Lovely Linguine Food

LOVELY LINGUINE

Lovely Linguine image

This linguine is served with a buttery thyme and roasted red pepper sauce. It is delicious.

Provided by MARIKABAR

Categories World Cuisine European Italian

Time 30m

Yield 8

Number Of Ingredients 6

Ingredients

1 (16 ounce) package uncooked linguine pasta
2 tablespoons olive oil
¾ cup butter
3 cloves garlic, chopped
2 tablespoons fresh thyme leaves
5 roasted red peppers, drained and coarsely chopped

Steps:

Bring a large pot of lightly salted water to a boil. Add linguine and olive oil, cook for 8 to 10 minutes, until al dente, and drain.
Melt 2 tablespoons butter in a saucepan over medium heat. Stir in garlic, and cook until golden brown. Mix in remaining butter, thyme, and roasted red peppers. Continue to cook and stir until heated through. Serve over the cooked pasta.

Nutrition Facts : Calories 404.5 calories, Carbohydrate 43.9 g, Cholesterol 45.8 mg, Fat 22 g, Fiber 2.9 g, Protein 7.9 g, SaturatedFat 11.6 g, Sodium 379.1 mg, Sugar 2 g

CREAMY LINGUINE WITH HAM, LEMON & BASIL

Creamy linguine with ham, lemon & basil image

Keep the kids happy with this easy, low-fat recipe that's ready in under half an hour

Provided by Emma Lewis

Categories Dinner, Lunch, Main course, Pasta

Time 25m

Number Of Ingredients 8

Ingredients

400g linguine or spaghetti
90g pack prosciutto
1 tbsp olive oil
juice 1 lemon
2 egg yolks
3 tbsp crème fraîche
large handful basil leaves
large handful grated parmesan , plus extra to serve, if you like

Steps:

Cook the linguine. Meanwhile, tear the ham into small pieces and fry in the olive oil until golden and crisp.
Drain the pasta, reserving a little of the cooking water, then return to the pan. Tip in the cooked ham. Mix together the lemon juice, egg yolks and crème fraîche, then add this to the pan along with the basil and Parmesan. Mix in with tongs, adding a little of the cooking water, if needed, to make a creamy sauce that coats the pasta. Serve with extra Parmesan grated over the top, if you like.

Nutrition Facts : Calories 349 calories, Fat 11 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 51 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 15 grams protein, Sodium 0.82 milligram of sodium

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