7 LAYER DIP
Wondering how to make that classic Seven Layer Dip for your next fiesta? Make sure your kitchen is stocked with chips because everyone will want to dig into this easy layered Mexican dip, loaded with ground beef, beans, and all the fixin's. Check out our recipe below to find out what the layers are all about! Looking for other tasty dips? Try some of our other favorites like: BLT Dip, Texas Trash Dip, Cheeseburger Dip, or Buffalo Chicken Dip.
Provided by McCormick
Categories Appetizers,
Yield 64
Number Of Ingredients 9
Steps:
- Spread refried beans in shallow serving dish.
- Mix sour cream and Taco Seasoning Mix in small bowl until well blended. Spread over refried beans.
- Top with layers of cheese, guacamole, tomatoes, onions and olives. Serve 7 layer dip with tortilla chips.
Nutrition Facts : Calories 43 Calories
SEVEN LAYER DIP
Perk up this classic dish with fresh lime juice and homemade guacamole.
Provided by USA WEEKEND columnist Pam Anderson
Categories Appetizers and Snacks Dips and Spreads Recipes 7 Layer Dip Recipes
Yield 64
Number Of Ingredients 14
Steps:
- Mix beans, chiles, 1 Tb. of lime juice, chili powder, cumin, and a pinch of salt in a small bowl. In a second small bowl, mash avocados with a fork; stir in remaining 2 Tbs. lime juice and 1/2 teaspoon of salt to make guacamole. In a third small bowl, mix sour cream and mayonnaise.
- Spread bean mixture, then guacamole, then sour cream mixture, and finally salsa over the bottom of a 9-inch deep-dish pie plate or similar size pan. Sprinkle with olives, then cheese. (Dip can be covered and refrigerated up to 2 days) To serve, sprinkle with green onions.
Nutrition Facts : Calories 54 calories, Carbohydrate 2.8 g, Cholesterol 5 mg, Fat 4.5 g, Fiber 1.2 g, Protein 1.3 g, SaturatedFat 1.3 g, Sodium 109.1 mg, Sugar 0.3 g
SEVEN-LAYER DIP
For this recipe, the traditional 7-layer dip has been revisited so that each layer is good enough to eat on its own, but isn't so much effort that the whole thing can't be finished in 20 minutes. The order of the layers offers some delightful moments, like where the cheese melts into the warm refried beans or where the cool sour cream meets the fiery salsa. Cilantro and scallions serve as a refreshing counterpoint, and Fritos lend added crunch. No need to dig out your trifle bowl: A platter with a lip is preferred here for easier scooping.
Provided by Ali Slagle
Categories easy, dips and spreads, appetizer
Time 20m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- In a small bowl, stir together the sour cream and half the jalapeño (about 1 tablespoon). Season with salt and pepper. In another small bowl, coarsely mash the avocado, lime juice and remaining 1 tablespoon jalapeño, then season with salt and pepper.
- In a small saucepan over medium-low heat or in a microwave, warm the refried beans with the cumin. Season with salt and pepper.
- Spread the beans on a platter with a rim or lip. Top evenly with the cheese, followed by the olives, avocado mixture and salsa. Top with dollops of jalapeño-sour cream and sprinkle with crumbled Fritos, scallions and cilantro. Serve with tortilla chips.
Nutrition Facts : @context http, Calories 283, UnsaturatedFat 11 grams, Carbohydrate 20 grams, Fat 20 grams, Fiber 7 grams, Protein 9 grams, SaturatedFat 7 grams, Sodium 622 milligrams, Sugar 2 grams, TransFat 0 grams
7 LAYER BEAN DIP
This 7 layer bean dip is great for Super Bowl parties, work parties, other gatherings! Pretty easy to make...you can use store bought guacamole if you can't find ripe avocados.
Provided by Marilee
Categories Mexican
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Mix avocados, lemon juice, salt, and pepper.
- Mix mayonnaise, sour cream, and taco seasoning mix.
- Layer ingredients as follows.
- Bottom layer: Bean Dip.
- Second layer: Avocado mixture.
