Shrimp And Ham Alfredo Food
SHRIMP ALFREDO
Instead of buying a jar of Alfredo sauce, make it from scratch with this simple recipe. The garlic aroma will call your family to the table.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook fettuccine according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in cream. Bring to a gentle boil. Reduce heat; simmer, uncovered, for 3 minutes, stirring constantly. , Add the shrimp, cheese, garlic and pepper; cook and stir until heated through. Drain fettuccine; toss with shrimp mixture. Sprinkle with parsley.
Nutrition Facts : Calories 794 calories, Fat 52g fat (31g saturated fat), Cholesterol 337mg cholesterol, Sodium 616mg sodium, Carbohydrate 44g carbohydrate (5g sugars, Fiber 2g fiber), Protein 39g protein.
JAMBALAYA WITH SHRIMP AND HAM
Provided by Ellie Krieger
Categories main-dish
Time 55m
Yield 4 servings (serving size is 2 cups)
Number Of Ingredients 19
Steps:
- Heat the oil in a large Dutch oven over a medium heat. Add the onion, peppers and garlic and saute until they begin to soften, about 10 minutes. Mix in the next 11 ingredients, salt through the diced tomatoes. Bring to a boil. Stir in the rice, cover, reduce heat and simmer for about 20 minutes, or until rice is done and most of the liquid is absorbed. Add the shrimp and cook, covered, for 5 minutes more, or until shrimp is cooked through. Season with salt and pepper, to taste. Serve with hot pepper sauce.
Nutrition Facts : Calories 440 calorie, Fat 9 grams, SaturatedFat 2 grams, Cholesterol 190 milligrams, Sodium 1040 milligrams, Carbohydrate 50 grams, Fiber 3 grams, Protein 38 grams, Sugar 7 grams
SHRIMP FETTUCCINE ALFREDO
This take on a classic Italian-American recipe is super easy to make. Slightly reducing the cream and adding a hefty dose of cheese means you don't have to use flour to thicken the sauce.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil, and salt generously. Add the pasta, and boil according to package directions until al dente, tender but still slightly firm. Strain, and toss with a splash of oil.
- Meanwhile, arrange the shrimp in a single layer on a large pie pan or paper plate, and pat them with a paper towel until completely dry. Season with salt and pepper.
- Heat a large skillet over medium heat, and add 2 tablespoons of the butter. When the butter melts, raise the heat to medium-high, and invert the plate of shrimp over the skillet so the shrimp fall into the pan all at once. Cook the shrimp, without moving them, until the underside is pink, 1 to 2 minutes. Flip the shrimp, and cook until fully pink and cooked through, about 2 minutes more. Transfer the shrimp to a bowl.
- Reduce the heat to medium, and add the remaining 6 tablespoons butter. Scrape the bottom of the skillet with a wooden spoon to release any browned bits. When the butter has mostly melted, whisk in the cream and nutmeg and bring to a simmer, then cook for 2 minutes. Lower the heat to keep the sauce warm.
- Whisk the Parmigiano-Reggiano into the sauce. Add the shrimp and cooked pasta, and toss well. Season with salt and pepper. Serve hot in heated bowls.
AUSTIN'S SHRIMP ALFREDO
This is a warm, rich, and spicy pasta dish that will keep you coming back for more!
Provided by rachelc3
Categories Main Dish Recipes Pork Ham
Time 46m
Yield 6
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until tender yet firm to the bite, 4 to 5 minutes. Drain.
- Heat olive oil in a saucepan over medium heat. Add green bell pepper and onion; cook and stir until onions are translucent, about 5 minutes. Add shrimp; cook and stir until pink, 2 to 3 minutes. Stir in ham, seasoned salt, garlic salt, salt, and black pepper.
- Pour cream and milk into the saucepan. Continue to cook, stirring often, until heated through, about 5 minutes. Stir in cheese. Let sauce cook until thickened, about 5 minutes. Add pasta and toss to coat.
Nutrition Facts : Calories 1035.8 calories, Carbohydrate 49.7 g, Cholesterol 417.5 mg, Fat 74 g, Fiber 3.2 g, Protein 44.4 g, SaturatedFat 41 g, Sodium 1532.9 mg, Sugar 3 g
FETTUCCINE ALFREDO WITH HAM
This is an easy to make pasta that will leave your guests with their mouths open, wanting more!
Provided by Margie Tefel
Categories Meat and Poultry Recipes Pork
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a medium sauce pan over medium heat, melt butter. Stir in ham and cook 1 minute. Stir in cream and heat through. Stir in Parmesan and cook until thick and smooth. Toss with cooked pasta.
