES AND GREENS - EATING BIRD FOOD
From eatingbirdfood.com
TOMATO, BLACK-EYED PEA AND BELL PEPPER STEW RECIPE
From bonappetit.com
BLACK-EYED PEA STEW WITH FRESH CORN AND TOMATOES - HEALTHY …
From healthyschoolrecipes.com
HEARTY VEGETABLE AND BLACK-EYED PEA STEW - GOOD DINNER MOM
From gooddinnermom.com
TOMATO, BLACK-EYED PEA AND BELL PEPPER STEW RECIPE | BON APPéTIT
From advancejewelrychoice.com
BLACK EYED PEA STEW WITH TANGY TOMATO RELISH | VILLAGE FARMS
From villagefarmsfresh.com
WHY PEOPLE BATCH COOK + BLACK EYED PEA STEW - CLEAN FOOD DIRTY …
From cleanfooddirtygirl.com
IEATFOOD » BLACK-EYED PEA STEW
From ieatfood.net
BLACK EYED-PEA & PUMPKIN STEW - COOK FOR YOUR LIFE
From cookforyourlife.org
TOMATO, BLACK-EYED PEA, AND BELL PEPPER STEW - COOKING INDEX
From cookingindex.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love