Spinach Dip 20 Food
SPINACH DIP
This recipe came from our cookbook at the beauty shop where I work. We had many pot lucks, and every one wanted this and that recipe, so we all gave recipes and had our own book printed and sold them in the salon.
Provided by Kathy Strickland
Categories Potluck
Time 10m
Yield 3-4 Cups, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Thaw and drain the spinach.
- Squeeze the spinach with paper towels to remove excess water.
- Mix all ingredients together in a bowl.
- Let set in the fridge for a couple hours before serving.
- I like to serve it inside a hollowed out round loaf of bread.
- Scoop out the loaf and place dip inside.
- I use what I scoop out for making croutons.
- Serve with fresh vegetables.
CREAMY SPINACH DIP
From Betty's Soul Food Collection... Fondly nicknamed "The Big Dipper," our creamy spinach dip is a party favorite-especially during the Christmas season, with spinach and pimentos blended for holiday color.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 2h20m
Yield 28
Number Of Ingredients 10
Steps:
- Cook spinach as directed on package. Cool slightly; squeeze to drain well.
- Meanwhile, in medium bowl, mix sour cream, mayonnaise, celery salt, dill and onion salt. Stir in cooked spinach, onions, water chestnuts and pimientos. Cover; refrigerate at least 2 hours to blend flavors. Serve dip with crackers.
Nutrition Facts : Calories 110, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 0 g, TransFat 1/2 g
CLASSIC SPINACH DIP
In Stafford, Texas, Joyce Fogleman requests: "Everywhere I take this dip, I'm asked for the recipe. I don't make it at home because I'm afraid that's all I'd eat the entire day. I'd love a downsized version I could make at home."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1.5 cups.
Number Of Ingredients 8
Steps:
- In a microwave-safe bowl, combine spinach and water. Cover and microwave on high for 45-60 seconds or until wilted; drain. Cool slightly and squeeze dry. , In a small bowl, combine the water chestnuts, sour cream, mayonnaise, soup mix, onion and spinach. Chill for at least 1 hour. Serve with crackers.
Nutrition Facts : Calories 83 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 292mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.
CLASSIC SPINACH DIP RECIPE
Provided by Melissa
Time 10m
Number Of Ingredients 9
Steps:
- Grab a big bowl and mix the first 6 ingredients
- Cover and refrigerate for at least 1/2 hour or up to 2 days ahead
- When you are ready to serve...Slice a big circle off of the top of the sourdough bread bowl
- Scoop the soft bread out and cube it (some people toast the bread, but we never did)
- If you want, you can save the top to place on the dip bowl - *that's what my mom used to do
- When you're ready, spoon the cold dip into the bread bowl
- Place the cubed bread, optional vegetables and/or crackers around the bread bowl
THE BEST SPINACH ARTICHOKE DIP
This is our best version of the classic party dip. It's savory and creamy with a slight tang from sour cream and Parmesan -- so hard to resist. We like to use frozen whole leaf spinach and chop it ourselves for more control over the finished texture of the dish.
Provided by Food Network Kitchen
Categories appetizer
Time 40m
Yield 6 to 10 servings
Number Of Ingredients 11
Steps:
- Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray.
- Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl. Mix vigorously until combined and smooth. (If you prefer, you can use a stand mixer fitted with the paddle attachment.) Add the spinach to the cream cheese mixture, breaking it up as you add it. Add the artichokes, mozzarella and 1/2 cup of the Parmesan, mixing to combine. Season with salt and pepper. Transfer the mixture to the prepared baking dish and top with the remaining 1/4 cup Parmesan.
- Bake until the dip begins to bubble, 20 to 25 minutes. Turn the oven to broil and continue to cook, keeping an eye on it so it doesn't burn, until the top is golden brown, about 5 minutes. Serve warm with crackers, chips or toasted bread.
BEST SPINACH DIP EVER
This is my dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.
Provided by Shawna
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 6h15m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together mayonnaise, sour cream, dry leek soup mix, water chestnuts and chopped spinach. Chill in the refrigerator 6 hours, or overnight.
- Remove top and interior of sourdough bread. Fill with mayonnaise mixture. Tear removed bread chunks into pieces for dipping.
