BEEF PITA PIZZAS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Position a rack in the upper third of the oven and preheat to 400 degrees F. Heat 1 tablespoon olive oil in a large nonstick skillet over medium-high heat. Add the onion and bell pepper and cook, stirring occasionally, until golden, 6 to 8 minutes. Add the tomato paste and cook, stirring, until brick red, 1 minute. Add the beef, 2 tablespoons water, 3/4 teaspoon salt, and pepper to taste and cook, breaking up the meat, until browned, 3 to 4 minutes. Remove from the heat and stir in 1/4 cup yogurt and 2 teaspoons vinegar. Season with salt and pepper and transfer to a bowl. Wipe out the skillet and return to medium heat. Brush the pitas with 1 tablespoon olive oil, then lightly toast in the skillet, about 45 seconds per side. Arrange the pitas on a baking sheet and top evenly with the beef mixture. Transfer to the oven and bake 6 minutes. Whisk the remaining 1/4 cup yogurt, 1 tablespoon each olive oil and vinegar, and salt and pepper to taste in a bowl. Add the lettuce, beets and cucumber and toss. Slice the pizzas and serve with the salad.
Nutrition Facts : Calories 429, Fat 16 grams, SaturatedFat 3 grams, Cholesterol 33 milligrams, Sodium 956 milligrams, Carbohydrate 52 grams, Fiber 10 grams, Protein 24 grams
PITA PIZZAS
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Core the tomatoes and halve them crosswise, then squeeze the juices and seeds into a large bowl. Whisk in 1 tablespoon olive oil and season with salt and pepper. Add the arugula but don't toss; set aside. Dice the tomatoes and toss in a separate bowl with the olives and rosemary.
- Preheat a grill to medium high. Brush the onion rounds with olive oil and season with salt. Grill until soft, 3 to 4 minutes per side. Transfer to a plate and separate the rings. Reduce the grill heat to medium.
- Brush both sides of the pitas with olive oil and grill until marked, 2 to 3 minutes per side. Top with some of the tomato-olive mixture, ricotta, mozzarella and onion. Cover and grill until the cheese melts, 2 to 3 minutes.
- Toss the arugula with the dressing and pile on top of the pitas. Season with salt and the red pepper flakes and drizzle with olive oil.
GRILLED GREEK PITA PIZZAS
This easy flatbread pizza captures classic Mediterranean flavors in every bite. It works equally well as a speedy main dish or an appetizer. -Kristen Heigl, Staten Island, New York
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Place the first six ingredients in a small bowl; toss to combine. Spread hummus over pita breads. Top with artichoke mixture; sprinkle with cheese. Grill pizzas, covered, over medium heat until bottoms are golden brown, 4-5 minutes.
Nutrition Facts : Calories 585 calories, Fat 34g fat (8g saturated fat), Cholesterol 15mg cholesterol, Sodium 1336mg sodium, Carbohydrate 50g carbohydrate (7g sugars, Fiber 6g fiber), Protein 15g protein.
GREEK BEEF PITAS
A local fast-food pita restaurant inspired me to make my own Greek-style sandwiches at home. Add olives if you like. -Nancy Sousley, Lafayette, Indiana
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef, onion and garlic over medium heat 8-10 minutes or until beef is no longer pink and vegetables are tender, breaking up beef into crumbles; drain. Stir in oregano and 1/2 teaspoon salt., In a small bowl, mix yogurt, tomato, cucumber, dill and remaining salt. Spoon 3/4 cup beef mixture over each pita bread; top with 3 tablespoons yogurt sauce. If desired, top with additional tomatoes and cucumbers. Serve with remaining yogurt sauce.
Nutrition Facts : Calories 407 calories, Fat 11g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 851mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 2g fiber), Protein 34g protein.
MINI MEDITERRANEAN PIZZA
I was on a mini-pizza kick and had already served up Mexican and Italian variations, so I opted for a Mediterranean version and came up with these. -Jenny Dubinsky, Inwood, West Virginia
Provided by Taste of Home
Categories Dinner
Time 19m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Heat oil in a large nonstick skillet; cook the beef, onion and garlic over medium heat until meat is no longer pink, 5-6 minutes; drain. Stir in tomato sauce and rosemary; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 6-9 minutes., Place pita halves, cut side up, on a baking sheet. Top with meat mixture, tomato, spinach and olives. Sprinkle with cheeses. Bake at 400° until cheeses are melted, 4-6 minutes.
