SPICE-RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN SALAD
This easy, satisfying dinner offers three levels of flavor-building seasoning for quick-cooking pork tenderloin and your choice of farro, rice, or quinoa. Feel free to mix and match options 1-3 to make everyone happy.
Provided by Rhoda Boone
Categories Dinner 1-2-3 Dinner Pork Pork Tenderloin Grains Cucumber Tomato Feta Olive Roast Quick & Easy Small Plates
Yield 4 servings
Number Of Ingredients 21
Steps:
- Option 1: "Plain" but seasoned:
- Preheat oven to 375°F. Season pork all over with 1 tsp. salt. Heat 2 Tbsp. oil in a large, heavy, ovenproof skillet (preferably cast iron) over medium-high. Sear pork, turning occasionally, until browned on all sides, about 7 minutes. Transfer skillet to oven and roast, flipping pork halfway through, until an instant-read thermometer inserted into the thickest part of meat registers 145°F for medium/medium-rare, 10-12 minutes. Transfer pork to a cutting board (reserve skillet if you're going for Option 3) and let rest at least 5 minutes. Slice into medallions. Meanwhile, toss grains with remaining 2 Tbsp. oil and 3/4 tsp. salt in a large bowl. Fold in cucumbers and tomatoes, or serve them alongside.
- Option 2: A little more flavor:
- Before searing pork, add cumin, brown sugar, and 1 tsp. pepper to 1 tsp. salt. Rub all over pork, then follow cooking directions above. Fold lemon juice and remaining 1/4 tsp. pepper into grain salad. Top salad with feta before serving.
- Option 3: Take it next level:
- After searing pork, drain excess fat from skillet and heat over medium. Add harissa and cook, stirring constantly with a spatula or wooden spoon, until bubbling and slightly browned, about 30 seconds. Pour in wine or broth, increase heat to high, and cook, scraping up browned bits, until reduced by half, about 5 minutes. Remove skillet from heat and add butter, one piece at a time, whisking to incorporate after each addition until emulsified. Stir in lemon juice, if using (we especially like it with the chicken broth-based sauce); season with salt and pepper. Fold herbs and olives into grain salad. Divide pork and salad among plates and serve sauce alongside.
SPICE-RUBBED PORK TENDERLOIN
Broil a pork tenderloin coated with Chinese five-spice powder and drizzle it with a ginger-soy vinaigrette.
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the broiler and line a rimmed baking sheet with foil. Put the pork on the prepared baking sheet, brush with the peanut oil and rub all over with the five-spice powder. Sprinkle the pork with salt and pepper. Broil, flipping once, until golden and an instant-read thermometer inserted into the thickest part of the meat registers about 145 degrees F, 15 to 20 minutes. Transfer the meat to a cutting board to rest for 5 minutes.
- Meanwhile, whisk together the vinegar, ginger, mirin, soy sauce and lime juice in a small bowl. Whisk in the sesame oil and season with salt and pepper.
- Slice the pork, drizzle with the vinaigrette and serve with the rice and broccoli.
PORK TENDERLOIN WITH SEASONED RUB
For an elegant main course, try Ellie Krieger's Pork Tenderloin with Seasoned Rub recipe, a succulent roast spiced with cumin and coriander from Food Network.
Provided by Ellie Krieger
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 450 degrees F.
- In separate bowl mix dry ingredients such as garlic powder, oregano, cumin, coriander, thyme and salt. Stir mixture with a fork until all the ingredients are well combined and they form a seasoning. This will be used as a rub to ensure the pork is well seasoned throughout. Sprinkle the rub over the tenderloin with a dry hand, then rub the pork with the seasoning over both sides of the meat, pressing gently so the seasoning adheres well to the tenderloin.
- In a large skillet over medium-high heat, add the olive oil and heat. Add the minced garlic and saute, stirring, for 1 minute. Put tenderloin in the pan and cook for about 10 minutes, searing each side using tongs to turn the meat. Transfer meat to a roasting pan and bake for 20 minutes. Slice and serve.
MEDITERRANEAN STEAK SALAD
Make and share this Mediterranean Steak Salad recipe from Food.com.
Provided by billikers
Categories Steak
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat outdoor grill or a two-burner stovetop grill pan.