Nutrition Facts : Calories 682 calories, Carbohydrate 53.2 g, Cholesterol 48.3 mg, Fat 47.4 g, Fiber 2.9 g, Protein 13.3 g, SaturatedFat 15.1 g, Sodium 1183.4 mg, Sugar 2.7 g
SPINACH DIP 2.0
For a lighter, healthier take on the creamy, cheesy classic, try this update made with ricotta. The savory spread makes an excellent Thanksgiving starter.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 20m
Yield Serves 2 to 4
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees. Combine ricotta, greens, and Dijon in a bowl, and season with salt and pepper. Spoon mixture into a shallow ovenproof dish. Bake until the top is light golden brown, about 12 minutes. Serve with crostini or crackers.
SPINACH DIP
Preparing for the Super Bowl? Think bread bowl. This spinach dip is housed in a hollowed-out loaf of bread. Choose pumpernickel or sourdough and have other items for dipping on hand-those bread bites go fast!
Provided by Melinda Anderson
Categories Dairy No-Cook Super Bowl Spinach Winter
Number Of Ingredients 5
Steps:
- Mix ingredients well. Chill dip at least two hours.
- Hollow out a round sourdough bread loaf or pumpernickel loaf and fill with the dip. Cut the middle section of the bread into squares and place around the dip instead of crackers.
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If you are looking to cut out a few fat grams you could make a low-fat spinach dip recipe with DairyPure Light Sour Cream (which contains 50% less …
From amomsimpression.com
Reviews 4Servings 12
From amomsimpression.com
Reviews 4Servings 12
- Heat 1 tablespoon olive oil in a large skillet over medium heat. Add carrot, onion, garlic, salt, and pepper and stir. Cook veggies until soft for about 5 minutes. Put into a small bowl and reserve.
- Heat 1 tablespoon olive oil in the same skillet over medium heat. Add half of your spinach. Allow to cook down about 3 minutes and add the other half of the spinach until wilted.
- Using paper towels, squeeze moisture away from the spinach and then add to a medium mixing bowl. Add cooked vegetable mixture, mayonnaise, sour cream, lemon juice and Worcestershire sauce to the bowl and mix well to combine. Add salt and pepper as needed. Cover with plastic wrap and refrigerate for a minimum of 2 hours.
KETO CREAMY SPINACH DIP - RECIPE - DIET DOCTOR
January 20 2017 by Anne Aobadia, photo by Emma Shevtzoff, ... Keto spinach dip. Spinach dip is pure, creamy deliciousness. This super-easy …
From dietdoctor.com
4.6/5 (13)Total Time 10 minsCategory CondimentsCalories 258 per serving
From dietdoctor.com
4.6/5 (13)Total Time 10 minsCategory CondimentsCalories 258 per serving
SPINACH DIP RECIPES | ALLRECIPES
This dip was the result of endless combinations to try to come up with some dip that I didn't have to cook for work. Serve immediately or it is even better if you leave it in the refrigerator overnight. Store in nonmetallic air-tight container. The only …
From allrecipes.com
From allrecipes.com
HOT SPINACH DIP - DINNER AT THE ZOO
Let cool, then wring out all the excess water. Coarsely chop the spinach. Preheat the oven to 375 degrees F. Coat a small baking dish or skillet with cooking spray. Place the …
From dinneratthezoo.com
5/5 (59)Calories 194 per servingCategory Appetizer
From dinneratthezoo.com
5/5 (59)Calories 194 per servingCategory Appetizer
- Steam or saute the spinach until wilted. Let cool, then wring out all the excess water. Coarsely chop the spinach.
- Place the cream cheese, sour cream, cooked spinach, garlic, salt, pepper, parmesan cheese and 3/4 cup of the mozzarella cheese in a bowl. Stir until well combined.
EASY SPINACH DIP RECIPE - JESSICA GAVIN
Classic spinach dip recipes are unexciting. The texture tends to be overly creamy and it usually lacks a crunch factor. To remedy that, chopping up water chestnuts, red pepper, …
From jessicagavin.com
4.8/5 (11)Total Time 17 minsCategory AppetizerCalories 215 per serving
From jessicagavin.com
4.8/5 (11)Total Time 17 minsCategory AppetizerCalories 215 per serving
- Place frozen spinach in a bowl and defrost at medium power for about 2 minutes, stir to distribute any heat. The leaves should be thawed but still slightly icy and not warmed up. The leaves should be cool and easy to mix.
