Sausage Filled Potato Dumplings Food

SAUSAGE STUFFED POTATO DUMPLINGS

Sausage Stuffed Potato Dumplings image

Mashed potato is turned into dumplings that are stuffed with sausage meat.

Provided by Janette

Time 21m

Number Of Ingredients 10

Ingredients

16 ounces (453 grams) turkey or pork sausage, removed from it's casing
1 cup (128 grams) yellow onion, finely chopped
1 teaspoon dried sage
1 teaspoon fennel seeds
5 cups (700 grams) leftover mashed potato * see note
1/2 teaspoon salt
1/4 teaspoon pepper
1 egg
1 tablespoon flour
Vegetable oil

Steps:

To a sauté pan over medium heat, add the sausage meat, onion, sage and fennel. Cook while breaking up the meat as it browns, about 10 minutes. Transfer to a bowl and set aside.
To the mashed potato add the salt, pepper, egg and flour. Mix well until the egg and flour are well combined. Take a golf ball size handful of potato and shape into a flat pancake. Place 1 tablespoon of sausage in the center, then place another pancake of potato on top, sealing the edges. Shape into 'hockey' puck shapes. Refrigerate for 30 minutes to set.
To a sauté pan add the oil ,1/4 full over medium heat. Once the oil starts to ripple, carefully add 3 dumplings (don't overcrowd the pan). Fry for 2-3 minutes per side until golden brown. Drain on a paper towel and serve warm.

Nutrition Facts : Calories 332 calories, Carbohydrate 25 grams carbohydrates, Cholesterol 64 milligrams cholesterol, Fat 20 grams fat, Fiber 2 grams fiber, Protein 12 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 953 milligrams sodium, Sugar 3 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 13 grams unsaturated fat

STUFFED POTATO DUMPLINGS

Stuffed Potato Dumplings image

"THIS IS A sticky part of the meal to prepare, but these dumplings are so good they're worth the mess! When I was a child, I loved to watch the cooking dumplings pop to the top of the pot of boiling water. We youngsters always had two helpings...one with sauerbraten gravy and the other with warm plum jam on top!

Provided by Taste of Home

Categories Side Dishes

Time 40m

Yield 15 dumplings.

Number Of Ingredients 12

Ingredients

CROUTONS:
1/4 cup butter
3 slices dry bread, cut into small cubes
DUMPLINGS:
4 medium potatoes, peeled and quartered
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
2 teaspoons ground nutmeg
2 large eggs, lightly beaten
2 teaspoons butter
2 tablespoons dry bread crumbs

Steps:

For croutons, melt butter in small skillet; brown bread cubes. Set aside. , In a saucepan, boil potatoes in water to cover until tender. Cool; rice potatoes and place in a large bowl. Add the flour, baking powder, salt and nutmeg. Stir in eggs; beat until mixture holds it shape. , With lightly floured hands, shape about 2 tablespoons dough into a ball, placing a few croutons in center of each ball. Repeat with remaining dough and croutons. Refrigerate for 1 hour. , Drop dumplings into boiling salted water (2 teaspoons salt to 1 quart water). Simmer, uncovered, for 10 minutes. Drain. Melt butter in a small skillet; cook and stir the bread crumbs until lightly browned. Sprinkle over dumplings.

Nutrition Facts :

More about "sausage filled potato dumplings food"

POTATO RECIPES | SAUSAGE FILLED POTATO DUMPLINGS

Mashed potato dumplings are filled with spices sausage and fried until crispy on the outside. A delicious new way to serve potatoes.
From potatogoodness.com
4/5 (5)
Category Quick And Easy Recipes
Servings 8
Total Time 21 mins

See details

POTATO DUMPLINGS WITH SAUSAGE STUFFING - EAT SMARTER …

Oct 7, 2016 With moistened hands, form the potato dough into 8 dumplings, In each center, put 1 teaspoon of meat batter. Boil salted water, add the …
From eatsmarter.com
Servings 4
Calories 596 per serving
Total Time 1 hr 15 mins

See details

POTATO AND SAUSAGE DUMPLINGS WITH BACON SAUCE - EAT SMARTER …

Make 12 dumplings out of potato dough, flatten and fill with sausage cubes, mold dough around sausage into a ball. Cook in boiling salted water for about 20 minutes on low heat.
From eatsmarter.com

See details

CRISPY SAUSAGE CASSEROLE WITH POTATO DUMPLINGS – MAMAMIA …

Oct 12, 2021 Pour into an oven safe casserole, stick in the sausages and the potato dumplings – brush the dumplings with olive oil. • Preheat the oven to broil function (highest heat, top …
From mamamiarecipes.com

