Strawberry Poppyseed Chicken Salad Food

STRAWBERRY POPPYSEED CHICKEN SALAD MEAL IDEA

Steps:

• In large bowl, gently toss lettuce and dressing. Divide among 4 plates., Top each salad with remaining ingredients and garnish with pecans.

STRAWBERRY CHICKEN POPPY SEED SALAD

Steps:

• In a medium bowl, combine the chicken, strawberries, onion, celery, toasted almonds and fresh basil.
• To toast almonds: place almonds in a small pan over medium heat. Toast until slightly browned tossing occasionally. This only takes a few minutes so watch closely.
• In a small bowl, combine the mayonnaise, lemon juice, and poppy seeds. Gently stir into the chicken mixture. Salt and pepper to taste.
• Serving option: scoop into a lettuce leaf or scoop onto a bed of greens and top with green onions and a few toasted almonds.

STRAWBERRY POPPY SEED SALAD WITH CHICKEN

Steps:

• Place greens, chicken, strawberries and goat cheese in a large bowl. Add dressing and toss to coat. Sprinkle with pecans, if desired.

STRAWBERRY CHICKEN POPPY SEED SALAD

Steps:

• In a large bowl add all of the ingredients for the salad. This can also be done by dividing the ingredients into 4 individual bowls.
• Drizzle with the poppy seed dressing and give it a big toss.
• Garnish with fresh micro greens if desired.
• Enjoy!
• In a blender or food processor, combine monk fruit sweetener, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream.
• Pour in a mason jar and stir in the poppy seeds with a spoon

STRAWBERRY ROMAINE SALAD AND CREAMY POPPY SEED DRESSING

Steps:

• Combine 1 bunch torn romaine lettuce, 1/2 small red onion, thinly sliced, and 2 cups strawberries, halved, in a large bowl. In a separate small bowl, whisk together 3/4 cup light mayonnaise, 1/4 cup skim milk, 2 tablespoons plus 1 teaspoon Truvia® natural sweetener spoonable,* 1 teaspoon vinegar and 1 teaspoon poppy seeds. Drizzle dressing over salad and toss. Sprinkle with 1/4 cup slivered almonds.
• *or 8 packets Truvia® natural sweetener

STRAWBERRY POPPYSEED SALAD (PANERA COPYCAT)

Steps:

• Toss salad ingredients together in a large bowl.
• Whisk dressing ingredients together in a seperate bowl.
• Drizzle Desired amount of dressing over the salad.
• Serve and enjoy!

CHICKEN STRAWBERRY SPINACH SALAD

Steps:

• Place chicken on a double thickness of heavy-duty foil (about 18 in. x 15 in.). Combine broth and 1 tablespoon poppy seed dressing; spoon over chicken. Fold edges of foil around chicken mixture, leaving center open. Grill, covered, over medium heat until chicken is no longer pink, 10-12 minutes., In a large salad bowl, combine the spinach, romaine and strawberries. Add the chicken and remaining poppy seed dressing; toss to coat. Sprinkle with almonds.

STRAWBERRY-CHICKEN SALAD

Steps:

• Toss lettuce with next 4 ingredients in large bowl.
• Sprinkle with nuts.
• Drizzle with dressing just before serving.

STRAWBERRY SALAD W/ POPPY SEED DRESSING

Steps:

• For dressing, zest the lemon and squeeze 2 T of juice from lemon. Combine lemon zest and juice, vinegar, splenda, oil and poppy seeds with wire whisk.
• In a large bowl combine salad ingredients. Toss with poppyseed dressing, serve immediately.