Texas Two Step Soup Mix In A Jar Food

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TEXAS TWO-STEP SOUP IN A JAR



Texas Two-Step Soup In A Jar image

Provided by jenifersrecipes

Time 29m

Yield 1

Number Of Ingredients 8

1 package (1.61 ounce size) brown gravy mix (regular or no-fat)
2 tablespoons mild red chili powder
2 teaspoons dried oregano leaves
1 teaspoon ground cumin (optional)
1 teaspoon dried minced onion
1/2 teaspoon garlic salt
12 regular-size tortilla chips, coarsely crushed
1 1/4 cup uncooked small to medium-size pasta (such as wheels, shells, macaroni)

Steps:

  • Pour gravy mix into wide-mouth pint jar. In small bowl, stir together chili powder, oregano, cumin, onion and garlic salt. Pour into jar to make second layer. Add layers of tortilla chips and pasta to fill jar. Seal with lid. Attach gift tag with preparation instructions and decorate jar as desired. Gift Tag: Brown 1/2 pound ground beef in a large saucepan or Dutch oven. Add contents of jar and 7 cups water; heat to boiling. Stir in 1 can (15 oz size) corn with red and green bell peppers and 1 can (16 oz size) chopped tomatoes. Reduce heat; cover and simmer for 20 to 25 minutes or until pasta is tender, stirring occasionally. Serve with additional crushed tortilla chips and shredded Monterey Jack cheese, if desired. Makes 8 servings.

TEXAS TWO STEP SOUP MIX IN A JAR



Texas Two Step Soup Mix in a Jar image

I make this up and keep on hand for busy days...tastes like you took a long time...you will need a wide mouth pint jar for this....

Provided by grandma2969

Categories     < 30 Mins

Time 30m

Yield 1 pint mix, 8 serving(s)

Number Of Ingredients 8

1 5/8 ounces brown gravy mix
2 tablespoons mild red chili powder
2 teaspoons dried oregano leaves
1 teaspoon ground cumin
1 teaspoon dried onion flakes
1/2 teaspoon garlic salt
10 -12 tortilla chips, coarsely crushed
1 cup pasta, small to medium sized, uncooked

Steps:

  • Pour gravy mix into wide-mouth jar.
  • In small bowl, stir together chili powder, oregano, cumin, onion and garlic salt.
  • Pour into jar to make second layer.
  • Add layers to tortilla chips and pasta to fill the jar.
  • Attach a gift tag with the following instructions:.
  • TEXAS TWO STEP SOUP.
  • Brown 1/2 lb ground beef in large saucepan. Add contents of jar and 7 cups of water; heat to boiling, stir in 1 (15 oz) can corn with red and green bell peppers and ` (16 oz) can chopped tomatoes.
  • Reduce heat, cover and simmer for 20-25 minutes or until pasta is tender, stirring occasionally.
  • Serve with crushed tortilla chips and shredded Monterey Jack cheese, & sour cream if desired.
  • Makes 8 servings.

TEXAS 2-STEP SOUP MIX IN A JAR



Texas 2-Step Soup Mix in a Jar image

Looking for a mason jar mix recipe that isn't cookies? This Texas 2-step soup is the perfect jar mix recipe for food gifts or stocking up on quick weeknight meals.

Provided by Leah @ Beyer Beware

Categories     Soup

Number Of Ingredients 12

1 -1.61 oz Brown gravy mix package
2 Tablespoons chili powder
2 teaspoons dried oregano
1 teaspoon ground cumin
1 teaspoon dried minced onion
1/2 teaspoon garlic salt
10-12 tortilla chips (crushed)
1 - 1.25 cups pasta such a macaroni or shells
1 Pound ground beef or pork
7 cups water
1 15 oz. can of corn with red and green peppers
1 15 oz. can of diced tomatoes

Steps:

  • Fill wide mouth pint jar with first with brown gravy mix.
  • Combine chili powder, oregano, cumin, onion, and garlic salt in a bowl and add to jar.
  • Add tortilla chips followed by the dry pasta.
  • Seal with the lid and ring.
  • Brown beef in medium pot or dutch oven till juices run clear.
  • Add water and contents of jar to the beef in the pan used to brown the meat. Heat till boiling.
  • Add corn and tomatoes to soup.
  • Reduce heat and simmer for 20-25 minutes.
  • Serve with shredded cheese, tortilla chips, and sour cream.

