Smoky Bacon Cheddar Broccoli Soup Food

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BROCCOLI AND BACON SOUP



Broccoli and Bacon Soup image

Make and share this Broccoli and Bacon Soup recipe from Food.com.

Provided by Snowbunny Andorra

Categories     Low Cholesterol

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

30 g butter
1 medium onion, roughly chopped
200 g smoked streaky bacon
350 g white potatoes, washed and cut into chunks
1 1/2 liters chicken stock
400 g broccoli, including stalk, chopped
150 ml milk
salt and white pepper, to taste

Steps:

  • Melt the butter in a large pan, then add the onion and sweat over a medium heat until soft, but not browned.
  • Roughly chop half the bacon and add it to the pan along with the potato. Stir to coat everything then add the stock, boil and simmer for 10 minutes.
  • Add the chopped broccoli stalk, but not the flower yet. Continue to cook for a further 5 minutes, until the potato is soft.
  • Add the rest of the broccoli and simmer for 10 minutes. Stir through the milk and return to a simmer.
  • Blend the soup until smooth and season to taste. To serve, grill the remainder of the bacon until crispy and crumble it on top.

Nutrition Facts : Calories 605.5, Fat 33.3, SaturatedFat 12.8, Cholesterol 87.6, Sodium 2014.2, Carbohydrate 42.7, Fiber 4.8, Sugar 9.6, Protein 34.1

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