Springtime Citrus Cooler Food
SPRINGTIME CITRUS COOLER
A springtime and summer favorite in our house, this citrus flavored drink refreshes nicely and serves as a great alternative to tea or water at a brunch.
Provided by Karyn Ulriksen
Categories Drinks Recipes Tea Iced Tea Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Prepare a strong cup of tea with the Earl Grey, letting the bag steep for 5 minutes. Place the orange slices, sugar, rose water, and tea into a 1/2 gallon pitcher. Fill with cold water, and stir to dissolve the sugar.
Nutrition Facts : Calories 28 calories, Carbohydrate 7.2 g, Fiber 0.5 g, Protein 0.2 g, Sugar 6.6 g
SPRINGTIME CITRUS COOLER
A springtime and summer favorite in our house, this citrus flavored drink refreshes nicely and serves as a great alternative to tea or water at a brunch.
Provided by Karyn Ulriksen
Categories Iced Tea
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Prepare a strong cup of tea with the Earl Grey, letting the bag steep for 5 minutes. Place the orange slices, sugar, rose water, and tea into a 1/2 gallon pitcher. Fill with cold water, and stir to dissolve the sugar.n
Nutrition Facts : Calories 28 calories, Carbohydrate 7.2 g, Fiber 0.5 g, Protein 0.2 g, Sugar 6.6 g
GINGER ALE CITRUS COOLER
Adapted from Marie Hattrup's recipe in Taste of Home (Thank you, Marie!). Great for a springtime or summer brunch. Use Splenda and diet ginger ale to make this suitable for diabetics. If you can find reduced calorie juices that is great as well.
Provided by PalatablePastime
Categories < 30 Mins
Time 20m
Yield 6 one cup servings
Number Of Ingredients 6
Steps:
- Make a simple syrup out of sugar/Splenda and water (not the club soda), and juices by stirring over low heat until mixture boils.
- Chill mixture, and gently stir in club soda (if using) as well as the ginger ale just prior to serving (adding these at this point helps retain more carbonation/bubbles).
- Serve in a punch bowl or in glasses over ice (freezing small pieces of fresh oranges or grapefruit in ice is an extra touch).
Nutrition Facts : Calories 159.8, Fat 0.1, Sodium 16.1, Carbohydrate 40.6, Fiber 0.1, Sugar 40.1, Protein 0.3
CITRUS COOLERS
Perfect for hot summer days with lots of Vitamin C. Prep time is refrigeration time.Recipe source: Bon Appetit
Provided by ellie_
Categories Beverages
Time 3h5m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In a large saucepan over high heat bring water and sugar to a boil, stirring until sugar disolves. Boil 3 minutes. Transfer syrup to a bowl or other container; cover; chill until cold (at least 3 hours but will keep for up to one week).
- In a large pitcher mix together juices, 3 cups syrup and 3 cups water. ***can be made one day ahead; covered and chilled***.
- Fill glasses with ice and pour cooler over.
- ***Left over syrup is wonderful added to iced tea topped with mint leaves and lemon slices.
Nutrition Facts : Calories 355.2, Fat 0.2, Sodium 6.3, Carbohydrate 92.4, Fiber 0.6, Sugar 84.3, Protein 1
SPRINGTIME CITRUS COOLER
A springtime and summer favorite in our house, this citrus flavored drink refreshes nicely and serves as a great alternative to tea or water at a brunch.
Provided by Karyn Ulriksen
Categories Iced Tea
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Prepare a strong cup of tea with the Earl Grey, letting the bag steep for 5 minutes. Place the orange slices, sugar, rose water, and tea into a 1/2 gallon pitcher. Fill with cold water, and stir to dissolve the sugar.n
Nutrition Facts : Calories 28 calories, Carbohydrate 7.2 g, Fiber 0.5 g, Protein 0.2 g, Sugar 6.6 g
CREAMY CITRUS COOLER
Make and share this Creamy Citrus Cooler recipe from Food.com.
Provided by Mandy
Categories Smoothies
Time 2m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients in a blender. Blend for a few seconds on high speed or until ingredients are thoroughly combined.
- Makes 2 servings.
Nutrition Facts : Calories 139.6, Fat 1.9, SaturatedFat 1, Cholesterol 8.9, Sodium 26.9, Carbohydrate 28.7, Fiber 0.3, Sugar 18.8, Protein 2.5
HONEY CITRUS COOLER
Make and share this Honey Citrus Cooler recipe from Food.com.
Provided by dicentra
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Pour boiling water over tea bags, steep for 5 minutes, remove tea bags and stir in honey.
- Add cold water and fruit juices, chill for 1 hour.
- Put ice cubes into 4 tall glasses, add soda to tea mixture and pour over ice cubes.
- Garnish each glass with lemon half and maraschino cherry skewered on a toothpick.
Nutrition Facts : Calories 120.5, Fat 0.1, Sodium 13, Carbohydrate 31.8, Fiber 0.2, Sugar 28.7, Protein 0.4
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