TEXAS TWO-STEP SOUP MIX RECIPE



Texas Two-Step Soup Mix Recipe image

Provided by mikeimmell

Number Of Ingredients 16

SEASONING JAR INGREDIENTS:
1 (1.61-ounce) package brown gravy mix
2 tablespoons mild red chili powder
2 teaspoons dried oregano leaves
1 teaspoon ground cumin
1 teaspoon dried minced onion
1/2 teaspoon garlic salt
1 teaspoon dried parsley
20 regular-size tortilla chips, coarsely crushed
1 to 1 1/4 cups medium sized pasta (such as: wheels, macaronni, or shells)
ADDITIONAL INGREDIENTS NEEDED TO MAKE THE SOUP:
1/2 pound ground beef OR 1/2 pound ground turkey
7 c. water
1 (15.5-oz)can of rinsed blank beans
1 (15-oz) can corn with red and green bell peppers
1 (16-oz) can chopped tomatoes

Steps:

  • INSTRUCTIONS FOR PREPARING THE SOUP MIX: Layer ingredients in a small canning jar. Place a new lid on the jar and carefully tighten the band to seal the jar. Store the soup mix on your shelf until ready to use. INSTRUCTIONS TAG AND DIRECTIONS FOR PREPARING THE SOUP: Brown 1/2 pound ground beef OR 1/2 pound ground turkey. In a crockpot combine the following: Browned ground beef OR browned ground turkey Contents of seasoning jar 7 c. water 1 (15.5-oz)can of rinsed blank beans 1 (15-oz) can corn with red and green bell peppers and 1 (16-oz) can chopped tomatoes. Simmer a couple hours on high or until the pasta is fully cooked. Simmering the soup allows the seasonings to give their best flavor to the soup. Serve immediately. Enjoy !!

LOVE SOUP MIX IN A JAR



Love Soup Mix in a Jar image

Makes a wonderful gift for a new bride-to-be, a friend under the weather, or just to say thanks! And it tastes great, too! Decorate the jar with a fabric lid and/or a bow tied around the neck. Be sure to attach the cooking instructions to the jar.

Provided by Star Pooley

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Noodle Soup Recipes

Time 10m

Yield 12

Number Of Ingredients 8

⅓ cup beef bouillon granules
¼ cup dried minced onion
½ cup dried split peas
½ cup uncooked twist macaroni
¼ cup barley
½ cup dry lentils
⅓ cup long-grain white rice
1 cup uncooked tri-color spiral pasta

Steps:

  • Use a canning funnel or any funnel that has about a 2-inch neck. This will make it easier to fill the jar with the ingredients. Be sure to use a wide-mouth, 1-quart canning jar.
  • Layer ingredients in the order given: bouillon, onion flakes, split peas, small shape pasta, barley, lentils, rice, and enough tricolor spiral pasta to fill jar.
  • Attach tag with cooking instructions: In large kettle, brown 1 pound ground beef or stew beef cut into bite-size pieces in a little olive oil. Remove tricolor pasta from top of jar and reserve. Add the rest of the jar contents to the kettle with 12 cups water. Let come to a boil and simmer 45 minutes. Add tricolor pasta and simmer 15 minutes more. Serve with your favorite bread or rolls and a tossed salad.

Nutrition Facts : Calories 126 calories, Carbohydrate 23.6 g, Cholesterol 0.3 mg, Fat 0.8 g, Fiber 5.6 g, Protein 6.5 g, SaturatedFat 0.2 g, Sodium 591.7 mg, Sugar 2.1 g

SOUP MIX IN A JAR



Soup Mix in a Jar image

I made this for Xmas gifts last year and everyone raved about this soup. While similar to other recipes it has additional ingredients in the mix and in the preparation. I had space left in the jars I was using so I added baggies with Goldfish crackers and directed that they be removed with the macaroni.

Provided by Lorac

Categories     Low Cholesterol

Time 10m

Yield 1 jar

Number Of Ingredients 14

1/3 cup beef bouillon granules
1/2 cup dried split peas
1/4 cup pearl barley
1/2 cup dry lentils
1/4 cup dried onion flakes
2 teaspoons dried Italian seasoning
1/2 cup uncooked long-grain white rice
2 bay leaves
1/2 cup uncooked alphabet pasta
1 lb ground beef
2 cloves garlic, minced
1 (28 ounce) can diced tomatoes
3 quarts water
fresh ground black pepper

Steps:

  • Place the alphabet macaroni in a sealed plastic sandwich bag.
  • In a 1 1/2 pint jar, layer the ingredients in the order given.
  • Attach the following recipe to the jar.
  • Ingredients.
  • 1 jar soup mix.
  • 1 pound ground beef.
  • 2 garlic cloves, minced.
  • 1 (28 oz) can diced tomatoes.
  • 3 quarts water.
  • Fresh ground black pepper to taste.
  • Directions.
  • Remove macaroni and set aside.
  • In a large pot, brown ground beef with the garlic and drain excess fat.
  • Add tomatoes, water and soup mix.
  • Bring to a boil, reduce heat to low, cover and simmer 45 minutes.
  • Add macaroni, cover and simmer 15-20 minutes.

Nutrition Facts : Calories 2633.2, Fat 73.8, SaturatedFat 27.7, Cholesterol 308.7, Sodium 2567.7, Carbohydrate 334.4, Fiber 77.7, Sugar 46.4, Protein 160.2

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