S'MORE ICE CREAM PIE
We're turning s'mores into the perfect Father's Day-inspired dessert. Your father will associate this pie with so many things men love: building fires, carving pointy sticks, scaring things, and so forth. This has the classic three layers of the s'more: the graham crackers, chocolate, and toasted marshmallows.
Provided by Chef John
Categories Desserts Frozen Dessert Recipes Ice Cream Pie Recipes
Time 5h50m
Yield 8
Number Of Ingredients 5
Steps:
- Place graham cracker crumbs into a bowl, add sugar and melted butter, and mix until well combined. Transfer mixture into a 9-inch pie dish. Gently press graham cracker mixture into the bottom and up the sides of the pie dish using a spatula. Pat the edge and inside of the crust smooth with your fingers.
- Refrigerate crust until thoroughly chilled, at least 30 minutes.
- Fill crust with chocolate ice cream using a small ice cream scoop. Smooth the ice cream with a spatula. Place a ring of mini marshmallows around the inside of the crust and cover top of ice cream with remaining marshmallows. Gently press marshmallows into the ice cream.
- Freeze until very firm, at least 2 hours.
- Use a propane blow torch to toast the marshmallows, moving the torch quickly to brown the marshmallows. Marshmallows should have small charred spots. Return to freezer to chill the marshmallow topping, at least 3 hours; slice and serve.
Nutrition Facts : Calories 426.1 calories, Carbohydrate 56.6 g, Cholesterol 56.6 mg, Fat 21.1 g, Fiber 1.6 g, Protein 4.9 g, SaturatedFat 12.5 g, Sodium 247.7 mg, Sugar 43.5 g
NO-BAKE S'MORES ICE CREAM PIE
Provided by Food Network
Categories dessert
Time 2h40m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- For the graham cracker crust: Melt the butter in a small saucepan over medium heat. Remove from the heat and whisk in the chocolate chips until melted and combined.
- Combine the graham cracker crumbs and melted butter mixture in a large mixing bowl. Mix with a wooden spoon until combined.
- Press the crumb mixture into the bottom and sides of a 9-inch pie dish. Transfer to the freezer for 10 minutes to firm up.
- For the homemade magic chocolate shell: Melt the coconut oil and chocolate chips in a small saucepan over low heat, just until smooth. Remove from the heat.
- To assemble the pie: Evenly spread half of the softened ice cream on the bottom of the pie crust. Drizzle a layer of chocolate shell over the ice cream, followed by the graham cracker crumbs and chocolate chips. Add the second half of the ice cream, followed by another drizzle of chocolate shell. Lastly, add a layer of marshmallow creme and a layer of marshmallows on top. Freeze for at least 2 hours or overnight.
- Serving options: Place under a broiler to toast the marshmallows, 20 to 30 seconds. Keep an eye on the marshmallows as they toast up extremely quick. Or you can torch the top for the burnt marshmallow flavor.
S'MORES ICE CREAM PIE
All of the classic s'mores flavors of graham cracker, marshmallow, and chocolate in one fun frozen ice cream pie!
Provided by Annalise
Categories Dessert
Time 4h30m
Number Of Ingredients 10
Steps:
- Combine the graham cracker crumbs, brown sugar, salt and butter and press into a 9-inch pie dish. Put in the freezer while you prepare the filling.
- Whisk together the sweetened condensed milk and marshmallow cream until smooth. With an electric mixer, beat the heavy whipping cream to medium peaks. Gently fold into the marshmallow mixture.
- Spoon the filling into the pie dish. Depending on how deep your dish is, you may not need all of the filling. Freeze for at least 2 hours.
- Spread the fudge sauce over the top of the pie and freeze until pie is completely firm, about 4 hours more or overnight.
- When ready to serve, top with mini marshmallows and graham cracker pieces. For easier slicing, dip a sharp knife in hot water and wipe dry with a towel in between cuts.