- Mix all ingredients for the spice rub together well in a small bowl.
- Pour dressing into a clear measuring cup; add water equal to 1/2 cup. Pour into a large serving bowl; whisk in 1 tsp spice rub until blended.
- Press remaining spice rub on both sides of the steak. Coat both sides of steak and red pepper with nonstick spray.
- Grill pepper for 7 minutes. Add steak to grill; cook 4 to 5 minutes on each side for rare. Remove steak and pepper to a cutting board. Cut pepper in strips; let steak rest about 5 minutes.
- Meanwhile, add salad greens and remaining ingredients to bowl with dressing. Thinly slice steak across the grain. Add to salad, along with any steak juices, if desired. Toss to mix and coat.
Nutrition Facts : Calories 185.7, Fat 9.1, SaturatedFat 3.2, Cholesterol 34.9, Sodium 770.6, Carbohydrate 7.1, Fiber 2.4, Sugar 3.6, Protein 19.4
SPICE-RUBBED PORK TENDERLOIN WITH CRANBERRY BARBECUE SAUCE
An easy, impressive, and festive main course; great for holidays and guests. Can be made ahead, directions in recipe for that.
Provided by akgrown
Categories Pork
Time 45m
Yield 12-16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425*. In a small bowl combine allspice, pepper, and salt; rub on all sides of tenderloins.
- In a 12-inch skillet brown tenderloins in hot oil over medium heat, turning to brown all sides.
- Transfer tenderloins to a shallow roasting pan. Roast for 25 mins or until internal temp reads 160*F and juices run clear.
- Slice pork and arrange on a platter. Spoon BBQ sauce over the top. Serve remaining on the side.
- **Sauce**.
- In a saucepan combine raspberry applesauce, BBQ sauce, and cranberry sauce. Cook and stir over low heat until heated through. Stir in lemon juice. Serve over pork.
- ***Make-Ahead Directions***.
- Prepare pork and BBQ sauce. Allow to cool for 30 minutes Cover and refrigerate pork up to 3 days or sauce up to 1 week. Warm pork in a 350* oven for 20-25 mins or until heated through. Heat BBQ sauce over medium-low heat until heated through. Serve as above.
Nutrition Facts : Calories 227.3, Fat 8.9, SaturatedFat 2.5, Cholesterol 74.8, Sodium 426.4, Carbohydrate 12.3, Fiber 0.7, Sugar 9.6, Protein 23.8
SPICE RUBBED PORK TENDERLOIN
Pan searing gives this a nice "char" before roasting in oven.
Provided by Mikekey *
Categories Pork
Time 30m
Number Of Ingredients 11
Steps:
- 1. Prehat oven to 400F. Mix all ingredients, except pork and oil, in a small bowl.
- 2. Lay pork tenderloin on a cutting board and coat with spice mix on all sides.
- 3. Heat oil over medium-high heat in a 10-inch cast iron skillet (or other oven-proof skillet). Using tongs, place pork in pan and sear on one side for 3 minutes. Turn meat over on sear another minute.
- 4. Place pan in preheated oven and roast for 10-15 minutes, until internal temperature reaches 135-140 degrees (use instant-read thermometer).
- 5. Remove pork from pan and let rest on cutting board for a few minutes. Slice and serve.
SPICY PORK TENDERLOIN
A flavorful, fast and easy recipe for grilled pork tenderloin. The spice could also be used on chicken or ribs!
Provided by SRYAN1
Categories World Cuisine Recipes Latin American Mexican
Time 2h40m
Yield 6
Number Of Ingredients 6
Steps:
- In a small bowl, mix together chili powder, salt, ginger, thyme, and black pepper. Rub spice mix into pork tenderloins. Place meat in a baking dish, cover, and refrigerator for 2 to 3 hours.
- Preheat grill for medium heat.
- Brush oil onto grill grate, and arrange meat on grill. Cook for 30 minutes, or to desired doneness, turning to cook evenly.
Nutrition Facts : Calories 189.3 calories, Carbohydrate 1.6 g, Cholesterol 84.4 mg, Fat 7.7 g, Fiber 1 g, Protein 27.1 g, SaturatedFat 2.7 g, Sodium 471.8 mg, Sugar 0.2 g
More about "spice rubbed pork tenderloin with a mediterranean grain salad food"
RECIPE: SOUTHWESTERN-SPICED PORK TENDERLOIN | KITCHN
From thekitchn.com
SPICE-RUBBED PORK TENDERLOIN WITH A... - HEART HEALTHY ...
