STRAWBERRY BANANA NUTELLA MILKSHAKE
Perfect treat for Valentine's Day. ?Enjoy a frozen, sweet, cold beverage made from milk, ice cream, fruit and chocolate. Join the new trend of adding chocolate nutella to already delicious treats! Done in 5 minutes or less and the kids will love it. This can also be made into a protein shake to get additional nutritional benefits.
Provided by Jessica (swankyrecipes.com)
Time 5m
Number Of Ingredients 6
Steps:
- 1. Slice strawberries and halve a banana. In a blender add milk, strawberries, 1/2 banana, vanilla ice cream, and Nutella. Blend until smooth.
- 2. Add a spoonful of Nutella to the bottom of a large glass. Pour the milkshake into the glass. Garnish with whipped cream and sprinkles, sauces or chocolate chips. Serve immediately.
STRAWBERRY BANANA NUTELLA® SMOOTHIE
This is a quick and easy breakfast that even kids will love. With Greek yogurt, it's got a decent amount of protein to keep you full until lunch. Most blenders work best with solid ingredients closest to the blade and liquids added last.
Provided by Maggie T
Categories Breakfast and Brunch Drinks
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Blend milk, yogurt, banana, strawberries, and chocolate-hazelnut spread together in a blender until smooth.
Nutrition Facts : Calories 456.6 calories, Carbohydrate 67.4 g, Cholesterol 7.3 mg, Fat 11.4 g, Fiber 4.5 g, Protein 24.9 g, SaturatedFat 2.2 g, Sodium 190.1 mg, Sugar 41.7 g
BANANA MILKSHAKE
Make and share this Banana Milkshake recipe from Food.com.
Provided by lazyme
Categories Shakes
Time 35m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Remove peel from banana.
- Wrap banana in heavy-duty plastic wrap, and freeze until firm.
- Remove banana from freezer, and cut into large chunks.
- Place banana in container of an electric blender; add milk, sugar, and vanilla.
- Cover and process on high speed 2 minutes or until smooth.
- Pour into chilled glasses to serve.
NUTELLA AND BANANA MILKSHAKE
Make and share this Nutella and Banana Milkshake recipe from Food.com.
Provided by oxleybethan
Categories Shakes
Time 10m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- 1) Add to a blender the vanilla ice cream , the chocolate ice cream and the milk , blend.
- 2) While that is blending chop up 2 whole bananas and add them to the creamy mixture.
- 3) Last add the best ingredient , nutella.
- 4) Blend again and enjoy :).
Nutrition Facts : Calories 547.9, Fat 24.8, SaturatedFat 18.1, Cholesterol 63.2, Sodium 184.9, Carbohydrate 71.1, Fiber 5, Sugar 43.4, Protein 13.1
EASY STRAWBERRY & BANANA MILKSHAKE
Make and share this Easy Strawberry & Banana Milkshake recipe from Food.com.
Provided by Lecsyi
Categories Smoothies
Time 2m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Chop banana.
- Put all ingredients in a blender.
- Blend for 35 seconds or until it's of the right consistency.
- Enjoy!
NUTELLA-BANANA MILKSHAKE
This uses chocolate-hazelnut spread with bananas to make a great milkshake or smoothie. You can't resist the flavor combination!
Provided by AKPrincess3
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Put ingredients in a blender until desired consistency. You could use a variety of ingredients instead of or in addition to the milk. (ie. soy milk, ice cream, yogurt) Get creative you'll love it.
Nutrition Facts : Calories 383.3, Fat 15.8, SaturatedFat 4.9, Cholesterol 17.1, Sodium 76.1, Carbohydrate 55.6, Fiber 5.1, Sugar 34.7, Protein 7.3
STRAWBERRY BANANA MILKSHAKE
I recently bought a bar mixer, and have been using it almost every day since! Feel free to experiment with the recipe. It's great for a quick breakfast-on-the run. The amount of low-fat milk is a guess, as I usually just estimate how much I need. The yield is also an estimate, as I usually just drink all of it. Enjoy!
Provided by TALIA 3
Categories Lunch/Snacks
Time 5m
Yield 3 glasses of smoothie, 1 serving(s)
Number Of Ingredients 4
Steps:
- 1. Place all ingredients in a blender, or bar mixer.
- 2. Mix.
Nutrition Facts : Calories 417.5, Fat 5.6, SaturatedFat 3.5, Cholesterol 24.2, Sodium 238.5, Carbohydrate 76.3, Fiber 3.1, Sugar 27.1, Protein 19.2
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