Nutrition Facts : Calories 672 kcal, Carbohydrate 85 g, Protein 7 g, Fat 36 g, SaturatedFat 21 g, Cholesterol 114 mg, Sodium 401 mg, Fiber 1 g, Sugar 62 g, ServingSize 1 serving
S'MORES ICE CREAM PIE
Blogger Lauren Keating of Healthy-Delicious shares a favorite dessert.
Provided by By Lauren Keating
Categories Dessert
Time 1h35m
Yield 9
Number Of Ingredients 8
Steps:
- Line 8-inch square (2-quart) glass baking dish with cooking parchment paper or foil so paper or foil extend over 2 sides of dish. In small bowl, stir together cracker crumbs and butter. Press in bottom of dish.
- In medium bowl, stir together ice cream and mashed banana. Spoon onto crust; spread evenly.
- In another medium bowl, beat egg whites with electric mixer until foamy. Gradually add sugar and salt, beating on high speed 8 to 10 minutes or until stiff, glossy peaks form. Beat in marshmallow creme. Spread over ice cream mixture, swirling to create ridges and peaks. Freeze at least 1 hour.
- At serving time, heat oven to 450°F. Using paper or foil, lift pie from dish; place on cookie sheet. Bake 2 to 3 minutes or until lightly browned. If desired, use kitchen torch to further toast top of meringue. Cut into squares to serve.
Nutrition Facts : Calories 170, Carbohydrate 34 g, Cholesterol 0 mg, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 13 g, TransFat 0 g
S'MORE PIE
It seems like everything these days is about s'mores... kits to make them, s'mores brownies, ice cream, dip, etc. I searched for a s'mores variation of Mississippi mud pie, but wanted it to have equal parts graham cracker and chocolate. The taste is a great balance where all the flavors stand out!
Provided by Erin Brocklehurst
Categories Desserts Pies Chocolate Pie Recipes
Time 1h10m
Yield 12
Number Of Ingredients 22
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix together graham cracker crumbs, melted butter, sugar, and salt for the crust, and press into the bottom of a springform pan.
- Mix graham cracker crumbs, condensed milk, chocolate chips, baking powder, and salt for the graham brownie in a large bowl until well combined. Gently spread on top of graham cracker crust.
- Bake in the preheated oven until top is dry, about 30 minutes. Remove pie from the oven and set aside to cool slightly. Increase oven temperature to 425 degrees F (220 degrees C).
- Meanwhile, whisk together sugar, cocoa powder, cornstarch and salt for the chocolate custard in a saucepan. Gradually whisk in milk. Cook and stir over medium-high heat until thickened, 5 to 7 minutes. Reduce heat to medium-low and cook for about 2 minutes more. Pour beaten egg gradually into the chocolate custard, stirring as you pour. Cook and stir for 2 minutes. Remove from the heat and stir in vanilla extract.
- Pour chocolate custard over the baked pie. Arrange regular marshmallows on top of the pie and sprinkle miniature marshmallows to fill in any gaps.
- Bake until marshmallows are lightly browned, about 5 minutes; keep an eye on it because you do not want marshmallows to melt.
- Place cream for chocolate ganache in a microwave-safe bowl. Microwave on High until hot, making sure it doesn't bubble over, about 45 seconds to 1 minute. Mix in chocolate, butter, and coffee granules. Microwave for another 30 seconds then stir until smooth. Let sit until it thickens, 15 to 20 minutes. Drizzle chocolate ganache over the pie.
Nutrition Facts : Calories 453.8 calories, Carbohydrate 74 g, Cholesterol 45.4 mg, Fat 16.2 g, Fiber 2.3 g, Protein 7.5 g, SaturatedFat 8.8 g, Sodium 417.6 mg, Sugar 55.1 g
S'MORES ICE CREAM PIE
Make and share this S'mores Ice Cream Pie recipe from Food.com.
Provided by chia2160
Categories Pie
Time 12m
Yield 1 pie
Number Of Ingredients 7
Steps:
- add half of softened ice cream to pie crust.