Nutrition Facts : Calories 516.1 calories, Carbohydrate 43.4 g, Cholesterol 105.9 mg, Fat 31.5 g, Fiber 1.9 g, Protein 16.5 g, SaturatedFat 18 g, Sodium 458.3 mg, Sugar 2.1 g
QUICK PENNE ALFREDO WITH SHRIMP AND VEGGIES
I went to "Chilli's" restaurant and had this yummy pasta dish, so I tried to copy it at home and this is what I came up with. It's quick and easy.
Provided by Robin Hollister
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet over med-high heat, heat olive oil for 1 minute then add shrimp and chicken and shrimp seasoning. Continue cooking for about 3 minutes until the shrimp are pink.
- Cook penne pasta as per package directions; add frozen vegetables to the same pot 5 minutes before pasta is done.
- In a large bowl, mix the strained pasta and veggies, with the shrimp and Alfredo sauce.
- Sprinkle cayenne pepper on top.
Nutrition Facts : Calories 392.4, Fat 7.4, SaturatedFat 1.1, Cholesterol 115.2, Sodium 114.6, Carbohydrate 61.1, Fiber 8.4, Protein 21.1
CREAMY SHRIMP ALFREDO
This dish uses a quick homemade alfredo sauce, which is tossed with pasta and shrimp. Delicious served with garlic bread and a garden salad.
Provided by TasteTester
Categories Spaghetti
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta as directed on package.
- Meanwhile, heat dressing in large skillet on medium heat.
- Add shrimp; cook and stir 2-3 minutes or until shrimp turn pink, adding garlic for the last minute.
- Remove shrimp with slotted spoon; set aside.
- Add cream cheese and broth to skillet; cook until cream cheese is completely melted, stirring frequently.
- Stir in shrimp and 3 tablespoons parmesan.
- Drain pasta.
- Add to skillet; toss to coat.
- Transfer to platter; sprinkle with remaining parmesan cheese and parsley.
SHRIMP AND HAM ALFREDO
"This fast dinner for two is one of my favorites," writes Cindy Preston, who shares a simple way to dress up a boxed pasta mix. "While it's cooking, I toast some garlic bread and warm up some green beans," adds the Benkelman, Nebraska cook.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, prepare noodles and sauce mix according to package directions. Stir in the shrimp, ham, garlic powder and cayenne; heat through. Sprinkle with onion.
Nutrition Facts :
More about "shrimp and ham alfredo food"
SHRIMP ALFREDO RECIPE - IMMACULATE BITES
Heat up a skillet with 2 tablespoons of oil, then add shrimp and let it rest for 30 seconds before flipping. Add Cajun seasoning, salt, and pepper to taste. Cook for 4-5 minutes, making sure to flip to cook each side evenly until …
From africanbites.com
From africanbites.com
10 BEST HAM PASTA ALFREDO RECIPES | YUMMLY
Creamy Pasta Alfredo with Asparagus and Crispy Prosciutto Spiced. pepper, garlic, peas, fresh basil, lemon juice, asparagus, olive oil and 6 more.
From yummly.com
From yummly.com
SHRIMP ALFREDO RECIPE DONE IN 15 MINUTES | IT IS A KEEPER
Add olive oil to skillet: Heat olive oil and butter in a large skillet over medium heat. (Photo 1 below) Add garlic: Add minced garlic to the pan. (Photo 2 below) Cook shrimp: Place seafood in a single layer and cook for 2-3 minutes …
From itisakeeper.com
From itisakeeper.com
CREAMY SHRIMP ALFREDO PASTA RECIPE - NATASHA'S KITCHEN
Remove shrimp to a separate bowl. 3. In same pan, over medium/high heat, add 2 Tbsp butter and onion and sauté onion till golden. Stir in garlic and sauté another minute. Stir in 1/3 cup white wine and reduce to 25% …
From natashaskitchen.com
From natashaskitchen.com
EASY SHRIMP ALFREDO - SIMPLY DELICIOUS
Bring a large pot of salted water to a boil. Cook the pasta until al dente then drain. Reserve 1 cup of cooking water. Melt the butter in a large pan set over medium-high heat until the butter is foamy. Add the garlic and cook until fragrant (approximately 30 seconds) then pour in the cream and herbs/seasoning.
