Tgi Fridays Soy Dressing Food

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TGI FRIDAY'S MANDARIN ORANGE SESAME DRESSING(COPYCAT)



Tgi Friday's Mandarin Orange Sesame Dressing(Copycat) image

Make and share this Tgi Friday's Mandarin Orange Sesame Dressing(Copycat) recipe from Food.com.

Provided by Sharon123

Categories     Salad Dressings

Time 10m

Yield 24 T

Number Of Ingredients 12

1/3 cup orange marmalade
1/4 teaspoon cayenne pepper
1/4 teaspoon ground ginger
1/4 teaspoon garlic powder
1/4 cup white vinegar
2/3 cup vegetable oil
2 tablespoons soy sauce
3 tablespoons sesame oil
2 tablespoons honey
1/4 cup mandarin orange section, chopped
mixed greens
grilled chicken breast

Steps:

  • Measure the marmalade, cayenne pepper, ginger, garlic powder, vinegar, oil, soy sauce, sesame oil and honey into a blender container.
  • Cover and blend on medium speed for 30 to 45 seconds. Then transfer to a small bowl and add the chopped orange sections. Stir to mix, cover and refrigerate for up to 3 days.
  • Serve on a bed of mixed greens, topped by sliced grilled chicken breasts. Enjoy!

Nutrition Facts : Calories 88.1, Fat 7.8, SaturatedFat 1, Sodium 86.7, Carbohydrate 5, Fiber 0.1, Sugar 4.5, Protein 0.2

TGI FRIDAY'S SOY DRESSING



Tgi Friday's Soy Dressing image

Make and share this Tgi Friday's Soy Dressing recipe from Food.com.

Provided by Lisa_Roy

Categories     Low Protein

Time 10m

Yield 1 batch

Number Of Ingredients 7

1/3 cup peanut oil
1/3 cup cider vinegar
1/3 cup water
2 tablespoons soy sauce
2 tablespoons green onion stems
1 tablespoon honey
1/2 teaspoon prepared hot mustard

Steps:

  • Combine all ingredients in a jar with a tight fitting lid.
  • Shake vigorously to combine all ingredients.
  • Keep refrigerated and covered. Use within a few weeks.

Nutrition Facts : Calories 743.5, Fat 72.1, SaturatedFat 12.2, Sodium 2048.4, Carbohydrate 21.1, Fiber 0.7, Sugar 18.5, Protein 4.2

SESAME SOY DRESSING



Sesame Soy Dressing image

This sweet-tart Japanese style dressing is from the Flying Fish Restaurant in beautiful Carmel-by-the-Sea, CA. This dressing can also be used as a marinade for chicken, pork and beef.

Provided by susie cooks

Categories     < 15 Mins

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6

1/2 cup soy sauce
1/4 cup unseasoned rice vinegar
1/4 cup canola oil
2 tablespoons toasted sesame seed oil
1/2 cup sugar
2 tablespoons water

Steps:

  • Place all ingredients in a glass jar and seal the lid tightly.
  • Shake the jar until the sugar has dissolved.
  • The dressing can be refrigerated, covered, for up to 1 month. Bring to room temperature before using.

Nutrition Facts : Calories 797.1, Fat 54.6, SaturatedFat 5.3, Sodium 5363.8, Carbohydrate 72, Fiber 0.8, Sugar 68.2, Protein 10.1

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