Simple Pasta Salad Dressing Food
6 EASY PASTA SALAD DRESSING RECIPES
Provided by Andrea Vaughan
Time 5m
Number Of Ingredients 5
Steps:
- Add all ingredients to a blender and blend until smooth.
- Pasta salad suggestions: Cooked penne, diced onion, cherry tomatoes and shredded mozzarella.
VERSATILE PASTA SALAD DRESSING RECIPE
This easy pasta salad dressing is adaptable and versatile. Mix it with your favorite pasta and toppings for a delicious side dish.
Provided by Julie Blanner
Categories Dressing
Time 3m
Number Of Ingredients 4
Steps:
- Combine ingredients in a jar.
- Shake until it reaches full emulsion.
Nutrition Facts : Calories 87 kcal, Carbohydrate 1 g, Protein 1 g, Fat 9 g, SaturatedFat 1 g, Sodium 57 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
3 EASY PASTA SALAD DRESSINGS
recipes for creamy, balsamic and Italian dressings
Provided by Emma Chapman
Categories condiment
Number Of Ingredients 16
Steps:
- For each of the dressings, simply combine all the ingredients in a small mixing bowl and whisk until well combined.
SIMPLE PASTA SALAD DRESSING
A simple-to-make pasta salad dressing, based on the ingredient list found on a box of pasta salad mix. My recipe is almost identical to the Italian-style pasta salad that comes from a box, but it tastes better.
Provided by Caleb1993
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 11
Steps:
- Blend canola oil, vinegar, corn syrup, lemon juice, onion, garlic, Parmesan cheese, salt, parsley, basil, and red pepper flakes in a blender until smooth, about 30 seconds.
Nutrition Facts : Calories 231.5 calories, Carbohydrate 16.9 g, Cholesterol 0.7 mg, Fat 19 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 1.5 g, Sodium 219.8 mg, Sugar 5.8 g
SIMPLE SALAD DRESSING
Provided by Dana Angelo White, M.S., R.D., A.T.C.
Categories condiment
Time 5m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Smash the garlic clove with the back of a knife. Add garlic to the other ingredients in a jar or other airtight container. Cover, shake well and serve. Store in the refrigerator for up to 1 week.
Nutrition Facts : Calories 80 calorie, Fat 9 grams, SaturatedFat 1 grams, Sodium 25 milligrams, Carbohydrate 1 grams, Protein 0 grams
PASTA SALAD DRESSING
A flavorful dressing for a pasta salad. With the combination of mayo and olive oil, a light and creamy dressing is created that allows the flavor from the herbs to come through to provide a burst of flavor.
Provided by Tina Kennard
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 11
Steps:
- Beat mayonnaise, olive oil, vinegar, mustard, garlic, sugar, salt, pepper, oregano, thyme, and basil together in a bowl with a whisk until smooth.
Nutrition Facts : Calories 224.4 calories, Carbohydrate 2 g, Cholesterol 5.2 mg, Fat 24.4 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 3.5 g, Sodium 247.3 mg, Sugar 0.7 g
SIMPLE PASTA SALAD
Make and share this Simple Pasta Salad recipe from Food.com.
Provided by Katzen
Categories Potluck
Time 23m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 12 minutes, until al dente, and drain.
- In a large bowl, toss the cooked pasta with the Italian dressing, cucumbers, tomatoes, and green onions. In a small bowl, mix the Parmesan cheese and Italian seasoning, and mix into the salad. (You could use McCormick's Parmesan Herb Seasoning Blend instead - use the whole jar of 1.87 ounces.)
- Cover, and refrigerate until serving.
Nutrition Facts : Calories 376.2, Fat 17, SaturatedFat 4.2, Cholesterol 10, Sodium 932.8, Carbohydrate 45.2, Fiber 3, Sugar 7.9, Protein 11.7
ITALIAN DRESSING PASTA SALAD
This colorful salad is hearty enough to be a light meal in itself. It's a great make-ahead dish, since the full flavors of the herbs and veggies need a little time to blend. For more tasty ideas, check out these other cold pasta salad recipes.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 36 servings.
Number Of Ingredients 17
Steps:
- Cook pasta according to package directions. Rinse with cold water; drain well. In two large bowls, combine the California vegetables, tomatoes, zucchini, yellow squash, onion, cheeses and pasta. , In a small bowl, combine the salad dressing, parsley, basil, Italian seasoning, seasoned salt and pepper. Pour over pasta mixture; toss to coat. Stir in olives. Cover and refrigerate for 8 hours or overnight. , Toss before serving. Serve with Romano cheese if desired.
Nutrition Facts : Calories 157 calories, Fat 10g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 405mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
SIMPLE SUMMER PASTA SALAD
Toss together some tangy CATALINA dressing and juicy cherry tomatoes that give this Simple Summer Pasta Salad its bright, summery flavor. Serve your Simple Summer Pasta Salad alongside a protein like grilled chicken, fish or tofu.
Provided by My Food and Family
Categories Dairy
Time 19m
Yield 24 servings
Number Of Ingredients 7
Steps:
- COOK pasta according to the directions on the package.
- MIX all of the ingredients together well with the cooked pasta.
- REFRIGERATE for about 3-4 hours before serving.
Nutrition Facts : Calories 120, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 45 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
THE BEST CREAMY PASTA SALAD RECIPE
The absolute BEST Creamy Pasta Salad made with broccoli, cucumbers, olives, cheese, red onion, red pepper, and broccoli then tossed in a sweet and tangy dressing. This is the perfect pasta salad for parties and potlucks!
Provided by Elyse
Yield 10
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions for al dente. Rinse well with cold water until pasta is cold.
- Place cooked and cooled pasta in a large mixing or serving bowl.
- Mix in broccoli florets, red onion, red bell pepper, cucumber, sliced olives and cheese.
- Whisk together all dressing ingredients and pour over pasta and other ingredients.
- Gently fold in dressing until all ingredients are evenly coated.
- Cover with plastic wrap and store in the refrigerator for at least 1 hour before serving.
EASY ITALIAN PASTA SALAD
Make and share this Easy Italian Pasta Salad recipe from Food.com.
Provided by ND_Dawn
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions; drain.
- Mix seasoning, italian dressing and Miracle Whip in large bowl. Add remaining ingredients. Mix well.
- Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 249.6, Fat 12.3, SaturatedFat 5.2, Cholesterol 24.2, Sodium 329.5, Carbohydrate 24.6, Fiber 2, Sugar 4.5, Protein 9.9
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