- Third layer: Sour cream mixture.
- Fourth layer: Tomatoes.
- Fifth layer: Onions.
- Sixth layer: Olives.
- Seventh layer: Cheese (I like to use Colby Jack cheese).
- Top with extra sour cream/olives/salsa, etc. if desired.
- Serve with tortilla chips.
- **This seems to be a little bit better if you can chill it for a few hours or over night to let the flavors intensify**.
SEVEN LAYER DIP II
My mom's Seven Layer Dip is a big hit at all small gatherings! Refried beans are layered with guacamole, seasoned sour cream, veggies and cheese. It's perfect for dipping tortilla chips! The dip traditionally takes less time to disappear into bellies than it does to prepare.
Provided by Dinah
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 64
Number Of Ingredients 13
Steps:
- In a medium bowl, mash the avocados. Mix in lime juice, cilantro, salsa, garlic salt and pepper.
- In a small bowl, blend the sour cream and taco seasoning.
- In a 9x13 inch dish or on a large serving platter, spread the refried beans. Top with sour cream mixture. Spread on guacamole. Top with tomatoes, green onions, Mexican-style cheese blend and black olives.
Nutrition Facts : Calories 41.6 calories, Carbohydrate 2.8 g, Cholesterol 5.2 mg, Fat 2.9 g, Fiber 1 g, Protein 1.5 g, SaturatedFat 1.4 g, Sodium 92.3 mg, Sugar 0.4 g
7-LAYER DIP
This is a recipe originally called for Ortega ingredients but I have edited it to make it so you can use whatever ingredients instead of just Ortega.
Provided by tomsawyer
Categories Beans
Time 10m
Yield 1 seven-layer dip, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Combine refried beans and taco seasoning mix in small bowl.
- Spread bean mixture in 8" square dish.
- Top with sour cream, guacamole, cheese, salsa, chiles and green onions.
- Can be prepared up to 2 hours ahead and chilled.
- Serve with chips.
Nutrition Facts : Calories 91.8, Fat 5.1, SaturatedFat 2.8, Cholesterol 12, Sodium 441.1, Carbohydrate 9.2, Fiber 2.7, Sugar 2.1, Protein 3.2
SEVEN LAYER TACO DIP
I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.
Provided by SUE CASE
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 30m
Yield 56
Number Of Ingredients 11
Steps:
- In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
- Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
- Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.
Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g
SEVEN LAYER TACO DIP
Steps:
- Blend the taco seasoning and refried beans in a medium bowl until completely smooth.
- Spread this mixture evenly in the bottom of your serving dish.
- Mix together the sour cream and cream cheese in a separate medium-sized bowl.
- Carefully spread this cheese mixture over the beans in the serving bowl, covering the whole layer.
- Spoon the salsa over the top of the cream cheese and sour cream, gently spreading it over to reach the edges.
- Chop the tomatoes, green pepper, and green onion, and shred the lettuce.
- Gently toss this all together and sprinkle over top of the salsa.
- Top this by scattering the shredded cheese.
- Garnish with sliced black olives and serve.
Nutrition Facts : Calories 66 cal
SEVEN LAYER DIP SALAD
All the best flavors of seven layer dip, served up as a salad. This is super easy and a great summertime recipe. Simply heat the beans with the taco seasoning and sauce for a vegetarian dinner.
Provided by orangeteapot
Categories < 30 Mins
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- 1. Brown ground beef and drain fat. Season with the taco seasoning packet (according to directions on the packet). Stir in 1/4 cup of taco sauce and remove from heat.
- 2. Chop lettuce into bite-sized pieces. Layer in the bottom of the bowl.
- 3. Top with tomato, avocado and lime juice.
- 4. Continue layering: seasoned beef, drained beans, shredded cheese, mushrooms, jalapenos, and black olives.
- 5. Mix the ranch dressing and sour cream. (Note: I use the packet of ranch dressing mix. Make according to directions, replacing half the mayo with sour cream. Mix in a little taco sauce for some kick!).
- 6. Top with the sour cream-ranch dressing, serve with tortilla chips, and enjoy!