From simply-delicious-food.com
5/5 (1)Total Time 20 minsCategory DinnerCalories 512 per serving
From simply-delicious-food.com
5/5 (1)Total Time 20 minsCategory DinnerCalories 512 per serving
EASY HOMEMADE SHRIMP ALFREDO - TASTES BETTER FROM SCRATCH
Heat a large sauce pan over medium heat. Add butter and cook until melted. Add garlic, stirring frequently for 1 minute. Add cream and whisk to combine, bring to a simmer and cook for 3-4 minutes, stirring often. Turn heat to low and add parmesan cheese, whisking until smooth. Season with salt and pepper to taste.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
ONE POT SHRIMP ALFREDO | GOODCOOK RECIPES
2 tablespoons fresh chopped parsley. salt and pepper. Directions. Devein the shrimp with a GoodCook Shrimp Deveiner. Pat the shrimp dry with a clean paper towel. Melt the butter in a large pot or GoodCook Deep Sauté Pan With Lid. Add the garlic and cook for 1 minute, until aromatic. Add the shrimp to pot and cook until pink and curled.
From goodcook.com
From goodcook.com
SHRIMP FETTUCCINE ALFREDO - HAPPY HOMESCHOOL NEST
Ingredients. 1 pound of fresh or frozen shrimp, peeled and deveined. 1 tbsp Olive Oil. 8 ounces Fettuccine noodles, uncooked. 2 ½ tsp minced fresh garlic. 2 tbsp butter, unsalted. ½ cup milk. 2 cups chicken broth. 1 to 1 ½ cups heavy whipping cream.
From happyhomeschoolnest.com
From happyhomeschoolnest.com
FOOD'S FAN CLUB: GULF SHRIMP AND PANTRY HAM FETTUCCINE ALFREDO
Gulf Shrimp and Ham Alfredo Spruce up your regular Alfredo with the addition of some simple, canned, diced ham and some clam juice. With the tides turning for the better, in great part due to the implementation of the three Covid 19 vaccines; Pfizer, Moderna and Johnson and Johnson, I feel that I can safely begin to dwindle down the pantry ingredients acquired out of necessity.
From cherrysewage.com
From cherrysewage.com
EASY SHRIMP ALFREDO • SALT & LAVENDER
Instructions. Take the cream cheese out of the fridge so it has a chance to soften up. Prep your shrimp. Start boiling a salted pot of water for the fettuccine. Cook it al dente according to package directions. Meanwhile, add the butter, cream cheese, cream, chicken broth, and garlic to a skillet over medium heat.
From saltandlavender.com
From saltandlavender.com
SHRIMP ALFREDO PASTA RECIPE - VALENTINA'S CORNER
Instructions. Cook the fettuccine pasta according to package instructions, drain and set aside. Clean and pat dry the shrimp and season with salt and pepper. In a deep skillet, heat butter on medium-high heat, once hot add the shrimp, and cook about 2 minutes per side. Remove the shrimp from the skillet and cover to keep warm.
From valentinascorner.com
From valentinascorner.com
EASY FETTUCCINE ALFREDO WITH HAM – THE BEST HAM PASTA RECIPE
Mix the thinly-sliced ham and the zucchini ribbons to the sauce. Add the diced tomatoes and the shredded Parmesan. Stir until cheese melts. Add drained noodles to the sauce and stir until well coated. Optional: Garnish with additional black pepper and Parmesan. Serve with crusty bread and side salad.
From thegiftedgabber.com
From thegiftedgabber.com
BEST SHRIMP ALFREDO - CHEFJAR
Instructions. In a skillet/ pan heat oil over medium heat. Fry the garlic until fragrant but not browned. Add the mushrooms and saute 30-40 seconds. Add the shrimp and cook for about 2 minutes, until the shrimp just start to turn pink. Remove them from the heat immediately and transfer to a plate.
From chefjar.com
From chefjar.com
10 BEST HAM PASTA ALFREDO RECIPES | YUMMLY
Pasta Alfredo With Pancetta And Arugula Bertolli. chopped walnuts, anchovy fillets, pancetta, pasta, bertolli alfredo sauce and 2 more.
From yummly.com
From yummly.com
EASY SHRIMP ALFREDO PASTA | FAVORITE FAMILY RECIPES
Instructions. Rinse and dry shrimp. In a medium-sized bowl, toss shrimp in seasoning salt and set aside. In a large skillet, heat 2 tablespoons butter and garlic over medium heat until butter is melted. Add shrimp and sauté until shrimp becomes pink and opaque. Remove shrimp from skillet, cover, and set aside.
