SWEET AND SPICY PEACH RELISH
Here's a great recipe to use up those extra, or underripe, or overripe peaches this season - a sweet and spicy peach relish! So easy to make, doubles as a peach chutney, and can be customized to your taste! Makes about 1 3/4 cups
Provided by Dini @ The Flavor Bender
Categories Appetizer Side Dish
Time 50m
Number Of Ingredients 6
Steps:
- Place the onion, sugar and lemon juice in a saucepan. Heat over medium-heat while stirring to melt the sugar.
- Cook for about 5 - 10 minutes until the liquid thickens and has a syrup-like consistency.
- Add the salt, crushed chili flakes and cubed peaches. Stir to mix.
- Heat over medium-heat while stirring frequently until the peaches soften, and the liquid is mostly evaporated. This may take about 20 - 30 minutes.
- Scrape the relish into glass jars and serve as needed (can be stored in the fridge for about 5 - 7 days).
Nutrition Facts : ServingSize 1 tbsp, Calories 30 kcal, Carbohydrate 7 g, Sodium 44 mg, Sugar 6 g
SWEET AND TANGY PEACH RELISH
Provided by Elizabeth Green
Categories Sauce Fruit Onion Side Vegetarian Peach Summer Simmer Gourmet Fat Free Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 2 1/2 cups
Number Of Ingredients 6
Steps:
- Combine peaches, sugar, vinegar, and hot pepper flakes, and briskly simmer, uncovered, until liquid thickens slightly, 15 to 20 minutes. Stir in onion and salt and simmer for 5 minutes. Relish will continue to thicken as it cools.
EASY SWEET & SPICY JALAPENO RELISH
Make and share this Easy Sweet & Spicy Jalapeno Relish recipe from Food.com.
Provided by Chef Roly-Poly
Categories Chutneys
Time 15m
Yield 1 Quart Relish
Number Of Ingredients 2
Steps:
- Drain off peppers. Grind peppers in a food processor until consistancy of relish and place in a quart jar. Replace vinegar with sugar. Rotate jar every few hours until all sugar becomes liquid. Store in refrigerator and wait a few days and enjoy. Great on hotdogs. It will last almost forever in the frige, unless you're like me and can't resist.
SPICY CHICKEN BREASTS WITH PEPPER PEACH RELISH
This summery chicken recipe is simply packed with the good-for-your-eyes vitamins found in both peaches and peppers. -Roxanne Chan, Albany, California
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Combine the salt, cinnamon, cloves and nutmeg; rub over chicken. In a small bowl, combine the glaze ingredients; set aside. In another bowl, combine the peaches, peppers, onion, mint and 2 tablespoons glaze; set aside., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 170°, basting frequently with reserved glaze. Serve with reserved relish.
Nutrition Facts : Calories 263 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 379mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 2g fiber), Protein 35g protein. Diabetic Exchanges
SWEET AND SPICY PEPPER RELISH
This relish spices up everything from grilled cheese sandwiches to burgers and hot dogs. Or, for an easy appetizer, spoon some over a block of cream cheese and serve with crackers.
Provided by foodinjars (Marisa McClellan)
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 1h45m
Yield 24
Number Of Ingredients 6
Steps:
- Wearing rubber or latex gloves, trim tops off chiles. Working in batches, pulse chiles, bell peppers, and onion in a food processor until chopped into fine bits, about 1 minute per batch. Transfer to a nonreactive 3-quart pot.
- Stir sugar, vinegar, and salt into chile mixture and bring to a boil over high heat. Reduce heat to medium and simmer, stirring more frequently toward end of cooking to prevent scorching, until thickened, 20 to 30 minutes.
- Pour or ladle relish into clean, wide-mouth, half-pint jars, leaving 1/2 inch headspace. Wipe rims clean with a damp paper towel. Let cool to room temperature, about 1 hour.
- Apply clean lids. Enjoy immediately, store in fridge 2 to 3 weeks, or freeze up to 6 months.
Nutrition Facts : Calories 48.8 calories, Carbohydrate 12 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.3 g, Sodium 146.9 mg, Sugar 11.3 g
SWEET AND SPICY PEACH RELISH
This great tasting relish can be used on sandwiches, atop chicken or fish...you name it, you can find a use for it!
Provided by TishT
Categories Sauces
Time 15m
Yield 3-4 cups
Number Of Ingredients 13
Steps:
- In a large bowl, combine all the ingredients and mix well.
- This relish will keep, covered and refrigerated, about 4 days.
Nutrition Facts : Calories 313.4, Fat 18.9, SaturatedFat 2.6, Sodium 14.1, Carbohydrate 37.2, Fiber 5.3, Sugar 26.7, Protein 3.5
GRILLED RIB PORK CHOPS WITH SWEET AND TANGY PEACH RELISH
A relish of pickled peaches and red onions makes an irresistible summery counterpart to juicy grilled pork chops.
Provided by Elizabeth Green
Categories Pork Fourth of July Father's Day Backyard BBQ Dinner Meat Pork Chop Grill Grill/Barbecue Gourmet Peach Onion Summer
Yield 6 servings
Number Of Ingredients 11
Steps:
- In a wide 6- to 8-quart pot whisk together 8 cups water, salt, and sugar until salt and sugar are dissolved.
