Savuer Elegant Pork Chops Food

SAVORY PORK CHOPS

Steps:

• In a bowl, combine the first 4 ingredients.
• Dredge pork chops in flour mixture.
• In a skillet over medium heat, brown chops in oil on both sides, about 8 minutes.
• Combine the sauce ingredients; pour over chops.
• Cover, reduce heat, and simmer until meat is tender, about 20 to 30 minutes.
• Spoon sauce over chops when serving.

ELEGANT PORK CHOPS

Steps:

• Melt butter with oil in skillet on medium high heat.
• Add apples and saute until golden, about 10 minutes.
• Add liqueur and bring to a boil.
• Add broth, 2 tablespoons parsley, honey and orange peel.
• Simmer until liquid is slightly thickened, about 5 minutes.
• Remove sauce from heat.
• Season, to taste, with salt and pepper.
• Position rack 6 inches from heat source and preheat broiler.
• Sprinkle pork with salt& pepper, to taste.
• Arrange pork chops on baking sheet or broiler pan.
• Broil until pork is no longer pink on inside, about 7 minutes per side.
• Transfer pork to plates.
• Spoon hot sauce over pork.
• Sprinkle remaining 2 tablespoons parsley over top.

SAVUER ELEGANT PORK CHOPS

Steps:

• Step 1: Season pork chops with salt and pepper. Whisk together 1/2 cup brown sugar, soy sauce, molasses and 1 cup of water. Pour mixture over meat. Cover with plastic wrap or put on gallon size baggie and marinate in refrigerator for at least 4 hours. Step #2: Heat oven to 375. Drain pork chops and transfer to 9" by 13" baking dish. Whist together remaining brown sugar, ketchup, chili sauce, French dressing, mustard and 1/3 cup of water in a bowl. Pour sauce over pork chops and bake, turning pork chops and basting occasionally until pork chops are tender and sauce has thickened, about 45 minutes to 1 hour. Let pork chops rest 10 minutes before serving.