Spinach Mushroom Lentil Loaf Food

MICHAEL'S EASY LENTIL LOAF

Michael's Easy Lentil Loaf image

This is a super easy and budget-friendly lentil loaf recipe that I've been making for a while now. With a decent side, it makes a excellent hot meal on the cheap for vegetarians.

Provided by MHawkins1116

Categories 100+ Everyday Cooking Recipes Vegetarian

Time 1h30m

Yield 8

Number Of Ingredients 13

Ingredients

2 cups water
1 teaspoon salt
1 cup lentils
nonstick cooking spray
1 cup quick-cooking oats
¾ cup shredded sharp Cheddar cheese
1 small white onion, diced
½ cup tomato sauce
1 large egg, lightly beaten
1 clove garlic, minced
1 tablespoon dried parsley
1 teaspoon dried basil
¼ teaspoon ground black pepper

Steps:

Combine water and salt in a saucepan; bring to a boil. Cover, reduce heat to low, and simmer until lentils are soft and most of the water is evaporated, about 30 minutes. Remove from heat.
Meanwhile, preheat the oven to 350 degrees F (175 degrees C). Generously spray a loaf pan with cooking spray.
Drain and partially mash lentils, then scrape into a mixing bowl. Stir in oats, Cheddar cheese, and onion. Add tomato sauce, egg, garlic, parsley, basil, and pepper; mix until well combined. Spoon into the prepared loaf pan and smooth the top with the back of the spoon.
Bake in the preheated oven until top of loaf is dry, firm, and golden brown, 30 to 45 minutes. Remove from the oven and cool for 10 minutes on a wire rack. Run a sharp knife around the edges of the pan and invert onto a serving platter.

Nutrition Facts : Calories 183.8 calories, Carbohydrate 23.5 g, Cholesterol 34.4 mg, Fat 5.1 g, Fiber 8.9 g, Protein 11.3 g, SaturatedFat 2.6 g, Sodium 450.6 mg, Sugar 1.7 g

More about "spinach mushroom lentil loaf food"

MUSHROOM LENTIL LOAF - PLANT BASED AND BROKE

From plantbasedandbroke.com
4.8/5 (4)
Calories 233 per serving
Category Dinner

See details

MUSHROOM LENTIL LOAF - MAKING THYME FOR HEALTH

WEB Nov 9, 2016 Mushroom Lentil Loaf- a savory meatless loaf made from a healthy combo of mushrooms, lentils, walnuts, sunflower seeds and …
From makingthymeforhealth.com
5/5 (45)
Estimated Reading Time 5 mins
Servings 10
Total Time 1 hr 30 mins

See details

LENTILS WITH MUSHROOMS AND SPINACH | RECIPE | CUISINE FIEND

WEB Oct 27, 2014 Lentils with mushrooms and spinach. Updated: Sun, 15 May, 2022. ⯆ JUMP TO RECIPE. Lentil, mushroom, red pepper and spinach bake with crusty cheese …
From cuisinefiend.com

See details

VEGAN LENTIL LOAF RECIPE • VEGGIE SOCIETY

WEB The best vegan lentil loaf recipe loaded with mushrooms, carrots, peppers, oats and fresh herbs covered in a blanket of smooth Italian tomato sauce. Healthy, filling and super tasty.
From veggiesociety.com

See details

21 DELICIOUS AND UNEXPECTED RECIPES YOU CAN MAKE WITH …

WEB Mar 18, 2024 Lentil Loaf. Lentil loaf becomes even more robust and flavorful with the addition of mushrooms. They add moisture and a meaty texture that makes the loaf …
From msn.com

See details

MUSHROOM LENTIL LOAF WITH CRANBERRIES - A VIRTUAL VEGAN

WEB Dec 15, 2017 It's made with a delicious blend of lentils, mushrooms and walnuts and has a beautifully festive cranberry topping. Those pops of juicy cranberry in every bite are so good, plus they make it look pretty …
From avirtualvegan.com

See details

MUSHROOM LENTIL STEW WITH SPINACH - UMAMI GIRL

WEB Jan 9, 2017 This savory mushroom lentil stew with spinach is healthy comfort food to the max. Vegetarian, with vegan and gluten free options.
From umamigirl.com

See details

LENTIL MUSHROOM LOAF (GLUTEN-FREE) - RECIPES

WEB Oct 15, 2019 What You’ll Need. First lentils and quinoa. Though you can use other beans (more about that in the Substitutions section below), this recipe starts with a base of cooked lentils and quinoa. I recommend …
From zardyplants.com

See details

FLAVORFUL LENTIL LOAF RECIPE - A MEATLESS CENTERPIECE …

WEB Nov 13, 2023 Flavor base. A good flavor base is the most essential step in giving flavor to your lentil loaf. You’ll need extra virgin olive oil and chopped carrot, onion, celery, and garlic to make it. Cook them gently …
From theplantbasedschool.com

