COPYCAT BURGER AND FRIES
With gooey, melty cheese on a double burger with browned and crusty bits, plus fresh, crunchy toppings and a soft, steamy bun served alongside golden fries, this is pretty darn close to the real thing served at that restaurant chain run by those five brothers. Make these burgers and fries at home and save lots of money while satisfying your fast food cravings. Serve the fries with malt vinegar and enjoy with a cold beer... you can't get that at the restaurant!
Provided by NicoleMcmom
Time 50m
Yield 2
Number Of Ingredients 14
Steps:
- Cut potatoes in 1/2-inch wide strips. Place in a large bowl filled with warm water and soak for 20 minutes.
- Pour oil in a Dutch oven and heat over medium-high heat until it reaches 350 degrees F (175 degrees C). Line a rimmed baking sheet with paper towels and set a wire rack on top.
- Drain potatoes well and dry thoroughly with paper towels. Add 1/2 of the dried potatoes to the hot oil and cook, stirring often, until they soften slightly, about 3 minutes. Remove potatoes to the wire rack to drain. Repeat with remaining potatoes. Maintain oil temperature at 350 degrees F (175 degrees C) for finishing fries just before serving.
- Divide ground chuck into 4 portions and flatten to form 1/4-inch thick patties.
- Heat a large skillet over medium-high heat. Add burger patties to the hot skillet and cook undisturbed, until a brown crust has formed around the edges, 2 to 3 minutes. Flip, press down with a spatula to flatten, and cook for 2 more minutes. Flip again, press down once more, then top each patty with a slice of cheese; cook for 1 minute.
- While the burgers cook, spread mustard and ketchup on bottom halves of the buns. Drizzle hot sauce on the top halves of the buns, then spread mayonnaise over top. Layer with lettuce, tomato slices, pickles, and onions.
- Invert 1 patty onto a second patty so the cheese sides are touching. Repeat with remaining 2 patties. Place a stacked patty onto each top bun, and cover with a bottom bun, condiment-side down. Wrap burgers in foil.
- Return fries to the hot oil and cook until golden brown, 3 to 4 minutes. Drain on paper towels and sprinkle with salt. Serve immediately with burgers.
Nutrition Facts : Calories 1837.3 calories, Carbohydrate 118.4 g, Cholesterol 122.3 mg, Fat 128.8 g, Fiber 7.7 g, Protein 52.7 g, SaturatedFat 24.5 g, Sodium 2196.2 mg, Sugar 4.1 g
BACON CHEESE BURGERS AND CHILI CHEESE FRIES
Steps:
- Combine the water, Worcestershire and steak sauce in an electric mixer. Slowly add the cumin, onion powder, black pepper, garlic and all-purpose seasoning and mix for 1 to 2 minutes. Combine with the ground beef.
- Form the mixture into patties and first grill and then sear the patties. Top the patties with bacon, grilled onions and Cheddar cheese slices; cover and cook until cheese melts. Place buns buttered-side down on griddle to toast. Fill buns with patties. Serve with fries that are topped with Jimmy's Wrigleyville Grill San Antonio Chili and cheese sauce.
- Heat the oil in a large pot over medium-high heat. Add the beef and cook until browned, about 7 minutes. Add the onions, garlic, and jalapeño peppers; reduce heat to medium and stir in the chili powder, cumin, thyme, and brown sugar. Cook 10 minutes. Add the crushed tomatoes and ground tomatoes. Puree half the beans and add them to the chili along with the remaining whole beans. Bring to a boil, reduce heat and simmer 1 1/2 hours.
SIRLOIN BURGERS WITH BALSAMIC MAYO, MUSHROOMS AND SWISS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat grill pan or large nonstick skillet
- Saute onions in a small pan over moderate heat for 3 to 5 minutes until tender. Combine meat with Worcestershire sauce, Sauteed onion and steak seasoning blend or salt and pepper. Form 4 large patties. Drizzle patties with a touch of extra-virgin olive oil. Quick toast your split rolls, then add burgers to grill pan or skillet. Grill or pan-fry burgers 4 to 5 minutes on each side for medium well doneness.