- In a medium bowl mix together drained spinach, sour cream, mayonnaise, water chestnuts, green onions, dill, garlic powder, onion powder, salt, bell pepper, and carrots until combined.
SPINACH DIP RECIPE - FOOD.COM
Recipes / Spreads. Community Pick. Spinach Dip. Recipe by Nye McClelland. This fabulous dip recipe I got from my Mom-in-law and let me tell you it is yummmmmmy!!!!! 24 …
From food.com
5/5 (24)Total Time 20 minsCategory SpreadsCalories 143 per serving
From food.com
5/5 (24)Total Time 20 minsCategory SpreadsCalories 143 per serving
- Either in a party bowl or a hollowed out round bread (sour dough, pumpernickel) scoop out the dip into it.
VEGAN SPINACH & ARTICHOKE DIP - HOT FOR FOOD BY LAUREN TOYOTA
Instructions. Preheat oven to 425°F. In a pan over medium heat, sauté onion in 2 teaspoons of olive oil for 2 to 3 minutes until slightly soft and fragrant. Lower heat to medium …
From hotforfoodblog.com
4.6/5 (13)Category Appetizer, SnackCuisine AmericanTotal Time 47 mins
From hotforfoodblog.com
4.6/5 (13)Category Appetizer, SnackCuisine AmericanTotal Time 47 mins
- In a pan over medium heat, sauté onion in 2 teaspoons of olive oil for 2 to 3 minutes until slightly soft and fragrant. Lower heat to medium-low and add in minced garlic and spinach. Continue cooking for another 1 to 2 minutes until spinach is wilted and soft, but still bright green.
- Drain and rinse cashews from soaking water and add to a food processor. Process until they become a fine meal and nearly smooth. Then add tapioca, nutritional yeast, apple cider vinegar, lemon juice, sea salt, onion powder, white pepper, dried basil, chili flakes, and half of the nondairy milk to the food processor and process until smooth.
- Add in beans and artichokes and run the machine while you gradually add the remaining half cup of nondairy milk. Process until smooth.
VEGAN SPINACH DIP - HOT FOR FOOD BY LAUREN TOYOTA
Once cooled, add the sautéed veg to the blender with tofu, lemon juice, apple cider vinegar, sea salt, onion powder, garlic powder, ground pepper, and non-dairy milk. Blend on …
From hotforfoodblog.com
4.5/5 (28)Category AppetizerCuisine AmericanTotal Time 44 mins
From hotforfoodblog.com
4.5/5 (28)Category AppetizerCuisine AmericanTotal Time 44 mins
- To drain the thawed spinach of excess water squeeze it in a fine mesh sieve then break up by hand into a large mixing bowl.
- To drain the tofu of excess moisture squeeze it through a nut milk bag. You could also use a fine mesh sieve, double layer of cheesecloth, or tofu press. Then add it to a high-powered blender.
- In a pan over medium heat sauté zucchini with vegetable oil, onions, and garlic cloves for 12 to 14 minutes until everything is softened and lightly caramelized and golden brown. Lower heat as necessary so nothing burns. Let this mixture cool down so it's not so hot going in the blender.
- Once cooled, add the sautéed veg to the blender with tofu, lemon juice, apple cider vinegar, sea salt, onion powder, garlic powder, ground pepper, and non-dairy milk. Blend on high until completely smooth.
HOT SPINACH DIP - SKINNYTASTE
Preheat the oven to 375°F. Combine all the ingredients in a medium bowl. Place in an oven-proof dish and bake at 375° for 20-25 minutes, until hot and cheese is melted. Serve …
From skinnytaste.com
4.7/5 (16)Total Time 30 minsCategory Appetizer, SnackCalories 85 per serving
From skinnytaste.com
4.7/5 (16)Total Time 30 minsCategory Appetizer, SnackCalories 85 per serving
- Place in an oven-proof dish and bake at 375° for 20-25 minutes, until hot and cheese is melted.