See details

MUSHROOM LENTIL LOAF ~ VEGAN RECIPE ~ THIS WIFE …

WEB Feb 2, 2024 Mushroom Lentil Loaf ~ A hearty lentil loaf with a savory blend of brown lentils, cremini mushrooms, and aromatic seasonings. Serve with Mashed Sweet Potatoes and Garlic Green Beans.
From thiswifecooks.com

See details

MOM'S ULTIMATE VEGETARIAN LENTIL LOAF - AMBITIOUS …

WEB Oct 3, 2018 Mom’s delicious ultimate vegetarian lentil loaf — you won’t miss the meat in this healthy vegan and gluten free recipe packed with plant-based protein! Prep Time. 30 mins. Cook Time.
From ambitiouskitchen.com

See details

LENTIL MUSHROOM LOAF RECIPE | CHEAP LAZY VEGAN

WEB This lentil mushroom loaf recipe makes a savoury meatless loaf using lentils, mushrooms, seasoning and a glaze sauce in under 1 hour!
From thecheaplazyvegan.com

See details

THE ULTIMATE VEGETABLE LENTIL LOAF - THE SIMPLE VEGANISTA

WEB Nov 8, 2012 The Ultimate Vegetable Lentil Loaf is hearty, delicious and made with pantry staples! It’s customizable to be gluten free, oil free and can be made ahead. Plus, the …
From simple-veganista.com

See details

SPINACH & MUSHROOM LENTIL LOAF - POTLUCK AT OH MY …

WEB Nov 14, 2016 Delicious vegan and gluten free recipe with lentils, spinach and mushrooms. Topped with delicious vegan BBQ sauce.
From potluck.ohmyveggies.com

See details

MUSHROOM LENTIL LOAF WITH MAPLE GLAZE - STEPHANIE …

WEB Oct 17, 2020 If you’re a fan of lentils, you are going to love this mushroom lentil loaf recipe! Similar to a meatloaf, but without any meat, lentil loaf is a delicious and heart-warming dish that works well for everything from a …
From kaynutrition.com

See details

SPINACH & MUSHROOM LENTIL LOAF – PALOUSE BRAND

WEB This Easy to Make vegan Spinach and Mushroom Lentil Meatloaf recipe will become a pantry staple. It is the best meatloaf complete with home made spicy bbq sauce.
From palousebrand.com

See details

SPINACH & MUSHROOM LENTIL LOAF RECIPE | YUMMLY

WEB Spinach & Mushroom Lentil Loaf With Brown Lentils, Ground Flax Seeds, Boiling Water, Mushrooms, Baby Spinach, Extra-virgin Olive Oil, Onion, Garlic Clove, Medium Carrot, Braggs Liquid Aminos, Fresh …
From yummly.com

See details

ULTIMATE VEGAN LENTIL WALNUT LOAF – OH SHE GLOWS

WEB This lentil loaf is inspired by Terry Walters' Clean Food Lentil Loaf recipe. Ingredients. For the Lentil-Walnut Loaf: 2 (14-ounce/398 mL) cans of lentils, drained and rinsed * 1 cup walnuts, finely chopped. 2 teaspoons (10 mL) …
From ohsheglows.com

See details

LENTIL MUSHROOM LOAF - VEGAN, GLUTEN FREE | BITES OF …

WEB Dec 12, 2022 Lentil mushroom loaf is packed with flavor and perfect for weeknight meals, holiday dinners or potlucks. Easy to make ahead and freezer friendly. This healthy lentil loaf is a great meatless veggie loaf …
From bitesofwellness.com

See details

BROWN RICE, LENTIL AND MUSHROOM LOAF WITH FRESH TOMATO …

WEB 3 ratings Rate. Brown rice, lentil and mushroom loaf with fresh tomato sauce. Author: Emma Galloway - Chef. Photographer: Melanie Jenkins. Save to favs/meal planning. See favs. This vegetarian meatloaf is …
From healthyfood.com

See details

VEGAN LENTIL LOAF - NORA COOKS

WEB Oct 28, 2021 Lentils – Brown or green. Don’t use red, they are too mushy when cooked. I like to use canned to make the recipe a breeze. Ground flaxseeds – They help add structure so the loaf stays together well. May …
From noracooks.com

See details

25 EASY VEGAN LENTIL RECIPES THAT PACK A PUNCH - MSN

WEB 1 day ago Fine bulgur, red lentils, onions, tomato & red pepper paste, and spices come together to create these Turkish plant-based lentil meatballs. Get The Recipe: Turkish …
From msn.com

See details

WHERE IS THE BEST VEGGIE BURGER IN SALEM? WE GRADED THEM

WEB 17 hours ago The burger starts at $10, with the price rising with each added ingredient and topping. A side can also be added for $1 off its regular side price. The burger came out …
From statesmanjournal.com

See details

VEGAN LENTIL VEGGIE LOAF - MONKEY AND ME KITCHEN …

WEB Mar 23, 2023 If you have a small one, then simply use the food processor to break up the lentils and chickpeas then dump into a large bowl, then break up the sauteed veggies and mushrooms, dump into bowl. You …
From monkeyandmekitchenadventures.com

See details