- Heat a small to medium nonstick skillet over medium high heat. Add a little oil and mushrooms. Season mushrooms with a little salt and pepper and saute until just tender, about 3 to 5 minutes. Remove from heat.
- Pile mushrooms on top of burgers just before you are ready to take them off the grill or out of the pan. Fold each Swiss cheese slice in half and rest on top of mushrooms. Place a loose tin foil tent over the burgers and turn heat off under pan or grill. Allow the cheese to begin to melt down over mushroom and burgers, about 2 to 3 minutes.
- Combine balsamic, mayonnaise and coarse cracked black pepper in a small dish.
- To assemble, place burgers with mushrooms and Swiss cheese on bun bottom. Slather tops of buns with Balsamic black pepper mayonnaise and baby spinach. Set burger tops in place and serve with sliced vine ripe tomatoes, drizzled with oil, seasoned with salt and pepper and garnished with scallions. Pile onion rings and a dollop of dipping sauce along side. For drinks, try black and white frozen shakes -- yum!
More about "sirloin cheese burgers and fries food"
STILTON SIRLOIN BURGERS WITH ONION JAM RECIPE - FOOD
Web Aug 16, 2018 In a skillet, heat the oil. Add the onion and a pinch of salt and cook over moderately low heat, stirring, until softened, about 10 minutes. Add the red wine, vinegar, honey and thyme and simmer ...
From foodandwine.com
From foodandwine.com
THE ALL-CANADIAN BEEF SIRLOIN CHEESEBURGER
Web May 8, 2015 Stir egg with bread crumbs in large bowl; add onion, cloves, allspice, marjoram (if using), salt and pepper. Mix in beef until just combined. Shape into four 1/2-inch (2 cm) thick patties.
From canadabeef.ca
From canadabeef.ca
HOW TO MAKE THE BEST GRILLED SIRLOIN BURGER
Web Jun 19, 2018 Preheat grill to 500. While preheating, sprinkle small amount of salt and pepper to hamburger surfaces. Form two patties. Use thumb and place a shallow divot in each burger. Once preheated, place burger on …
From ramshacklepantry.com
From ramshacklepantry.com
CHEESEBURGER AND FRIES RECIPE - BBC FOOD
Web Print recipe Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 Ingredients For the cheeseburger 500g/1lb 2oz beef steak mince 2 tbsp vegetable oil
From bbc.co.uk
Servings 4Category Main Course
From bbc.co.uk
Servings 4Category Main Course
SIRLOIN CHEESE BURGERS AND FRIES | PUNCHFORK
Web 3 pounds ground sirloin (80/20 or 75/25 blend) 3 large Idaho potatoes; 6 romaine lettuce hearts, center crisp sections, leaves washed; 2 whole tomatoes, sliced 1/2-inch thick; 8 …
From punchfork.com
From punchfork.com
OUR MENU – LONDON LINE BURGER | ORDER FOR PICKUP AND DELIVERY
Web Our Menu. At London Line Burger, we grind AAA Sirloin and cut fresh Chicken Breasts daily on-site. We love what we do! We cook made-to-order Premium …
From londonlineburger.ca
From londonlineburger.ca
SIRLOIN CHEESE BURGERS AND FRIES – RECIPES NETWORK
Web Dec 11, 2013 Load the fries into the baskets no more than one-third the depth of the baskets, and cook until crisp, a final 3 to 4 minutes. Remove and allow the oil to drip off. …
From recipenet.org
From recipenet.org
SIRLOIN CHEESE BURGERS AND FRIES | RECIPE | BURGER AND FRIES, FOOD ...
