Tart Lemon Drop Jelly Shots Food

LEMON DROP SHOTS

Lemon Drop Shots image

A yummy alcoholic shot perfect for parties... tastes just like the candy!

Provided by KATESWIFT

Categories Drinks Recipes Shot Recipes

Time 10m

Yield 1

Number Of Ingredients 4

Ingredients

¾ fluid ounce vodka (such as Absolut®)
¾ fluid ounce lemon juice
2 ½ teaspoons white sugar, or to taste
1 lemon, cut into wedges

Steps:

Combine vodka and lemon juice in a shot glass. Sprinkle 1/2 teaspoon sugar on top.
Place 2 teaspoons sugar in a small plate; dip lemon wedges in sugar. Suck on a sugared lemon after drinking the shot.

Nutrition Facts : Calories 115.8 calories, Carbohydrate 23.9 g, Fat 0.3 g, Fiber 5.2 g, Protein 1.4 g, Sodium 3.7 mg, Sugar 11 g

LEMON DROP SHOT

Lemon Drop Shot image

There are a few other versions of this drink here on Zaar but none quite like this one! These were really popular on the TV show Greek! Now I know why! Enjoy!

Provided by Mamas Kitchen Hope

Categories Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 1/2 ounces lemon-flavored vodka, Citron
1/2 ounce Cointreau liqueur or 1/2 ounce triple sec
1/2 ounce lemon juice, freshly squeezed
1 teaspoon sugar
lemon wedge

Steps:

Wet the rim of a cocktail glass and dip in sugar to coat rim.
Put any sugar remaining in a into a cocktail shaker filled with ice. Add the lemon vodka, the cointreau or triple sec and lemon juice and shake about 10 times.
Strain into sugar rimmed cocktail glass and garnish with lemon wedge. Suck on lemon wedge between sips and enjoy the marriage of sweet and tart flavors.

Nutrition Facts : Calories 183.2, Sodium 0.9, Carbohydrate 5.2, Sugar 4.5, Protein 0.1

LEMON DROP JELLO SHOTS

Lemon Drop Jello Shots image

Make and share this Lemon Drop Jello Shots recipe from Food.com.

Provided by Miss Annie

Categories Gelatin

Time 20m

Yield 24 1-oz cups, 24 serving(s)

Number Of Ingredients 3

Ingredients

2 (3 ounce) boxes lemon Jell-O gelatin
2 cups boiling water
1 cup chilled vodka

Steps:

Make jello with the boiling water and stir to dissolve.
Let mixture cool some before putting in the alcohol.
Chill until firm.
Down them like shots.

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