Nutrition Facts : Calories 1041.8, Fat 79.3, SaturatedFat 18.7, Cholesterol 121.8, Sodium 2065.1, Carbohydrate 53.6, Fiber 19.2, Sugar 10.4, Protein 35.5
ITALIAN SEVEN-LAYER DIP
Provided by Trisha Yearwood
Categories appetizer
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 18
Steps:
- Preheat the oven to 350 degrees F.
- For the crostini: Lay the baguette slices on a baking sheet. Brush with the oil and then sprinkle with the salt, garlic powder and some fresh pepper. Bake for 15 minutes, rotating the pan halfway through. Remove the crostini from the oven and set aside. Turn the oven to broil.
- For the dip: In medium bowl, combine the ricotta with salt and pepper to taste. Mix until fully combined, then transfer to an 8-by-8-inch pan, spreading the mixture evenly across the bottom. Set aside.
- In a large pan with a lid, heat the oil over medium heat. Add the onions, and sweat for 3 to 5 minutes. Add the halved grape tomatoes, chicken stock and garlic and bring to a boil; cover and reduce the heat to low. Cook until the tomatoes have softened and the mixture has thickened, about 15 minutes.
- While the tomatoes are cooking, add the sausage to a saute pan over high heat. Break up sausage with a wooden spoon and cook it through. When the sausage is finished, spoon it directly over the ricotta and spread it out evenly.
- When the tomatoes are done, spoon them over the sausage layer. Top the tomato layer with the sliced pepperoncini, marinated artichokes and roasted peppers. Place the halved ciliegine on top.
- Place the dip under the broiler and broil on high heat until the cheese has browned slightly, 2 to 3 minutes.
- Remove the dip from the broiler and top with the basil. Serve immediately with the crostini.
FIESTA 7 LAYER DIP
Colorful layers of refried beans, guacamole, sour cream, cheese, spicy tomatoes, olives and onion for a casual party dip
Provided by Food Network
Time 2h20m
Yield 14 servings (1/2 cup each)
Number Of Ingredients 9
Steps:
- 1. Reserve 1/2 cup drained tomatoes; set aside. Blend remaining tomatoes and reserved liquid with beans in medium bowl.
- 2. Spread bean mixture in 8x8-inch glass baking dish or round casserole dish. Top with guacamole.
- 3. Blend together sour cream and seasoning mix in small bowl. Spread over guacamole. Top evenly with layers of cheese, olives, green onions and reserved tomatoes. Chill 2 hours prior to serving. Serve with tortilla chips, if desired.
SEVEN LAYER DIP MADE EASY
Quick, easy and delicious. This is my favorite to take to parties. There are never any leftovers!
Provided by Christina Suggs
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Time 15m
Yield 8
Number Of Ingredients 11
Steps:
- In a small mixing bowl combine the sour cream and taco mix; mix well.
- Spread bean dip into the bottom of a 9x13 inch clear glass dish. Layer avocado on top of the bean dip. Sprinkle the lemon juice and garlic salt over the mixture. Spread the sour cream mixture over the avocados. Layer the olives over the sour cream, the tomatoes over the olives; spread the cheese dip and onions over the entire mixture. Serve with tortilla chips for dipping.
Nutrition Facts : Calories 480.7 calories, Carbohydrate 48.7 g, Cholesterol 26.1 mg, Fat 27.4 g, Fiber 6.3 g, Protein 12.3 g, SaturatedFat 8.9 g, Sodium 1259.1 mg, Sugar 4.9 g
7 LAYER DIP
This 7-layer dip is super easy and a beautiful dish to entertain with. I have a big colorful platter that I put it on. It's always a hit!!
Provided by Southern Mama
Categories < 15 Mins
Time 10m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Layer in this order.
- 16 oz refried beans mixed w/ 1 package taco seasoning.
- 1 c sour cream.
- 1 c guacamole.
- 1 c salsa.
- 1 c lettuce.
- 1 c Mexican cheese.
- 4oz sliced olives.
- 1 c tomatoes.