Web Dec 31, 2017 - Get Sirloin Cheese Burgers and Fries Recipe from Food Network
From pinterest.com
From pinterest.com
MENU - FIVE GUYS
Web Five Guys' passion for food is shared with our fans, which is why we never compromise. Fresh ingredients hand-prepared that satisfy your craving. Burgers. Dogs. Drinks. Fries. …
From fiveguys.com
From fiveguys.com
SIRLOIN CHEESE BURGERS AND FRIES RECIPE - FOOD NETWORK
Web Sirloin Cheese Burgers and Fries 0 Reviews Level: Intermediate Total: 4 hr 45 min Prep: 20 min Inactive: 4 hr Cook: 25 min Yield: 6 servings Save Recipe Ingredients Deselect …
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
TOP SIRLOIN STEAKS WITH BALSAMIC GLAZE AND SWISS CHARD
Web 2 top sirloin steaks, each about 1 pound and ¾ to 1 inch thick top sirloin steaks, each about 1 pound and ¾ to 1 inch thick 2 bunches Swiss chard, about 1½ pounds total …
From weber.com
From weber.com
GRILLED SIRLOIN MINI SANDWICHES - CERTIFIED ANGUS BEEF
Web Grill onion over medium heat until tender. In a small bowl stir bourbon into barbecue sauce. Season sirloin steaks with salt and pepper to taste; grill over medium-high heat to …
From certifiedangusbeef.com
From certifiedangusbeef.com
MCDONALD'S MENU: OUR FULL MCDONALD'S FOOD MENU
Web Hotcakes and Sausage. Sausage Burrito. Hash Browns. Fruit & Maple Oatmeal. Egg McMuffin® Meal. Sausage McMuffin® with Egg Meal. Sausage Biscuit with Egg Meal. …
From mcdonalds.com
From mcdonalds.com
SIRLOIN CHEESE BURGERS AND FRIES RECIPE | COOKING CHANNEL
Web Recipe courtesy of Robert Irvine Show: Restaurant: Impossible Episode: Chatterbox
From cookingchanneltv.com
From cookingchanneltv.com
10 BEST SIRLOIN STEAK BURGERS RECIPES | YUMMLY
Web Jun 13, 2023 chunky pasta sauce, sirloin steak, shredded mozzarella cheese and 2 more Vegetable-beef Bolognese Promise red bell pepper, sliced, crushed tomatoes in puree, …
From yummly.com
From yummly.com
OUR MENU - RUBY TUESDAY
Web Loaded Guac Smashed Burger. Two choice beef smashed patties topped with cheddar, guacamole, bacon pieces, crispy jalapeños, and shredded lettuce. ... Loaded Cheese …
From rubytuesday.com
From rubytuesday.com
DENIM AND PEARLS RESTAURANT: MENU
Web STARTERS Spicy Shrimp & Grits (4) GF– Yellow Speckled Grits, Bacon, White Cheddar, Scallions, Tomatoes, White Wine Butter Sauce, Sausage, Jalapeno 16. Crispy Pork Belly …
From denimandpearlsrestaurant.com
From denimandpearlsrestaurant.com
SIRLOIN CHEESE BURGERS AND FRIES | RECIPE | BURGER AND FRIES, FOOD ...
Web Jan 30, 2014 - Get Sirloin Cheese Burgers and Fries Recipe from Food Network. ... Jan 30, 2014 - Get Sirloin Cheese Burgers and Fries Recipe from Food Network. …
From pinterest.com
From pinterest.com
THE BEST BURGER IN EVERY STATE 2023 — BEST BURGER PLACES
Web Jun 18, 2022 Hawaii: W&M Bar-B-Q Burgers. When in Honolulu, head to W&M Bar-B-Q, which has been serving hungry locals and visitors since 1940. Burgers are basted with a …
From rd.com
From rd.com
SIRLOIN CHEESE BURGERS AND FRIES RECIPE | ROBERT IRVINE | FOOD …
Web Sirloin Cheese Burgers and Fries 0 Reviews Level: Intermediate Total: 4 hr 45 min Prep: 20 min Inactive: 4 hr Cook: 25 min Yield: 6 servings Save Recipe Ingredients Deselect …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love