BBQ SLOPPY JOES
BBQSloppy Joes are sauteed with bell peppers and onions, simmered in aBBQ-ketchup combo, then piled high on hamburger buns with lots ofcheddar on top. Delicious comfort food that everyone will love and isbeyond easy to make!
Provided by Marionela Tiron
Categories Main Course
Time 30m
Number Of Ingredients 10
Steps:
- Place a medium skillet over medium-high heat and brown the beef, for about 5 minutes. Drain the grease when done.
- Add the diced onion, bell pepper, and season with salt and pepper. Cook for 5 minutes.
- Add in the barbecue sauce and ketchup.
- Cook on low uncovered for 10 minutes, taste and adjust for salt and pepper.
- Serve on the hamburger buns topped with the shredded cheddar cheese.
Nutrition Facts : Calories 589 kcal, Carbohydrate 47 g, Protein 29 g, Fat 31 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 100 mg, Sodium 1186 mg, Fiber 2 g, Sugar 23 g, ServingSize 1 serving
SLOPPY JOE
Make and share this Sloppy Joe recipe from Food.com.
Provided by FrVanilla
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet over medium heat, brown the ground beef, onion and garlic; drain off liquids.
- Stir in the mustard, ketchup, bbq sauce, and brown sugar; mix thoroughly.
- Season with salt, pepper & cayenne pepper to taste.
- Reduce heat, and simmer for 15 minutes.
- Serve on buns and top with shredded cheese.
Nutrition Facts : Calories 326.1, Fat 15, SaturatedFat 6.8, Cholesterol 82.8, Sodium 694.3, Carbohydrate 20.9, Fiber 0.7, Sugar 15.4, Protein 26.4
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
BBQ SLOPPY JOES RECIPE
Homemade sloppy joes recipe is quick to make, and this bbq sloppy joes recipe is delicious! How to make sloppy joes that taste like a BBQ sandwich.
Provided by Carrie Barnard
Categories Lunch Main Course
Time 20m
Number Of Ingredients 10
Steps:
- In a Medium skillet brown the ground beef and drain off the excess grease.
- Then add in in the onions, red pepper, and seasonings.
- When soft mix in the barbecue sauce, ketchup, water and salt and pepper.
- Cook on low uncovered for 5-10 minutes to allow the flavors to combine.
- Serve on the hamburger buns topped with the shredded cheese.
Nutrition Facts : Calories 584 kcal, Carbohydrate 45 g, Protein 29 g, Fat 31 g, SaturatedFat 13 g, Cholesterol 100 mg, Sodium 1184 mg, Fiber 2 g, Sugar 22 g, TransFat 1 g, ServingSize 1 serving
BBQ SLOPPY JOES
Taste the most famous flavor of summer with our BBQ Sloppy Joes! This Healthy Living BBQ Sloppy Joes recipe can be ready to enjoy in just 20 minutes.
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 4 servings, one sandwich each.
Number Of Ingredients 7
Steps:
- Brown meat with onions, peppers and carrots in large nonstick skillet on medium heat, stirring frequently.
- Add barbecue sauce; cook 5 min. or until mixture is heated through and peppers are tender, stirring occasionally. Remove from heat; stir in cheese.
- Spoon evenly into buns.
Nutrition Facts : Calories 360, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 31 g
SLOPPY JOES
Sloppy joes are a simple, American staple the whole family can get stuck into. Add a dash of spicy chipotle or smoky barbecue sauce to the minced beef filling for some zing.
Provided by Chelsie Collins
Categories Dinner, Main course, Supper
Time 35m
Number Of Ingredients 11
Steps:
- Heat the oil in a deep frying pan, then fry the onion, pepper and garlic for 8-10 mins until softened. Add the mince, breaking it up with a wooden spoon as you go, and stir until it browns all over. Tip in the tomatoes and chipotle, or barbecue sauce, and add a little seasoning. Simmer for 10-15 mins until the sauce has thickened.
- Put the cheese slices on top of the mince and cover with a lid for 2 mins to let it melt into the sauce. Pile into the buns with the crispy onions, and lettuce on the side for scooping up the extra sauce.
Nutrition Facts : Calories 499 calories, Fat 20 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 51 grams carbohydrates, Sugar 12 grams sugar, Fiber 5 grams fiber, Protein 26 grams protein, Sodium 1.7 milligram of sodium
SAUCY BBQ SLOPPY JOES
This recipe can be easily prepared and served right away or it can be frozen and then later thawed when ready to serve. Directions are given for both ways. Recipe is from Kraft.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown meat in large nonstick skillet on medium-high heat; drain.
- Add peppers and onions, cook 5 minutes, stirring occasionally.
- Stir in barbecue sauce, water and Velveeta; cook 2 minutes or until Velveeta is melted and mixture is well blended, stirring frequently.
- Cook now and just fill the toasted buns with warm meat mixture and serve.
- To freeze and cook later: Cool meat mixture completely.
- Place in resealable freezer-weight plastic bag or 4 small freezer containers; place buns in resealable freezer-weight plastic bag.
- Freeze for up to 3 months.
- Thaw meat mixture and buns in refrigerator overnight.
- When ready to serve, reheat meat mixture in small saucepan on medium heat, stirring frequently.
- Meanwhile, toast the buns.
- Fill buns evenly with meat mixture.
EASY CHEESY BARBECUED SLOPPY JOES
These cheesy BBQ sloppy joes have just six ingredients and all the flavor of a lazy summer cookout. Pass the napkins, please.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Brown meat in large skillet; drain. Add vegetables; cook and stir 5 min. or until crisp-tender.
- Stir in barbecue sauce; cook 5 min. or until heated through, stirring occasionally.
- Fill buns with meat mixture and Singles.
Nutrition Facts : Calories 470, Fat 16 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 85 mg, Sodium 1080 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g
LAZY MOM'S EASY BBQ SLOPPY JOES
Make and share this Lazy Mom's Easy BBQ Sloppy Joes recipe from Food.com.
Provided by HeatherFeather
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, brown the onions a few minutes, then add beef and continue to brown untilt he meat is fully cooked; drain fat.
- Add salt to taste, pepper, and BBQ sauce, sitrring to coat, let simmer on fairly low heat about 5-10 minutes.
- Spoom hot meat mixture on top of bottom half of each bun, top with a slice of cheese and red bell pepper ring on each, then top with other half of bun.
DETWEILER SLOPPY JOE MIX
Make and share this Detweiler Sloppy Joe Mix recipe from Food.com.
Provided by Kurt Detweiler
Categories Lunch/Snacks
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown hamburger, onion, green pepper together.
- Add remaining ingredients and simmer 15 minutes.
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