- add graham crackers, top with remaining ice cream.
- add marshmallow topping to cover, top w/marshmallows.
- freeze until firm, about 4 hours.
- for sauce heat cream to boil, remove from heat, stir in chocolate.
- to serve: preheat broiler, broil pie until marshmellows begin to brown, about 2 minutes, drizzle with sauce and serve.
S'MORES ICE CREAM PIE WITH WARM MILK CHOCOLATE SAUCE
Categories Milk/Cream Chocolate Dairy Dessert Thanksgiving Winter Family Reunion Bon Appétit Peanut Free Tree Nut Free Soy Free
Yield Makes 8 servings
Number Of Ingredients 12
Steps:
- For crust:
- Preheat oven to 350°F. Spray 9-inch-diameter metal pie pan with nonstick spray. Mix graham cracker crumbs and melted butter in bowl to blend. Transfer to prepared pie pan. Press crumb mixture onto bottom and up sides of pan. Bake until crust is set and golden, about 11 minutes. Cool completely.
- For filling:
- Using offset spatula, spread half of softened ice cream evenly in crust. Sprinkle 1 cup chopped chocolate-covered graham crackers evenly over. Spread remaining ice cream over, covering graham crackers completely. Freeze until firm, at least 4 hours.
- Drop marshmallow creme by tablespoonfuls over top of pie. Using moistened fingertips, spread in even layer, covering top of pie completely. Sprinkle mini marshmallows evenly over, pressing slightly to adhere. Cover and freeze until firm, about 4 hours.
- For sauce:
- Bring whipping cream to boil in heavy small saucepan. Remove from heat. Add chocolate; let stand 2 minutes to soften, then whisk until melted and smooth. (Pie and sauce can be made 3 days ahead. Keep pie frozen. Cover and chill sauce; rewarm sauce over low heat just until pourable before serving.)
- Preheat broiler. Cover pie crust edges with foil collar. Broil pie just until marshmallows are golden brown, watching closely to avoid burning and rotating pan to brown evenly if necessary, about 2 minutes. Transfer pie to platter and serve immediately with warm sauce.
S'MORES CREAM PIE
Make and share this S'mores Cream Pie recipe from Food.com.
Provided by Food.com
Categories Pie
Time 4h30m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Heat the heavy cream until just simmering. Pour over the chocolate and wait 1 minute before whisking until smooth. Add the vanilla and then pour into the pie crust. Place in fridge and chill for 3 to 4 hours, until set.
- To make the meringue, beat the egg whites at medium speed for 1 minute, until foamy, and then add the sugar. Continue to beat to a stiff peak.
- Fold in the marshmallow cream and fold together to combine.
- Spread the meringue over the pie. To serve, brulee the meringue with a kitchen torch.
- Cut into slices and serve.
Nutrition Facts : Calories 448.5, Fat 26.6, SaturatedFat 14.3, Cholesterol 81.5, Sodium 208.6, Carbohydrate 48.6, Fiber 1.1, Sugar 21.8, Protein 5
CHOCOLATE ICE CREAM PIE
"I keep the ingredients for these frosty chocolate pies on hand during the summer," writes Wendy Bognar of Sparks, Nevada. "They're so quick to assemble. My husband and kids love them."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 pies (8 servings each).
Number Of Ingredients 4
Steps:
- In a large bowl, whisk melted ice cream and pudding mix for 2 minutes. Pour into crusts. Freeze until firm. , Pies may be frozen for up to 2 months. Remove from the freezer 10 minutes before serving. Garnish with whipped topping if desired.
Nutrition Facts : Calories 275 calories, Fat 13g fat (6g saturated fat), Cholesterol 29mg cholesterol, Sodium 329mg sodium, Carbohydrate 39g carbohydrate (29g sugars, Fiber 1g fiber), Protein 3g protein.
