Tea Kettle Noodle Soup Food

RAMEN PHO

Ramen Pho image

Provided by Ree Drummond : Food Network

Time 15m

Yield 1 serving

Number Of Ingredients 10

Ingredients

1 lime
1 package beef-flavored ramen with seasoning packet
1/2 red onion, thinly sliced
2 tablespoons sriracha
1 tablespoon soy sauce
1 teaspoon fish sauce
1/2 cup torn kale
1 teaspoon minced fresh ginger
4 ounces sirloin steak, very thinly sliced (6 to 8 paper-thin slices)
2 cups boiling water

Steps:

Zest half of the lime, then cut it in half and juice one of the halves. Cut the other half into 2 wedges.
Layer the ramen and seasoning, onion, sriracha, soy sauce, fish sauce, kale, lime zest and juice, ginger and steak in a large heatproof soup bowl. Pour the boiling water into the bowl and let it sit undisturbed for 2 minutes. Stir with chopsticks, garnish with the lime wedges and serve immediately.

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