Super Fast Easy Peasy Chili Food

CLASSIC CHILI RECIPE

Classic Chili Recipe image

This classic chili recipe is hearty, full of delicious meat, tomatoes, spices, and is the perfect, easy chili. It is a total classic that is so simple and simmers to a comforting, cozy chili in just 30 minutes of cook time.

Provided by Rachael

Number Of Ingredients 23

Ingredients

1 Tbs Olive Oil
1 Onion (diced)
1 cup Celery (diced)
1 Tbs Garlic (minced)
1 pound Ground Beef
1 ½ cups Beef Stock
14.5 ounces Ro*Tel Original
15 ounces Hunt's Diced Tomatoes
5 ounces Hunt's Tomato Sauce
15 ounces Kidney Beans (drained)
2 ½ Tbs Chili Powder
2 Tbs Cumin
1 tsp Oregano
1 tsp Salt
½ tsp Pepper
1 Tbs Garlic Powder
¼ tsp Cayenne Pepper
Sour cream
Jalapeños
Green onions
Cilantro
Cheese
Avocado

Steps:

Saute onions and garlic, add in your ground beef, and brown.
Add spices. Beef stock, Ro*Tel, Hunt's Diced Tomatoes, Hunt's Tomato Sauce, and bring to a boil.
Turn down and let simmer for 15 minutes with lid on.
Add in drained kidney beans and continue to simmer 5-10 minutes, or longer, until desired consistency is reached.
Serve topped with your favorite toppings.

Nutrition Facts : Calories 378 kcal, Carbohydrate 31 g, Protein 23 g, Fat 19 g, SaturatedFat 6 g, Cholesterol 54 mg, Sodium 747 mg, Fiber 9 g, Sugar 6 g, ServingSize 1 serving

SUPER FAST EASY PEASY CHILI

Super Fast Easy Peasy Chili image

I got this out of a magazine and tweaked it a bit to make it work for me. I get home from work about 4 or 4:30 and hubby leaves for work at 5:45. So I have to have fast meals. This chili is not real hot but you can make it whatever you want. I cook this during the week when I don't have all day to make chili.

Provided by BaybeShell

Categories Meat

Time 32m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
1 (19 ounce) can tomato soup
1 cup frozen corn
1 (15 ounce) can chili beans (spicy and undrained)
1 (4 ounce) can green chilies
1 medium onion (I often substitute onion powder)
1 cup cheddar cheese (Shredded)
6 cups Fritos corn chips

Steps:

Cook ground beef and onions on medium high until done.
Drain.
Add tomato soup, corn, chili beans, and chilis.
Bring mixture to a boil then reduce heat and cover.
Simmer for about 10 minutes.
Spoon into bowl and top with a sprinkle of cheese.
Serve with fritos on the side.
**** I add a good bit of chili powder and tend to simmer it longer when I make it ****.

Nutrition Facts : Calories 437.3, Fat 18.7, SaturatedFat 8.8, Cholesterol 71.2, Sodium 833.3, Carbohydrate 41.4, Fiber 6, Sugar 9.1, Protein 28

CHILLIN' CHILI

Chillin' Chili image

Make and share this Chillin' Chili recipe from Food.com.

Provided by swirlycinnacakes

Categories One Dish Meal

Time 22m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1/2 lb ground beef
1/4 onion, chopped
1 cup red kidney beans, drained
2 cups tomato sauce
2 tablespoons chili powder

Steps:

Chop onion into small pieces.
In large sauce pan over medium-high heat, cook onions and ground beef until beef is fully cooked (brown).
Pour in red kidney beans, tomato sauce, and chili spices.
Cook over medium heat for 10 minutess, stirring occasionally.
Serve with cheese and onions.

Nutrition Facts : Calories 232, Fat 9.7, SaturatedFat 3.5, Cholesterol 38.6, Sodium 718.3, Carbohydrate 21.9, Fiber 6.5, Sugar 5.9, Protein 16.5

SPEEDY WEEKNIGHT CHILI

Speedy Weeknight Chili image

Super-easy and great-tasting, this chili makes a big batch of great party fare. I use my food processor to chop up the veggies and cut down on prep time. It's also very tasty and lower in fat when made with ground turkey breast. -Cynthia Hudson, Greenville, South Carolina.

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 15 servings.