JALAPENO SPINACH DIP - MAMA LOVES FOOD
Preheat oven to 350F degrees. In a large bowl, stir together cream cheese, mayonnaise, sour cream, garlic powder, and paprika. Gently stir in the chopped spinach, jalapenos and larger portion of shredded cheese. Spread dip mixture into an 8x8" baking dish. Top with remaining shredded cheese and sliced jalapenos.
From mamalovesfood.com
Ratings 4Servings 8Cuisine AmericanCategory Appetizer
From mamalovesfood.com
Ratings 4Servings 8Cuisine AmericanCategory Appetizer
VIC’S TRICK TO…BEST EVER SPINACH ARTICHOKE DIP | FOODTALK
Preheat oven to 400° and cook the spinach however needed – whether microwave or sauteed. In a sauce pot, combine cream cheese, mayonnaise, mozzarella, parmesan, garlic, salt and pepper on low heat and cook until melted.
From foodtalkdaily.com
Servings 8Total Time 20 mins
From foodtalkdaily.com
Servings 8Total Time 20 mins
HEALTHIER HOT SPINACH DIP | FOODTALK
The usual spinach dip loads up on the calories and fat. This dip is made healthier by using less cheese and by using Greek yogurt. The yogurt replaces the higher fat sour cream you tend to see in hot spinach dip recipes without removing that desirable creamy, tangy flavor. This recipe also uses only 4oz of cream cheese compared to the 8oz seen ...
From foodtalkdaily.com
Servings 8Total Time 30 mins
From foodtalkdaily.com
Servings 8Total Time 30 mins
INA GARTEN SPINACH ARTICHOKE DIP - HAMDI RECIPES
Place in the oven, and Bake for about 20 to 25 minutes, or until the dip begins to bubble. Turn the oven to broil and continue to cook, keeping an eye on it so it doesn’t burn, until the top is golden brown, it will take about 5 to 7 minutes. Serve warm with crackers, chips, or your favorite side dish. Spinach Artichoke Dip.
From hamdirecipes.com
Cuisine AmericanTotal Time 40 minsCategory Dip, Dinner, BrunchCalories 425 per serving
From hamdirecipes.com
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Instructions. If your spinach is in a bunch, chop off the stems. For bunch or baby leaves, roughly chop the leaves (this should only take a few seconds, just to get the larger pieces a bit smaller). Heat the olive oil in a large skillet. Add the whole garlic cloves for …
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5/5 (1)Category Side DishAuthor Sonja OverhiserCalories 260 per serving
From acouplecooks.com
5/5 (1)Category Side DishAuthor Sonja OverhiserCalories 260 per serving
SPINACH DIP KNORR RECIPE (COPYCAT) - RECIPES.NET
Ingredients. 10 fl oz frozen spinach, 1 box, chopped, cooked, cooled and squeezed dry. 16 fl oz sour cream, 1 container. 1 cup real mayonnaise, Hellmann's or Best Foods. 1 vegetable recipe mix, Knorr. 8 fl oz water chestnuts, 1 can, drained and chopped (optional) 3 green onions, chopped (optional)
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Cuisine ATotal Time 2 hrs 15 minsCategory Dip, Sauce & CondimentCalories 2653 per serving
From recipes.net
Cuisine ATotal Time 2 hrs 15 minsCategory Dip, Sauce & CondimentCalories 2653 per serving
WHAT TO EAT WITH SPINACH DIP RECIPES
2021-08-18 · Typically most spinach dip recipes, whether labeled keto, paleo, or just plain spinach dip, has an average of 20 – 35 grams of carbs for the entire recipe. However, once portioned into serving sizes, the carbs are reduced to about 2-5 grams of carbs per serving. For this particular keto diet spinach dip, there are 31 grams of total carbs, and 7.5 grams of fibre …
From tfrecipes.com
Calories 114.8 caloriesCholesterol 24.9 mgCarbohydrate 3.9 gFat 8.8 g
From tfrecipes.com
Calories 114.8 caloriesCholesterol 24.9 mgCarbohydrate 3.9 gFat 8.8 g
20 BEST SPINACH APPETIZERS (+ EASY RECIPES) - INSANELY GOOD
10. Ham & Cheese Hot Spinach Dip. This dip is for anyone who loves cheesy spinach dip but also needs some meat in their appetizers. It’s a simple one to pull together. It contains three different cheeses (cream cheese, cheddar, and parmesan), sour cream, garlic, spinach, and minced onions.