More about "smore ice cream pie food"
S’MORES ICE CREAM PIE - RECIPES | GO BOLD WITH BUTTER
From goboldwithbutter.com
HOW TO MAKE S'MORES ICE CREAM PIE - WOMAN'S DAY
From womansday.com
S'MORES ICE CREAM PIE - OUR FAMILY FOODS
From ourfamilyfoods.com
23 ICE CREAM PIES YOU'LL MAKE ALL SUMMER LONG - TASTE …
From tasteofhome.com
S'MORES ICE CREAM PIE
From womansday.com
SMORES ICE CREAM PIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FOOD NETWORK CANADA - HOW TO MAKE A SMORES ICE CREAM PIE
From facebook.com
S'MORES ICE CREAM PIE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
S'MORE MELTAWAY PIE - MY FOOD AND FAMILY
From myfoodandfamily.com
S'MORES ICE CREAM PIE RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
S'MORES PIE - I HEART EATING - I HEART RECIPES
From ihearteating.com
CHEF RONNIE WOO MAKES NO BAKE SMORES ICE CREAM PIE - YOUTUBE
From youtube.com
THE BEST NO-BAKE SMORES PIE RECIPE - BAKE ME SOME SUGAR
From bakemesomesugar.com
GONE FISHIN S'MORES ICE CREAM PIE - HOSTESS AT HEART
From hostessatheart.com
S’MORE ICE CREAM PIE | BULK FOOD STORE - COUNTRY VIEW MARKET IN ...
From countryviewmarket.biz
S'MORES ICE CREAM PIE | RECIPE | SMORES ICE CREAM, FROZEN DESSERTS ...
From pinterest.ca
25 NINJA CREAMI RECIPES WE CAN’T GET ENOUGH OF - INSANELY GOOD
From insanelygoodrecipes.com
EASY S'MORES ICE CREAM PIE RECIPE - JAMONKEY
From jamonkey.com
FOOD WISHES VIDEO RECIPES: S’MORE ICE CREAM PIE - BLOGGER
From foodwishes.blogspot.com
S'MORES ICE CREAM PIE - COOKING WITH CURLS
From cookingwithcurls.com
EASY S’MORES ICE CREAM - NINJA TEST KITCHEN
From ninjatestkitchen.com
SMORES ICE CREAM BARS | AN EASY SMORES DESSERT IDEA
From lifeloveandsugar.com
EASY S'MORES ICE CREAM PIE. - THE PRETTY BEE
From theprettybee.com
S'MORES MUFFINS | #MUFFINMONDAY | KAREN'S KITCHEN STORIES
From karenskitchenstories.com
S’MORES ICE CREAM PIE - HEATHER CHRISTO
From heatherchristo.com
MOLLY YEH'S S'MORES ICE CREAM PIE | GIRL MEETS FARM | FOOD NETWORK
From youtube.com
S'MORES ICE CREAM PIE | FROZEN DESSERTS, RECIPES WITH …
From pinterest.ca
S'MORES ICE CREAM PIE - ARIZONA MILK PRODUCERS
From arizonamilk.org
PEANUT BUTTER S'MORES ICE CREAM PIE - SPRINKLES FOR BREAKFAST
From sprinklesforbreakfast.com
MOLLY YEH’S S’MORES ICE CREAM PIE | GIRL MEETS FARM | FOOD NETWORK
From foodiebadge.com
S’MORES ICE CREAM PIE - USSCIENCEEDUCATION.COM
From usscienceeducation.com
S'MORES ICE CREAM PIE - KITCHEN CONFIDANTE®
From kitchenconfidante.com
S'MORES ICE CREAM PIE - 4 SONS 'R' US
From 4sonrus.com
EASY S'MORES PIE - PRETTY. SIMPLE. SWEET.
From prettysimplesweet.com
NO BAKE S'MORES PIE - THE RECIPE CRITIC
From therecipecritic.com
S’MORES ICE CREAM PIE – SHEKNOWS
From sheknows.com
S'MORES ICE CREAM PIE! - MOMOF6
From momof6.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love