From favfamilyrecipes.com
From favfamilyrecipes.com
COPYCAT OLIVE GARDEN SHRIMP ALFREDO - CHUNKY IN KENTUCKY
First, cook your fettuccine according to directions, minus one minute (they’ll cook more later). add shrimp to buttered pan- 2 min each side, then remove. add butter and cream- in a separate bowl add egg to the hot spaghetti water. add parmesan cheese on low, slowly whisk in egg water. add fettuccine.
From chunkyinkentucky.com
From chunkyinkentucky.com
SHRIMP & HAM FRIED RICE | CANADIAN LIVING
Add rice; cook, stirring constantly, about 2 minutes. Add peas, broth, hoisin and oyster sauces; cook, stirring often to coat ingredients well, about 2 minutes. Keep warm. In separate skillet, melt butter over medium heat. Add eggs and season with salt. Cook until egg whites are set and yolks are still runny. Divide rice mixture among bowls.
From canadianliving.com
From canadianliving.com
SHRIMP ALFREDO RECIPE - HEALTHY RECIPES 101
Shrimp Recipes. Shrimp Alfredo Recipe. Main Dishes; Shrimp Recipes; Prep Time 15 mins. Cook Time 15 mins. Servings 4 servings. Calories 483 kcal. Jump to Recipe. facebook pinterest twitter Print Recipe. With our shrimp alfredo recipe, you can cook up a delicious and healthy meal in just 30 minutes. Smothered in a rich, aromatic cream sauce, this shrimp and pasta is …
From healthyrecipes101.com
From healthyrecipes101.com
SHRIMP ALFREDO - EASY, CREAMY, AND COMFORTING CLASSIC DISH
Cooking Shrimp: Clean, de-vein, and take all the shells off shrimp if needed. Use a mixing bowl to season shrimp with salt and pepper. Add dry Parmesan cheese and toss until it’s evenly spread out. Preheat a large cooking pan over medium-high heat and add butter. Melt butter and add shrimp.
From willcookforsmiles.com
From willcookforsmiles.com
EASY SHRIMP ALFREDO - SPEND WITH PENNIES
Bring a large pot of salted water to a boil. Add fettuccine and cook al dente (just until cooked). Drain, reserving ½ cup pasta water. Set aside. While pasta is boiling, heat 1 tablespoon butter and olive oil in a saucepan over medium-high heat. Toss shrimp with garlic, lemon zest, salt & …
From spendwithpennies.com
From spendwithpennies.com
SHRIMP FETTUCCINE ALFREDO - DEEP SOUTH DISH
Heat 1/2 of the oil in a skillet, cooking shrimp in batches until mostly cooked through, about 2-3 minutes per side depending on size of shrimp. Remove and set aside. For the sauce, wipe out skillet and melt butter; add flour, cook and stir for 5 minutes. Add garlic and cook another minute.
From deepsouthdish.com
From deepsouthdish.com
HAM ALFREDO RECIPES ALL YOU NEED IS FOOD
1 package (4.7 ounces) fettuccine noodles and Alfredo sauce mix: 10 frozen peeled cooked medium shrimp, thawed: 1/2 cup cubed fully cooked ham (1/2-inch pieces) 1/4 teaspoon garlic powder: Dash cayenne pepper: 1 green onion, chopped
From stevehacks.com
From stevehacks.com
SHRIMP AND HAM ALFREDO RECIPE: HOW TO MAKE IT | TASTE …
COPYCAT OLIVE GARDEN SHRIMP ALFREDO - COPYKAT RECIPES
Start the pasta water to boil, and then start making the Alfredo sauce by melting the butter and cream together. When the butter and cream are melted, add in the Parmesan cheese, stir until the cheese melts. Reduce the temperature to low. Drop your pasta into the boiling water, and start to cook the shrimp.
From copykat.com
From copykat.com
SHRIMP FETTUCCINE ALFREDO RECIPE - THE SPRUCE EATS
Flip the shrimp and add the garlic. Cook until the shrimp is cooked through, another 1 to 2 minutes. Remove the shrimp to a plate and set aside, leaving behind the garlic and butter. Whisk in the heavy cream and egg yolk mixture, scraping the bottom of the pan. Cook until hot but not boiling, stirring frequently.
From thespruceeats.com
From thespruceeats.com
20-MINUTE SHRIMP ALFREDO (SHOCKINGLY EASY) - ALYONA’S COOKING
Bring 3 quarts of water to a boil. Add 1 teaspoon salt and frozen shrimp. Boil for 3 minutes (cook 1 min less if using raw shrimp.) Remove shrimp with a slotted spoon and set aside. Add 1 lb of dried fettuccine pasta to the boiling water. Cook until tender (11-12 minutes.) Drain pasta and run under cold water.