Number Of Ingredients 15

Ingredients

1-1/2 pounds ground beef
2 small onions, chopped
1/2 cup chopped green pepper
1 teaspoon minced garlic
2 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (14-1/2 ounces each) stewed tomatoes
1 can (28 ounces) crushed tomatoes
1 bottle (12 ounces) beer or nonalcoholic beer
1 can (6 ounces) tomato paste
1/4 cup chili powder
3/4 teaspoon dried oregano
1/2 teaspoon hot pepper sauce
1/4 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large saucepan or Dutch oven, cook the beef, onions and green pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Add remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.

Nutrition Facts : Calories 154 calories, Fat 5g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 269mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 4g fiber), Protein 12g protein.

EASY HOMEMADE CHILI

Easy Homemade Chili image

Easy homemade chili. Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans.

Provided by Tobi Hargis

Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Time 30m

Yield 6

Number Of Ingredients 9

Ingredients

1 pound ground beef
1 onion, chopped
1 (14.5 ounce) can stewed tomatoes
1 (15 ounce) can tomato sauce
1 (15 ounce) can kidney beans
1 ½ cups water
1 pinch chili powder
1 pinch garlic powder
salt and pepper to taste

Steps:

In a large saucepan over medium heat, combine the beef and onion and saute until meat is browned and onion is tender. Add the stewed tomatoes with juice, tomato sauce, beans and water.
Season with the chili powder, garlic powder, salt and ground black pepper to taste. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.

Nutrition Facts : Calories 394.2 calories, Carbohydrate 48.8 g, Cholesterol 45.9 mg, Fat 9.2 g, Fiber 17.9 g, Protein 30.6 g, SaturatedFat 3.5 g, Sodium 525.6 mg, Sugar 4.4 g

EASY CHILI

Easy Chili image

This easy chili recipe is handy when you want a fast, filling meal. -Betty-Jean Molyneux, Geneva, Ohio

Provided by Taste of Home

Categories Lunch

Time 45m

Yield 6 servings ( 2 quarts).

Number Of Ingredients 10

Ingredients

1 pound ground beef
1 large onion, chopped
2 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (14-1/2 ounces each) diced tomatoes, undrained
1 celery rib, diced
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon chili powder
1/4 to 1/2 teaspoon crushed red pepper flakes
Optional: Shredded cheddar cheese, sour cream, and green onions

Steps:

In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer until flavors are blended, about 30 minutes. Top with shredded cheese, sour cream, and green onions, if desired.

Nutrition Facts : Calories 308 calories, Fat 9g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 908mg sodium, Carbohydrate 33g carbohydrate (8g sugars, Fiber 10g fiber), Protein 24g protein.

More about "super fast easy peasy chili food"

EASY PEASY CHILLI CON CARNE - EASY PEASY FOODIE

ウェブ 2021年4月27日 A quick and simple version of a classic, this Easy Peasy Chilli Con Carne is packed full of flavour, but ready in just 30 minutes. …
From easypeasyfoodie.com
評価の数 3
カロリー 394 (1 人分)
カテゴリ Main Course

Place the olive oil, diced onion and pepper in a wide, deep pan and fry on a gentle heat with the lid on for 3-5 minutes, or until softened but not brown. Stir occasionally.
Turn the heat up and add the beef mince. Fry for 3-5 minutes until the mince is nicely browned. Use a wooden spoon to break up the mince and stir frequently.
Turn the heat down low and add the garlic, chilli flakes, cumin, smoked paprika and oregano. Fry for a further 2 minutes, stirring frequently.
Add the tinned tomatoes and stock cube, plus the kidney beans and all the water from the kidney bean can. Turn the heat up to bring to the boil, then turn down low and simmer for 15 minutes.

Super Fast Easy Peasy Chili Food

CLASSIC CHILI RECIPE

This classic chili recipe is hearty, full of delicious meat, tomatoes, spices, and is the perfect, easy chili. It is a total classic that is so simple and simmers to a comforting, cozy chili in just 30 minutes of cook time.

SUPER FAST EASY PEASY CHILI

CHILLIN' CHILI

Make and share this Chillin' Chili recipe from Food.com.

SPEEDY WEEKNIGHT CHILI

Super-easy and great-tasting, this chili makes a big batch of great party fare. I use my food processor to chop up the veggies and cut down on prep time. It's also very tasty and lower in fat when made with ground turkey breast. -Cynthia Hudson, Greenville, South Carolina.

EASY HOMEMADE CHILI

Easy homemade chili. Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans.

EASY CHILI

This easy chili recipe is handy when you want a fast, filling meal. -Betty-Jean Molyneux, Geneva, Ohio

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