Nutrition Facts : Calories 287 calories, Fat 12g fat (5g saturated fat), Cholesterol 47mg cholesterol, Sodium 783mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 4g fiber), Protein 21g protein. Diabetic Exchanges
More about "skinny mediterranean beef pita pizzas food"
SPICED BEEF AND HUMMUS PITA PIZZA RECIPE - A …
From acedarspoon.com
Reviews 27Servings 4Cuisine Lebanese, MediterraneanCategory Dinner, Appetizer
- In a large skillet heat the ghee {butter} over medium high heat. Add the chopped onion and sauté for 2 minutes. Add the ground beef, salt, pepper, cinnamon, allspice, cayenne pepper and sumac and continue to sauté for 7-8 minutes, or until the beef is browned and cooked through. Set aside.
- Heat a small skillet over medium heat. Add the pine nuts and toast for two minutes, stirring frequently. Remove from the skillet and set aside once toasted.
- Set your four pita rounds on two baking sheets. Start by spreading a thin layer of hummus on each pita followed by the cooked ground beef divided among the four pitas and continue to do the same with the diced tomatoes, fresh parsley and toasted pine nuts.
BEST MEDITERRANEAN PITA PIZZAS RECIPE
From womansday.com
Cuisine MediterraneanCategory Dinner, Lunch, Main DishEmail [email protected]Total Time 24 mins
- Heat oven to 400°F. In a large bowl, combine beef, chopped onion, garlic, hot sauce, cumin, coriander, lemon zest, and 1/2 teaspoon each salt and pepper; set aside.
- Arrange pitas on a rimmed baking sheet and bake 3 minutes, then remove from oven and flip over.
MEDITERRANEAN PITA PIZZAS - PUREWOW
From purewow.com
Estimated Reading Time 1 min
- Spread a layer of hummus onto each pita. Top evenly with the baby spinach, tomatoes, olives and feta. Sprinkle with 1 teaspoon Greek seasoning.
- Arrange the pitas on a baking sheet and bake for 8 to 10 minutes, until the spinach has wilted and the cheese is just golden.
GREEK BEEF PITA PIZZA - A CEDAR SPOON
From acedarspoon.com
5/5 (4)Category Beef, DinnerServings 4Estimated Reading Time 5 mins
- In a large skillet heat the 2 Tablespoons ghee, butter or olive oil over medium heat. Add the ground beef, salt and pepper and sauté until the beef is browned. Stir in the oregano, basil, cayenne pepper and drain any excess fat and set aside.
- Set your 4 pita rounds on a baking sheets. Spread a thin layer of hummus on each of them. Top with the cooked ground beef.
- Bake in the oven for 5-7 minutes, until the pita is just starting to crisp. Top with the red onion, tomato, cucumber, feta cheese, olives, parsley and pepperonicins.
PITA PIZZA: 5 WAYS (EASY WEEKNIGHT DINNER) …
From organizeyourselfskinny.com
SPICY BEEF WITH GRILLED MEDITERRANEAN VEGETABLES …
From canadabeef.ca
EASY MARGHERITA PIZZA RECIPE (NO-YEAST) - SKINNYTASTE
From skinnytaste.com
MEDITERRANEAN BEEF PITAS - BEEF - IT'S WHAT'S FOR …
From beefitswhatsfordinner.com
MEDITERRANEAN PITA PIZZA | OLDWAYS
From oldwayspt.org
GREEK PITA PIZZAS - RECIPE RUNNER
From reciperunner.com
14 MUST MAKE MEDITERRANEAN GROUND BEEF RECIPES - A CEDAR SPOON
From acedarspoon.com
SKINNY BEEF RECIPES THAT BRING BIG FLAVOR
From allrecipes.com
MEDITERRANEAN BEEF AND SALAD PITA - BEEF - IT'S WHAT'S FOR DINNER
From beefitswhatsfordinner.com
SKINNY MEDITERRANEAN BEEF PITA PIZZAS
From pinterest.com
MEDITERRANEAN-STYLE PITA PIZZAS | FORKS OVER KNIVES
From forksoverknives.com
SKINNY MEDITERRANEAN BEEF PITA PIZZAS RECIPES
From tfrecipes.com
EASY PITA PIZZA – A COUPLE COOKS
From acouplecooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love