Nutrition Facts : Calories 138.5, Fat 8.7, SaturatedFat 4.6, Cholesterol 21.5, Sodium 752.4, Carbohydrate 11.1, Fiber 3.4, Sugar 3, Protein 5.4
HEALTHY SEVEN LAYER DIP
Provided by Cooking Channel
Categories appetizer
Time 2h30m
Yield 12 appetizer servings
Number Of Ingredients 17
Steps:
- In large bowl, combine tomatoes, green onion, garlic, jalapeno, 1 tablespoon lime juice, and 1/4 teaspoon salt. In 8-inch skillet, heat oil on medium. Add onion; cook 3 to 4 minutes or until golden, stirring. Add chili powder; cook 1 minute. Remove from heat; add beans and 1/8 teaspoon each salt and black pepper. Mash until almost smooth.
- In bowl, with fork, mash avocado, cilantro, remaining lime juice, and 1/8 teaspoon salt until almost smooth.
- In 1 1/2-quart straight-sided dish, spread bean mixture in even layer. Top with corn and pepper. Spread sour cream and then the salsa over vegetables. Dollop avocado mixture over salsa; spread into even layer. Sprinkle with cheese. Serve immediately, or cover and refrigerate up to 2 hours. Serve with baked tortilla chips.
7 LAYER TACO DIP
Make and share this 7 Layer Taco Dip recipe from Food.com.
Provided by Christine
Categories Spreads
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Layer ingredients as indicated above in a 10 inch pie pan.
- Mix ingredients for Layer 3 together and spread on top of layer 2.
- Serve with any corn chips or the chip of your choice.
- All instructions are above with ingredients.
Nutrition Facts : Calories 164.6, Fat 13.3, SaturatedFat 8.2, Cholesterol 39.6, Sodium 196, Carbohydrate 4, Fiber 1, Sugar 2.4, Protein 8.2
7 LAYER BEAN DIP
Wondering how to make 7 layer dip? You're in the right place. Please any crowd with this beautifully colorful, amazingly flavorful Mexican 7 layer dip. Easy to make and even easier to enjoy, our 7 layer dip recipe is perfect as a party appetizer. Fresh ingredients like cherry tomatoes, red and green onions and cilantro lend this taco dip a bright, crisp taste while cheese, sour cream and guac bring some creamy decadence. Serve with chips and enjoy!
Provided by Old El Paso
Categories Dips Appetizers Sides and Snacks
Time 25m
Yield 10
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together sour cream and taco seasoning until thoroughly combined. Set aside.
- Spread the refried beans out in an even layer in the bottom of a 9x13-inch baking dish.
- Layer the guacamole in an even layer on top of the beans, followed by a layer of the sour cream mixture, then the cheese, tomatoes, olives, red onion, and green onions. Then sprinkle the cilantro evenly on top of the green onions.
- Serve immediately with chips for dipping. Or cover with plastic wrap and refrigerate for up to 6 hours.
CHARRED CORN 7-LAYER DIP
Provided by Molly Yeh
Categories appetizer
Time 2h20m
Yield 8 to 12 servings
Number Of Ingredients 29
Steps:
- To make the roasted corn salsa: Heat 1 tablespoon olive oil in a 12-inch cast-iron skillet over medium-high heat. Add the corn kernels and stir to coat in the oil. Season with salt. Cook until the corn kernels are browned and blistered, 6 to 8 minutes. Remove from the heat and pour into a bowl. While still hot, add the cilantro, chile, lime juice, onion and the remaining tablespoon olive oil. Stir to combine. Season with salt, if needed, and a couple turns of black pepper. Allow to cool to room temperature.
- Spread the Refried Beans on the bottom of a 9-by-13-inch baking dish in an even layer.
- Carefully spread the Guacamole in an even layer over the beans.
- Mix together in a medium bowl the sour cream, coriander, smoked paprika and 1 teaspoon salt until thoroughly combined. Carefully spread the sour cream on top of the layer of Guacamole.
