SUMMER FRUIT WITH WINE AND MINT
Recipe from Food Network site. Tried it and it is great--especially for a summer BBQ, potluck, picnic, or birthday party
Provided by bulgarican
Categories Strawberry
Time 17m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Bring wine and sugar to boil in small saucepan, stirring until sugar is dissolved.
- Boil for two minutes.
- Remove from heat.
- Combine fruit in large bowl; pour warm wine mixture over, toss to coat. Cover and refrigerate until chilled, stirring occasionally (at least 2 hours).
Nutrition Facts : Calories 196.5, Fat 0.4, SaturatedFat 0.1, Sodium 16.6, Carbohydrate 36.2, Fiber 2.3, Sugar 31.8, Protein 1.4
SUMMER FRUIT SALAD WITH MINT SUGAR
Steps:
- Makes 6 servings. Pulse mint and sugar in a food processor until finely ground. Sprinkle mint sugar over fruit in a large bowl and toss gently to combine. Let stand 5 minutes before serving.
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