See details

JAMIE OLIVER SAUSAGE CASSEROLE WITH POTATO DUMPLINGS RECIPES

This is Jamie's ultimate sausage casserole with the most amazing potato dumplings that are crispy on the outside and gorgeous and gooey on the inside! Related Videos. 4:59 .
From tfrecipes.com

See details

MEAT STUFFED POTATO DUMPLINGS AND SAUERKRAUT - COOK LIKE CZECHS

Nov 20, 2022 Potato dumplings stuffed with smoked meat and served with creamy sauerkraut are a true comfort food from Czech cuisine. The perfect recipe to warm you up on a cold day! …
From cooklikeczechs.com

See details

SAUSAGE FILLED POTATO DUMPLINGS - POTATOES USA

Mashed potato dumplings are filled with spices sausage and fried until crispy on the outside. A delicious new way to serve potatoes.
From uspotatogoodness.com.my

See details

EASY POTATO DUMPLINGS RECIPE - CHEF'S RESOURCE RECIPES

Polish sausage and sauerkraut dumplings are a hearty and delicious dish that’s perfect for a cold winter’s night or a special occasion. With this recipe, you can make a batch of dumplings in …
From chefsresource.com

See details

AUSTRIAN SAUSAGE DUMPLINGS MADE FROM POTATO …

The perfect austrian sausage dumplings made from potato dough recipe with a picture and simple step-by-step instructions. More...
From bosskitchen.com

See details

BRAT STUFFED GERMAN POTATO DUMPLINGS - BOULDER …

Aug 7, 2018 Heat the butter and olive oil in a large sauté pan. Sauté the potato dumplings for 5 minutes to brown lightly on all sides. Garnish with chopped chives and serve warm with horseradish mustard. We would like to thank …
From bouldersausage.com

See details

SAUSAGE FILLED POTATO DUMPLINGS - POTATOES USA

Mashed potato dumplings are filled with spices sausage and fried until crispy on the outside. A delicious new way to serve potatoes. Add the sausage meat, onion, sage and fennel to a sauté pan. Cook over medium heat, breaking up the …
From potatogoodness.ph

See details

HOW TO MAKE SAUSAGE STUFFED POTATO DUMPLINGS RECIPE

Sausage Stuffed Potato Dumplings are a delicious and hearty dish that combines the flavors of sausage and potatoes. The dumplings are made by stuffing a mixture of cooked sausage, …
From slurrp.com

See details

SAUSAGE FILLED POTATO DUMPLINGS RECIPES

Mashed potato dumplings are filled with spices sausage and fried until crispy on the outside. A delicious new way to serve holiday potatoes. Provided by Janette Fuschi Categories Side …
From tfrecipes.com

See details

JAMIE OLIVER SAUSAGE AND POTATO DUMPLINGS RECIPES

2021-04-11 This is Jamie's ultimate sausage casserole with the most amazing potato dumplings that are crispy on the outside and gorgeous and gooey on the inside!
From tfrecipes.com

See details

SAUSAGE AND POTATOES ⋆ 100 DAYS OF REAL FOOD

May 4, 2025 This easy sausage and potatoes recipe is a one pan meal that is perfect for a quick weeknight dinner or cozy comfort food.
From 100daysofrealfood.com

See details

SAUSAGE STUFFED POTATO DUMPLINGS - RECIPESCOOKING.NET

Jul 31, 2017 To a sauté pan add the sausage meat, onion, sage and fennel. Cook over medium heat, breaking up the meat as it browns, about 10 minutes. Transfer the sausage to a bowl …
From recipescooking.net

See details

STUFFED POTATO DUMPLINGS RECIPE | EAT SMARTER USA

These stuffed potato dumplings are the perfect balance to the stressful Christmas season, because the mushroom filling provides plenty of B vitamins, which ensure a balanced mood …
From eatsmarter.com

See details

SAUSAGE FILLED POTATO DUMPLINGS - HONEST …

Mashed potato dumplings are filled with spiced sausage and fried until crispy on the outside. A delicious new way to serve holiday potatoes.
From honestcooking.com

See details

IDRIJSKI žLIKROFI (PASTA) WITH SPRING SAUCE | JERNEJ KITCHEN

Apr 30, 2025 Idrijski žlikrofi (Potato Filled Pasta) with Spring Sauce is a quick and simple recipe for a meatless sauce that celebrates Slovenian pasta.
From jernejkitchen.com

See details

MEAT-FILLED POTATO DUMPLINGS “HAIRY” AND “FILLED” - GERMANFOODS

Hoorische dumplings are best served with a bacon gravy and Sauerkraut. Mix together ground meat (pork and/or beef), coarse liver sausage, pepper and salt. Prepare dumplings as above, …
From germanfoods.org

See details