- To complete the remaining layers, sprinkle the Cotija evenly over the corn salsa. Top the Cotija with the radishes. Sprinkle the green onions on top. Drizzle with hot sauce, if desired. Serve with the limey tortilla chips.
- Heat the oil in a 12-inch cast-iron pan over medium heat. Add the onion and garlic. Season with 1 teaspoon salt. Cook until the garlic and onion are softened and fragrant, about 5 minutes. Add the beans, green chiles, chipotles and sauce. Season with the remaining teaspoon salt. Stir to combine until the beans are coated, then cook for 2 minutes. Add the chicken broth and stir to incorporate. Increase the heat to medium-high. Bring to a boil and reduce to a simmer. Simmer until the chicken broth is slightly reduced and thickened to a gravy, 10 to 12 minutes. Turn off the heat and transfer the beans to a food processor with a blade attachment or to a high-speed blender. Puree until smooth. Season with salt.
- In a large bowl, add the avocados, cilantro, lime zest and juice and salt. Mash until smooth but still slightly chunky.
REAL FOOD 7-LAYER DIP (GLUTEN-FREE, DAIRY-FREE)
Simple, delicious, and naturally gluten-free & dairy-free, Real Food 7-Layer Dip will be the hit of your next party or gathering!
Provided by Robyn Downs
Number Of Ingredients 9
Steps:
- Spread the refried beans in an even layer into the bottom of a 9x13 in baking dish. Spoon on the guacamole, smoothing into a second even layer. Pour over the salsa, smoothing into a third even layer. Sprinkle on an even layer of green onion, then iceberg lettuce, and then tomatoes.
- In a small bowl, whisk together the mayonnaise, vegannaise or sour cream with the lime juice. Drizzle the mixture over the tomato layer.
- Serve immediately or refrigerate, covered, for up to 2 days.
ULTIMATE 7-LAYER DIP
Serve our Ultimate Seven Layer Dip at any party for a savory sample of flavor. With sour cream, zesty salsa and cheese, our seven layer dip is delicious!
Provided by My Food and Family
Categories Home
Time 3h15m
Yield 48 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Mix beans and seasoning mix until blended; spread onto bottom of pie plate.
- Top with layers of remaining ingredients.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 30, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
SEVEN LAYER DIP RECIPE
Seven Layer Dip makes any occasion a party! Try it with spicy chips like Doritos for an extra kick.
Provided by Emily Caruso
Categories Snacks
Time 35m
Number Of Ingredients 21
Steps:
- In a skillet set over medium heat, add refried beans, diced green chilies, cumin, coriander, chili powder, garlic powder and hot sauce. Stir together and allow flavors to meld and warm through, about 5-7 minutes. Remove from heat and set aside. In a medium size bowl, mix together all of the pico de gallo ingredients (tomatoes, jalapeno, red onion, lime, salt and cilantro) and set aside. In a second medium size bowl, mash avocados with a fork, potato masher or pastry blender. Add 1 cup of the pico de gallo mixture and the juice of two limes and mix well to combine. Spread the refried bean mixture evenly over a medium sized platter with slightly rimmed edges. Then layer the ingredients in the following order on top of the beans, making sure to spread each layer evenly over the top of the previous: sour cream cheddar cheese guacamole jack cheese black olives 1 cup of pico de gallo chopped cilantro 5. Serve dip with tortilla chips and enjoy!
Nutrition Facts : ServingSize 1/2 cup of dip, Calories 138 calories, Fat 7 g, Carbohydrate 12 g, Fiber 5 g, Protein 6 g, SaturatedFat 2 g, Sodium 382 mg, Sugar 1 g
More about "seven layer dip food"
SEVEN LAYER DIP RECIPE - ALL FOOD RECIPES BEST RECIPES ...