From insanelygoodrecipes.com
5/5 (1)Category Appetizers, Recipe Roundup
From insanelygoodrecipes.com
5/5 (1)Category Appetizers, Recipe Roundup
SPINACH BREAD DIP - SOBEYS INC.
20 mins Serves Serves 12 Ingredients 1/2 Frozen Spinach, thawed ... Squeeze the excess moisture from the thawed spinach and combine it in a food processor with 3 of the onions (chopped), kidney beans, sour cream, mayonnaise, half (1/4 cup, 60 mL) of the feta cheese and the seasonings. Puree until smooth and well blended. Transfer to a bowl, cover and refrigerate …
From sobeys.com
Total Time 20 minsCalories 140 per serving
From sobeys.com
Total Time 20 minsCalories 140 per serving
SPINACH DIP | METRO
Mix all ingredients well in the blender. 6 Metro. 3 5 4 2. 1 cup (250 mL) cooked, drained spinach 1 cup (250 mL) 1% plain yoghurt 1/4 cup (60 mL) mayonnaise 1 Tbsp. (15 mL) chopped green onions 1 Tbsp. (15 mL) lemon juice.
From metro.ca
3/4 (5)Total Time 15 minsServings 6
From metro.ca
3/4 (5)Total Time 15 minsServings 6
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From metro.ca
Servings 4Total Time 2 hrs 10 mins
From metro.ca
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SPINACH DIP - PHYSICIANS COMMITTEE FOR RESPONSIBLE MEDICINE
This dip is as tasty as it is healthful! If you like, add canned artichokes to make spinach-artichoke dip. Serve it with crackers or pita bread. Gather ingredients. Preheat the oven to 350 F. Wrap the onion and garlic in aluminum foil. Bake for 20 to 30 minutes, or until soft. Place the spinach in a ...
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Prepare the Dip. In a medium bowl, combine the softened cream cheese, sour cream, mayonnaise, minced garlic, red pepper flakes, and smoked paprika. Mix with a wooden spoon until fluffy. Stir in the chopped artichokes and spinach, 1 cup grated mozzarella, and Parmesan cheese to combine. Season with freshly grated black pepper.
From countryatheartrecipes.com
From countryatheartrecipes.com
CHEESY SPINACH DIP - VENTRAY RECIPES
Preheat oven 350F, while you add spinach, paprika, mayonnaise, sour cream, salt, pepper, garlic into the Ventray 600 Blender, turn on machine, blend and increase speed up to speed dial 4. Pour all content in oven-safe dish and add parmesan and mozzarella cheese into the mixture, bake uncovered for 20-25 minutes until bubbly. Serve with cracker ...
From recipes.ventray.com
From recipes.ventray.com
THE BEST HOT ARTICHOKE DIP | THE IN FINE BALANCE FOOD BLOG
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Cheddar's Restaurant Spinach Dip Recipe - Food.com great www.food.com. 1 cup half-and-half 1 cup monterey jack cheese 8 ounces cream cheese 4 ounces green chili peppers 1 onion, chopped 1 jalapeno pepper, chopped 1 (10 ounce) package frozen spinach, defrosted, drained, squeezed of excess liquid DIRECTIONS Mix all ingredients.Cook at 400 degrees F for 1/2 …
From therecipes.info
From therecipes.info
SPINACH DIP RECIPES : FOOD NETWORK | FOOD NETWORK
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Add Save-On-Foods - Spinach Dip Tray - Serves 15-20 to Favorites. Save-On-Foods - Spinach Dip Tray - Serves 15-20, 1 Each. $19.99 was $29.99. Add to Cart. Share. Save for Later. Preparation time Requires preparation time of 48 hours. Sale Information. Sales price valid from 2/10/2022 until 2/16/2022. Description . 48 hour Prep Time Required for Party Platters. Limit …
From saveonfoods.com
From saveonfoods.com
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Spinach artichoke dip, artichoke spinach dip, spinach dip, artichoke dip, spinach and artichoke dip recipes and knorr spinach dip. You’ll love using your favorite appliance like your crockpot or instant pot. Use these recipes as easy appetizers, appetizer recipes, appetizer snacks, appetizers for party, appetizer easy finger food, appetizer dips.
