GREEN BEANS WITH BACON AND SHALLOTS
These are awesome. I tried these one night at dinner with 6 people, and all agreed that they could eat these beans as the whole meal and forget everything else. I used pepper bacon which added a little more pizzazz.
Provided by lazyme
Categories Pork
Time 20m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Cook beans in large pot of boiling salted water until crisp-tender, about 4 minutes. Drain. Rinse under cold water. Drain well. Pat dry with paper towels. (Can be prepared 6 hours ahead. Wrap in paper towels; enclose in resealable plastic bag and refrigerate.)
- Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Discard all but 3 tablespoons bacon fat in skillet. Add butter to skillet and melt over medium heat. Add shallots and sauté until tender and golden, about 4 minutes. Add beans and sauté until heated through, about 6 minutes. Add bacon to skillet and toss to blend. Season to taste with salt and pepper. Transfer to bowl and serve.
Nutrition Facts : Calories 102.7, Fat 6.6, SaturatedFat 3.2, Cholesterol 13.5, Sodium 91.8, Carbohydrate 9.7, Fiber 3.1, Sugar 3.7, Protein 3.1
SAUTEED GREEN BEANS WITH SHALLOTS AND GARLIC
Crisp-tender green beans are elevated with sweet sauteed shallots and a bit of garlic.
Provided by Food Network
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Bring a medium saucepot of salted water to a boil. Add the green beans and cook until crisp-tender, about 4 minutes. Drain and rinse under cold water until the beans are cool. Drain well.
- Heat the olive oil in a large skillet over medium heat. Add the shallot and cook, stirring occasionally, until lightly browned and tender, about 2 minutes. Add the green beans and garlic and increase the heat to medium-high. Cook, stirring occasionally, until the garlic has softened and the beans are heated through, about 4 minutes. Season with salt and pepper.
- Copyright 2016 Television Food Network, G.P. All rights reserved
GREEN BEANS WITH BACON AND SHALLOTS
Categories Side Bacon Green Bean Summer Shallot Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 10 servings
Number Of Ingredients 4
Steps:
- Cook beans in large pot of boiling salted water until crisp-tender, about 4 minutes. Drain. Rinse under cold water. Drain well. Pat dry with paper towels. (Can be prepared 6 hours ahead. Wrap in paper towels; enclose in resealable plastic bag and refrigerate.)
- Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Discard all but 3 tablespoons bacon fat in skillet. Add butter to skillet and melt over medium heat. Add shallots and sauté until tender and golden, about 4 minutes. Add beans and sauté until heated through, about 6 minutes. Add bacon to skillet and toss to blend. Season to taste with salt and pepper. Transfer to bowl and serve.
SAUTéED GREEN BEANS AND SHALLOTS
Crumbled blue cheese and bacon give this green bean side an elegant taste without any fuss.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- In large saucepan, heat 2 quarts (8 cups) water to boiling. Add green beans. Cover; cook about 5 minutes or until crisp-tender. Remove green beans from boiling water; immediately plunge into ice water until cold. Drain.
- Meanwhile, in 12-inch skillet, cook bacon until crisp; drain on paper towels. Crumble bacon; set aside. Reserve 1 tablespoon bacon drippings in skillet.
- Cook shallots in reserved bacon drippings over medium heat, stirring occasionally, until tender. Add green beans, salt, black pepper and red pepper; cook 2 to 3 minutes, stirring frequently, until thoroughly heated.
- Spoon bean mixture into serving dish. Sprinkle with cheese and crumbled bacon.
Nutrition Facts : Calories 110, Carbohydrate 11 g, Fiber 3 g, Protein 7 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 400 mg
More about "sautéed green beans with shallots bacon food"
FRESH GREEN BEAN RECIPE WITH BACON AND SHALLOTS
From munchkintime.com
5/5 (2)Categoría Side DishCocina AmericanFecha de publicación 29 de dic. de 2021
EASY SAUTEED GREEN BEANS WITH BACON AND SHALLOTS
From scarlatifamilykitchen.com
Valoraciones 1Calorías 149 por porciónCategoría Side Dishes
EASY SAUTEED SKILLET GREEN BEANS AND BACON - CHEF …
From cheflolaskitchen.com
SAUTéED GREEN BEANS IN BACON CREAM SAUCE - APPETITE FOR ENERGY
From appetiteforenergy.com
SAUTéED GREEN BEANS WITH BACON RECIPE | MYRECIPES
From myrecipes.com
GREEN BEANS & BACON WITH SAUTéED MUSHROOMS
From recipeland.com
SAVOURY SAUTéED GREEN BEANS WITH SHALLOTS & BACON
From discover.texasrealfood.com
GREEN BEANS WITH BACON AND SHALLOTS - URBAN BLISS LIFE
From urbanblisslife.com
GREEN BEANS WITH CRISPY SHALLOTS AND BACON
From completelydelicious.com
SAUTéED GREEN BEANS WITH SHALLOTS & BACON | FAMILY FOODS
From familyfoods.ca
SAUTéED GREEN BEANS WITH SHALLOTS & BACON - SOBEYS INC.
From sobeys.com
GARLIC BACON SAUTEED GREEN BEANS - SIMPLY DELICIOUS
From simply-delicious-food.com
THE BEST SAUTéED GREEN BEANS WITH BACON | THE NOVICE …
From thenovicechefblog.com
SAUTEED GREEN BEANS WITH BACON AND ONION - CHEERFUL …
From cheerfulcook.com
SAUTéED GREEN BEANS WITH SHALLOTS & BACON - MARLA …
From marlameridith.com
SAUTéED GREEN BEANS WITH BACON, MUSHROOMS & ALMONDS (WITH …
From cookedandloved.com
FRESH ROASTED GREEN BEANS WITH BACON AND SHALLOTS
From savorwithjennifer.com
SAUTéED GREEN BEANS WITH SHALLOTS & BACON RECIPE
From marlameridith.com
SAUTéED GREEN BEANS WITH SHALLOTS AND BACON – …
From foodpals.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love