- Add pork chops to brine and let stand at room temperature for 1 hour.
- Prepare grill for direct-heat grilling over medium-hot charcoal (medium-high heat for gas; see Grilling Procedure below).
- Remove pork chops from brine, discarding brine, and pat chops dry with several layers of paper towels. Season chops with pepper.
- Oil grill rack, then grill chops, covered only if using a gas grill, turning over occasionally and moving around if flare-ups occur, until browned, 2 to 3 minutes total.
- Move chops to area with no coals underneath (if using gas, turn off a burner and move chops to area over shut-off burner) then cover with lid, and grill, turning and brushing with liquid, until thermometer inserted horizontally into center of chop as close to bone without touching it registers 145°F for slightly pink meat, about 2 to 3 minutes longer.
- Transfer chops to a platter and let stand for 5 minutes before serving.
- Serve chops with peach relish.
More about "sweet and tangy peach relish food"
FRESH PEACH CHUTNEY - A QUICK, EASY CHUTNEY RECIPE
From boulderlocavore.com
SWEET AND TANGY PEACH RELISH | RECIPE | PEACH RELISH ...
From pinterest.co.uk
SWEET AND TANGY PEACH RELISH | RECIPE | RELISH RECIPES ...
From pinterest.com
PEACH JALAPEñO CHUTNEY - SWEET, SPICY, AND TANGY | JO EATS
From joeats.net
SWEET AND SPICY PEACH RELISH RECIPE - PINTEREST.COM.AU
From pinterest.com.au
ASTRAY RECIPES: SWEET AND SPICY PEACH RELISH
From astray.com
SWEET AND TANGY PEACH RELISH | PEACH RELISH, RELISH, PEACH
From pinterest.com
RELISH RECIPE FOR HONEY CHIPOTLE PEACH RELISH - COTTER CRUNCH
From cottercrunch.com
PEACH AND RED PEPPER RELISH - CANADIAN LIVING
From canadianliving.com
SPICY CHICKEN BREASTS WITH PEPPER PEACH RELISH FOR 2 RECIPES
From tfrecipes.com
10 BEST SWEET AND SPICY JALAPENO RELISH RECIPES | YUMMLY
From yummly.com
SWEET AND TANGY PEACH CHUTNEY | PEACH RECIPES
From cookingnook.com
GRILLED RIB PORK CHOPS WITH SWEET AND TANGY PEACH RELISH ...
From pinterest.ca
RECIPE: SPICY PEACH CHUTNEY | STUFF.CO.NZ
From stuff.co.nz
OUR FAVORITE SWEET AND SPICY DINNER RECIPES | ALLRECIPES
From allrecipes.com
SWEET AND SPICY PEPPER RELISH - TWO HEALTHY KITCHENS
From twohealthykitchens.com
SWEET & TANGY PEACH RELISH - CUSTOM DISTRIBUTORS
From customdistributors.com
RECIPES FOR PEACH RELISH - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
VENISON BACKSTRAP WITH SWEET & SPICY PEACH RELISH RECIPE ...
From petersenshunting.com
SWEET AND SPICY GLAZED SALMON RECIPE + PEACH & PEPPER RELISH
From shewearsmanyhats.com
SWEET SPICY ZUCCHINI RELISH - CRAVING SOMETHING HEALTHY...
From cravingsomethinghealthy.com
PEACH-VIDALIA ONION RELISH | RECIPE | RELISH RECIPES, HOT ...
From pinterest.ca
29 PEACH RECIPES FOR A SWEET SUMMER - STETTED
From stetted.com
PEACH CHUTNEY - SWEET SPICY (30 MINUTES) - VEENA AZMANOV
From veenaazmanov.com
GRILLED RIB PORK CHOPS WITH SWEET AND TANGY PEACH RELISH ...
From tfrecipes.com
DEAD OF WINTER? | SWEET BASIL AND THE BEE – OROVILLE ...
From orovillemr.com
SWEET AND SPICY CREAM CHEESE DIP - TWO HEALTHY KITCHENS
From twohealthykitchens.com
SWEET AND SPICY PEACH RELISH RECIPE
From pinterest.co.uk
SWEET AND SPICY ZUCCHINI RELISH | PORTER & CHARLES
From porterandcharles.ca
SWEET & TANGY PEACH RELISH – THE SECRET INGREDIENT | LOCAL ...
From localandfresh.ca
10 BEST SWEET AND SPICY CHUTNEY RECIPES | YUMMLY
From yummly.com
APPLE AND PEACH CHUTNEY - JESSICA GAVIN - RECIPES WITH ...
From jessicagavin.com
PEACH-VIDALIA ONION RELISH - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
SWEET AND TANGY PEACH RELISH | JUST A PINCH RECIPES
From justapinch.com
THE BEST STRAWBERRY CHILLI RELISH - THE FLAVOR BENDER
From theflavorbender.com
SWEET POTATOES WITH PEACHES RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
SHRIMP CAKES WITH PEACH JALAPENO RELISH RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love