From alyonascooking.com
From alyonascooking.com
SHRIMP ALFREDO FETTUCCINE - DAMN DELICIOUS
Melt butter in a large skillet over medium heat. Add garlic and red pepper flakes, and cook, stirring frequently, until fragrant, about 1-2 minutes. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk and half and half. Cook, whisking constantly, until thickened, about 2-4 minutes.
From damndelicious.net
From damndelicious.net
CLASSIC SHRIMP ALFREDO - SWEET PEA'S KITCHEN
Step 3. Melt remaining 1 tablespoon of butter in a skillet over medium-high heat. Add the shrimp to and season with salt and pepper. Cook for 3-4 minutes, stirring occasionally, until shrimp are opaque. Add the garlic to the pan and cook for another 30 seconds. Step 4. Drain the pasta and toss with the alfredo sauce.
From sweetpeaskitchen.com
From sweetpeaskitchen.com
SHRIMP AND BROCCOLI ALFREDO - CREME DE LA CRUMB
Instructions. Drizzle oil in a large (2-inch deep) skillet over medium heat. Add shrimp and saute for 4-6 minutes until opaque and cooked through. Transfer to a dish and cover to keep warm. Add broccoli and water to the pan, cover and cook 4-6 minutes until broccoli is fork-tender. Drain any remaining liquid and set broccoli aside with the ...
From lecremedelacrumb.com
From lecremedelacrumb.com
EASY SHRIMP ALFREDO - THE BEST GARLIC SHRIMP ALFREDO
Instructions. Saute the shrimp in the butter for 2 minutes in a pot over medium high heat. Season with salt, pepper and minced garlic. Stir in the heavy cream and the parmesan cheese. Cover and cook on low for another 3-5 minutes or until the shrimp is heated through.
From eatingonadime.com
From eatingonadime.com
SHRIMP AND HAM PASTA RECIPES ALL YOU NEED IS FOOD
1 package (4.7 ounces) fettuccine noodles and Alfredo sauce mix: 10 frozen peeled cooked medium shrimp, thawed: 1/2 cup cubed fully cooked ham (1/2-inch pieces) 1/4 teaspoon garlic powder: Dash cayenne pepper: 1 green onion, chopped
From stevehacks.com
From stevehacks.com
BAKED SHRIMP ALFREDO - THE CLASSY BAKER
How to Make Baked Shrimp Alfredo. Cook the pasta. Cook pasta in a large pot of salted water according to package instructions until al dente. Drain pasta and set aside. Saute the shrimp. Heat butter in a large skillet. Add deveined and cleaned shrimp, paprika, and minced garlic and saute for 1-2 minutes.
From theclassybaker.com
From theclassybaker.com
SHRIMP ALFREDO PASTA - SIMPLY HOME COOKED
Heat the oil in a skillet over medium-high heat and cook the shrimp on both sides for 7-8 minutes total, until they become pink and opaque. Take them out of the pan and set them aside in a bowl. Pro Tip: Make sure the shrimp are cooked in a single layer so they cook evenly on both sides. Add the butter and garlic.
From simplyhomecooked.com
From simplyhomecooked.com
CHICKEN & SHRIMP ALFREDO RECIPE | EATINGWELL
Directions. Step 1. Cook pasta according to package directions, omitting salt. Drain, reserving 1/2 cup cooking water. Step 2. Meanwhile, heat 1/2 tablespoon oil in a large nonstick skillet over medium-high heat. Add chicken; cook, stirring occasionally, until browned and nearly cooked through, about 7 minutes.
From eatingwell.com
From eatingwell.com
KETO SHRIMP ALFREDO - THE BEST KETO RECIPES
Reduce the heat to medium low. Pour in the heavy cream and stir until the mixture begins to bubble slightly. Stir in the parmesan and Italian seasoning. Add salt and pepper to taste. Stir the sauce until a thick, creamy Alfredo sauce forms. Add the cooked shrimp and cook 3-4 minutes until heated through.
From thebestketorecipes.com
From thebestketorecipes.com
SHRIMP ALFREDO - ERREN'S KITCHEN
Cook the pasta in salted water until just underdone. Meanwhile, melt 2 tablespoons of butter in a saucepan over medium-low heat. Saute the shrimp for 3-4 minutes, stirring occasionally, until shrimp are pink and opaque. Add the garlic and cook another minute. Remove the shrimp from the pan and set aside.
From errenskitchen.com
From errenskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love