From allfood.recipes
Estimated Reading Time 40 secs
SEVEN LAYER DIP - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
Ratings 3Calories 196 per servingCategory Appetizer
7 LAYER DIP RECIPE: THE BEST PARTY DIP EVER - PUREWOW
From purewow.com
3.1/5 Total Time 30 minsServings 10Calories 285 per serving
7 LAYER DIP RECIPES | ALLRECIPES
From allrecipes.com
10 BEST 7 LAYER DIP WITH CREAM CHEESE RECIPES | YUMMLY
From yummly.com
SEVEN-LAYER DIP - RECIPES | PAMPERED CHEF US SITE
From pamperedchef.com
5/5 (1)Servings 12
- Combine the guacamole ingredients in the Manual Food Processor until smooth.Spread the beans on the bottom of the Rectangular Cool & Serve.
- Spread the guacamole over the beans.Combine the sour cream and seasoning in a small bowl.
BEST 7 LAYER DIP RECIPE - HOW TO MAKE 7 LAYER DIP - DELISH
From delish.com
5/5 (3)Total Time 25 mins
- If making from scratch, prepare guacamole and spread in an even layer on top of the bean layer.
- Top with a layer of salsa. In a medium bowl, stir together sour cream, taco seasoning, and lime juice.
HEALTHY 7-LAYER DIP - EATING BIRD FOOD
From eatingbirdfood.com
4.7/5 (3)Total Time 15 minsCategory AppetizerPublished 2021-04-30
- Start layering: Spread refried beans evenly into the bottle of a square (8 x 8) dish to create the first layer. Add seasoned yogurt on top and gently spread to create the second layer. Then add the guacamole and spread.
- Strain pico de gallo: Scoop salsa with a slotted spoon. This step is optional, but it helps to remove extra liquid from the salsa.
7-LAYER DIP - BALANCING MOTHERHOOD
7-LAYER MEXICAN DIP RECIPE | MYRECIPES
From myrecipes.com
4.5/5 (3)
SEVEN-LAYER DIP - THE WASHINGTON POST
From washingtonpost.com
Is Accessible For Free TrueCalories 181 per servingServings 8
7 LAYER DIP RECIPE - BELLY FULL
From bellyfull.net
Category AppetizerCalories 207 per serving
7 LAYER DIP RECIPE | WHOLEFULLY
From wholefully.com
Cuisine Tex-MexTotal Time 20 minsCategory AppetizersCalories 409 per serving
REAL FOOD SEVEN LAYER DIP - BE WELL CLINIC
From bewellclinic.net
Estimated Reading Time 2 mins
SEVEN LAYER DIP - THE JOY-FILLED KITCHEN
From thejoyfilledkitchen.com
5/5 (1)Servings 12Cuisine MexicanCategory Appetizer
7 LAYER DIP - HOUSE OF NASH EATS
From houseofnasheats.com
5/5 (3)Total Time 15 minsCategory AppetizerCalories 233 per serving
SEVEN LAYER DIP RECIPE - BEST SUPER BOWL APPETIZER
From beanrecipes.com
5/5 (2)Total Time 45 minsCategory AppetizersCalories 354 per serving
SEVEN LAYER DIP – KILTED CHEF
From kiltedchef.ca
Servings 9Total Time 45 minsCategory Appetizers
SEVEN LAYER TACO DIP RECIPE - RECIPES.NET
From recipes.net
Cuisine ATotal Time 40 minsCategory Dip, Sauce & CondimentCalories 61 per serving
SEVEN-LAYER DIP | HOMESICK TEXAN
From homesicktexan.com
5/5 (4)
SEVEN LAYER DIP-FRITO LAY - RECIPES | COOKS.COM
From cooks.com
SEVEN-LAYER DIP - RECIPES | PAMPERED CHEF CANADA SITE
From pamperedchef.ca
THE BEST SEVEN-LAYER DIP VARIATION IS MEDITERRANEAN ...
From myrecipes.com
SEVEN LAYER DIP RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
THE EXACT ORDER A SEVEN-LAYER DIP SHOULD BE CONSTRUCTED ...
From melmagazine.com
7 BAND DIP {A ARMY FAVORITE!} - AFFABLE CLASSY
From healthyfood9.org
FIVE LAYER BEAN DIP - THERESCIPES.INFO
From therecipes.info
TEX-MEX SEVEN-LAYER DIP | CANADIAN LIVING
From canadianliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love