More about "steak gyros with tzatziki cucumber sauce food"
GRILLED STEAK GYROS WITH CUCUMBER FETA SALSA AND …
From wholeandheavenlyoven.com
Reviews 1Estimated Reading Time 3 minsServings 6Total Time 1 hr 40 mins
- Pat steak dry and place in a ziplock bag. In a small bowl, whisk olive oil, lime juice, garlic, and oregano until smooth. Season with salt and pepper to taste. Pour marinade over steak and seal bag. Let marinate at least 1 hour.
- In a small bowl, combine all salsa ingredients. Season with salt and pepper to taste. Refrigerate until ready to use
- In a small bowl, whisk all sauce ingredients until smooth. Season with salt and pepper to taste. Refrigerate until ready to use.
STEAK GYROS WITH TZATZIKI SAUCE — LET'S DISH RECIPES
From letsdishrecipes.com
4.6/5 (4)Total Time 30 minsCategory Main DishesCalories 457 per serving
- Place flank steak in a large resealable bag or shallow pan. Combine olive oil, garlic, oregano, salt, pepper and juice of half a lemon and pour over steak. Cover or seal and refrigerate for up to 8 hours.
- Preheat grill or grill pan to medium-high heat. Transfer teak to grill (discard marinade) and cook for 6-8 minutes per side, or until meat reaches desired doneness. Transfer steak to a cutting board and let rest for 5 minutes. Slice thinly against the grain.
- Serve steak in flatbread or pita bread with onion, tomatoes, lettuce, feta cheese and tzatziki sauce.
STEAK GYROS WITH TZATZIKI CUCUMBER SAUCE - CREME DE LA …
From lecremedelacrumb.com
4.9/5 (31)Total Time 30 minsCategory Main CourseCalories 427 per serving
- Place steak, olive oil, garlic, oregano, salt, pepper, and juice from 1/2 lemon in a large resealable bag. Press excess air out and seal bag. Refrigerate for 1-8 hours.
- Spread cucumber slices out on a paper towel. Sprinkle generously with salt on both sides and allow to rest for 5 minutes. Wrap cucumber slices in paper towels, squeeze excess liquid out, and transfer to a food processor or blender.
- Add remaining sauce ingredients to blender and pulse until smooth and creamy. Cover and chill until ready to use.
- Preheat grill, grill pan, or cast iron skillet, to medium-high heat. Use tongs to transfer steak to grill and discard excess marinade. Cook steak for 6-8 minutes on each side until desired doneness (I recommend leaving just a hint of pink in the center for super juicy, tender meat with lots of flavor!)
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STEAK GYROS WITH TZATZIKI SAUCE
From melissassouthernstylekitchen.com
Reviews 4Servings 6Cuisine American, Greek-InspiredCategory Appetizer, Main Course
- Marinade: Place the steak into a one gallon size plastic storage bag. Mix the marinade ingredients and pour over steaks. Chill for at least 2 hours or overnight.
- Grill the marinated steaks on a gas grill or on a stove top grill pan on medium high heat for 1 1/2-2 minutes per side, then remove to a cutting board. Rest covered for 5 minutes.
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