State Fair Subs Food
STATE FAIR SUBS
I first ate these meaty subs at Oklahoma state fair.
Provided by Robin Poindexter
Categories Pork
Time 55m
Number Of Ingredients 8
Steps:
- 1. Cut bread in half lengthwise;carefully hollow out top and bottom of loaf,leaving a 1-in.shell. cube removed bread. in a large bowl,beat eggs,milk,pepper and salt.add bread cubes and toss to coat;set aside.
- 2. In a skillet over med heat,cook sausage,onion until the meat is no longer pink;drain.add to the bread mixture.
- 3. Spoon filling into bread shells;sprinkle with cheese. wrap each in foil.
- 4. Bake at 400 for 20-25 min or until cheese is melted.cut into serving-size slices.
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- Cut bread in half lengthwise; carefully hollow out top and bottom of loaf, leaving a 1-in. shell. Cube the bread removed into 1-inch cubes. In a large bowl, beat the eggs, milk, pepper and salt. Add bread cubes and toss to coat; set aside.
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