Super Easy Jell O Popsicles Only 2 Ingredients Food
SUPER EASY JELL-O POPSICLES - ONLY 2 INGREDIENTS!
Easy to make jell-o popsicles. How to make popsicles easily with Jell-O. These homemade popsicles are delicious and they do not drip! The best DIY Popsicles
Provided by Carrie Barnard
Categories Dessert
Time 5m
Number Of Ingredients 3
Steps:
- Bring 1 cup of water to a boil.
- Stir in the package of jell-0 and the sugar. Stir to combine until the jell-O and sugar are dissolved in the water.
- Stir in one cup of cold water.
- Pour into your Popsicle molds and freeze for at least 4 hours but overnight is preferred.
- When ready to eat run the popsicle mold under warm water to loosen them from the mold, remove and enjoy!
Nutrition Facts : Calories 52 kcal, Carbohydrate 13 g, Protein 1 g, Sodium 42 mg, Sugar 12 g, ServingSize 1 serving
KOOL - AID & JELLO POPSICLES
Make and share this Kool - Aid & Jello Popsicles recipe from Food.com.
Provided by WJKing
Categories Frozen Desserts
Time 10m
Yield 18 popsicles
Number Of Ingredients 5
Steps:
- In a 2-quart glass measure (or a large bowl), combine the Kool-Aid, Jello powder and sugar.
- Add hot water and stir until completely dissolved.
- Stir in cold water.
- Pour into popsicle molds and freeze. (Alternately, you can use Dixie cups or similar, and place popsicle sticks into them when they are partially frozen.).
Nutrition Facts : Calories 50.2, Sodium 23.7, Carbohydrate 12.6, Sugar 12.4, Protein 0.4
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