From facebook.com
GRILLED MEDITERRANEAN PORK TENDERLOIN - SLENDER KITCHEN
From slenderkitchen.com
CURTIS STONE’S SPICE-RUBBED PORK TENDERLOIN WITH WHITE ...
From rachaelrayshow.com
30-MINUTE GARLIC & HERB PORK TENDERLOIN RECIPE ...
From foodiecrush.com
STUPID-EASY RECIPE FOR BLACKENED PORK TENDERLOIN (#1 TOP ...
From food.amerikanki.com
MEDITERRANEAN GRAIN SALAD RECIPES
From tfrecipes.com
10 BEST MEDITERRANEAN PORK TENDERLOIN RECIPES - YUMMLY
From yummly.com
SPICE RUBBED PORK TENDERLOIN - ALL INFORMATION ABOUT ...
From therecipes.info
53 EASY PORK RECIPES: SAVORY CHOPS, BRAISES, ROASTS, AND MORE
From yahoo.com
OVEN ROASTED PORK TENDERLOIN, SPICE RUBBED TENDER AND JUICY
From highlandsranchfoodie.com
MEDITERRANEAN RECIPE FOR PORK TENDERLOIN - ALL INFORMATION ...
From therecipes.info
SPICE-RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN ...
From copymethat.com
PORK TENDERLOIN WITH PAPRIKA SPICE RUB RECIPE | MYRECIPES
From myrecipes.com
SPICE-RUBBED PORK TENDERLOIN WITH SWEET & TANGY …
From eatingwell.com
CHIPOTLE SPICE RUB | SKORDO BLENDS & RUBS
From skordo.com
53 EASY PORK RECIPES: SAVORY CHOPS, BRAISES, ROASTS, AND MORE
From ca.news.yahoo.com
MEDITERRANEAN ORZO PASTA SALAD — SAVORY SPICE
From savoryspiceshop.com
SPICE RUBBED PORK TENDERLOIN RECIPES - CREATE THE MOST ...
From recipeshappy.com
SPICE-RUBBED PORK TENDERLOIN – RECIPES NETWORK
From recipenet.org
10 BEST DRY RUB SEASONING FOR PORK TENDERLOIN RECIPES - YUMMLY
From yummly.com
SPICE-RUBBED PORK TENDERLOIN AND MEXICAN QUINOA – RECIPES ...
From recipenet.org
SPICE-RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN SALAD
From mealplannerpro.com
TOP 10 BEEF TENDERLOIN IDEAS AND INSPIRATION
From in.pinterest.com
SPICE RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN ...
From tfrecipes.com
GRILLED SPICE RUBBED PORK TENDERLOIN ...
From melissassouthernstylekitchen.com
WEEKLY MEAL PLAN: ROAST CHICKEN WITH WHITE BEANS ...
From epicurious.com
GRILLED PORK TENDERLOIN (78 CENT/SERVING) - GOOD CHEAP EATS
From goodcheapeats.com
SPICE-RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN SALAD
From mastercook.com
SPICE-RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN ...
From pinterest.com
SPICE-RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN ...
From pinterest.ca
MEDITERRANEAN BAKED PORK TENDERLOIN - A CEDAR SPOON
From acedarspoon.com
41 FARRO RECIPES FOR SALADS, SOUPS, GRAIN BOWLS, AND MORE
From msn.com
SPICE RUBBED PORK TENDERLOIN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SPICE-RUBBED PORK TENDERLOIN WITH A MEDITERRANEAN GRAIN ...
From pinterest.com
GRILLED PORK TENDERLOIN WITH SPICE RUB - THE SEASONED MOM
From theseasonedmom.com
SPICE-RUBBED PORK TENDERLOIN RECIPE | MYRECIPES
From myrecipes.com
MCCORMICK PORK TENDERLOIN RECIPES - FOOD HOUSE
From foodhouse.cc
SPICE-ROASTED PORK TENDERLOIN RECIPE - FOOD & WINE
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love