Summer Fruit With Wine And Mint Food

SUMMER FRUIT WITH WINE AND MINT

Summer Fruit With Wine and Mint image

Recipe from Food Network site. Tried it and it is great--especially for a summer BBQ, potluck, picnic, or birthday party

Provided by bulgarican

Categories Strawberry

Time 17m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 1/4 cups dry white wine
1/3 cup sugar
1/2 ripe cantaloupe, halved, seeded and cut into 3/4 inch cubes (about 3 cups)
1 (8 ounce) container strawberries, quartered
1 cup seedless grapes, halved, lengthwise
1 tablespoon chopped of fresh mint

Steps:

Bring wine and sugar to boil in small saucepan, stirring until sugar is dissolved.
Boil for two minutes.
Remove from heat.
Combine fruit in large bowl; pour warm wine mixture over, toss to coat. Cover and refrigerate until chilled, stirring occasionally (at least 2 hours).

Nutrition Facts : Calories 196.5, Fat 0.4, SaturatedFat 0.1, Sodium 16.6, Carbohydrate 36.2, Fiber 2.3, Sugar 31.8, Protein 1.4

SUMMER FRUIT SALAD WITH MINT SUGAR

Summer Fruit Salad with Mint Sugar image

Categories Salad Breakfast Brunch Dessert No-Cook Quick & Easy Blackberry Cherry Peach Mint Summer Vegan Grape Gourmet

Number Of Ingredients 5

Ingredients

1/4 cup loosely packed fresh mint
3 tablespoons sugar
1 1/4 lb blackberries, left whole, or 1 1/2 lb sweet cherries, pitted and halved
3 firm-ripe medium peaches or nectarines, halved lengthwise, pitted, and cut into 1/3-inch-thick wedges
1/2 lb seedless green grapes (1 1/2 cups), halved

Steps:

Makes 6 servings. Pulse mint and sugar in a food processor until finely ground. Sprinkle mint sugar over fruit in a large bowl and toss gently to combine. Let stand 5 minutes before serving.

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