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From everydaywholesome.com
CHEDDARS SPINACH DIP RESTAURANT RECIPE - ALL INFORMATION ...
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From therecipes.info
From therecipes.info
HOT CHEESY SPINACH DIP - FOOD LION
In a large bowl, mix together spinach souffle, cream cheese, sour cream, parmesan cheese and 1 cup of mozzarella cheese until well combined. Transfer mixture to the prepared baking sheet and bake for 20 minutes or until the dip is hot and bubbly. Top with remaining cheese and place under the broiler for 3-4 minutes or until the cheese is melted ...
From foodlion.com
From foodlion.com
SPINACH BREAD DIP - SAFEWAY
20 mins Serves Serves 12 Ingredients 1/2 Frozen Spinach, thawed ... Squeeze the excess moisture from the thawed spinach and combine it in a food processor with 3 of the onions (chopped), kidney beans, sour cream, mayonnaise, half (1/4 cup, 60 mL) of the feta cheese and the seasonings. Puree until smooth and well blended. Transfer to a bowl, cover and refrigerate …
From safeway.ca
From safeway.ca
WARM AVOCADO AND SPINACH DIP RECIPE
Place the spinach in a colander in the sink and pour boiling water over it. Set aside for 1-2 minutes to wilt, then squeeze out as much moisture as possible with the back of a spoon. Blitz half of the avocado, garlic, and lemon juice in a food processor to a rough paste. Chop the remaining avocado and combine it with the chopped chilli, soft ...
From thefoodnetworkrecipes.com
From thefoodnetworkrecipes.com
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SLOW COOKER SPINACH DIP - REAL FOOD BY DAD
Slow Cooker Spinach Dip ~ This is the dip nearly everyone loves and a must-make for the upcoming March Madness! Sure it’s rich, creamy and full of cheese-y goodness, but there’s spinach in it so we can feel good about that, right? This is one of those easy-to-make dips you can mix all together and finish it in a slow cooker like I did here or finish it in the oven. You …
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HEALTHY SPINACH ARTICHOKE DIP - FOOD RECIPES - WHYNOTDIY.ME
First, start by sautéing the spinach, then remove any water excess. Next, combine the spinach, artichoke, onion, garlic, cream cheese, sour cream parmesan, salt, pepper, and ¾ amount of mozzarella in a greased baking tray. Then sprinkle the remaining amount of mozzarella on top of the ingredients and bake the dip at 180 °C for 20 minutes ...
From whynotdiy.me
From whynotdiy.me
HOT SPINACH DIP - EPICURE.COM
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From epicure.com
From epicure.com
SPINACH DIP 20 RECIPES
In a microwave-safe bowl, combine spinach and water. Cover and microwave on high for 45-60 seconds or until wilted; drain. Cool slightly and squeeze dry. , In a small bowl, combine the water chestnuts, sour cream, mayonnaise, soup mix, onion and spinach. Chill for …
From tfrecipes.com
From tfrecipes.com
BEST SPINACH AND ARTICHOKE DIP RECIPE
Instructions. Preheat oven to 350ºF. In a mixing bowl, combine softened cream cheese, sour cream, mayo, garlic, salt and pepper and mix well. Stir in spinach, artichokes, parmesan and mozzarella cheese until combined. Spread mixture into baking dish. Bake for 20 minutes or until bubbly. Serve with tortilla chips, crackers or baguette slices.
From themerrythought.com
From themerrythought.com
EASY SPINACH ARTICHOKE DIP RECIPE | SPINACH DIP | GAME DAY ...
Hey guys! Watch me as I make this delicious Spinach and Artichoke Dip! This is the perfect appetizer for game day, the Superbowl, or any special event you’re having. It was super simple and so delicious! I hope you enjoy this recipe! Ingredients: 16 oz of cream cheese (softened) 1/2 cup of mayo Black pepper […]
From vivarecipes.com
From vivarecipes.com
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