Rojo Profundo Drink Food

MOJO ROJO

Mojo Rojo image

Mojo is a type of sauce; different versions are served all over the Spanish-speaking world. This one comes from the Canary Islands of Spain, where no table would be complete without a bowl of mojo on it. Mojo is eaten on everything and at every meal and is the perfect complement to grilled fish and egg dishes. The consistency and pungency can be adjusted to you liking, and the sauce varies from place to place, but the basis is always peppers, both sweet and pungent. This is a very simple recipe, easy enough for the beginner cook. From Eating Well.

Provided by Bev I Am

Categories Sauces

Time 15m

Yield 1 3/4 cups

Number Of Ingredients 11

Ingredients

2 tablespoons cider vinegar or 2 tablespoons wine vinegar
2 tablespoons extra virgin olive oil
6 garlic cloves, crushed and peeled
1 teaspoon cumin seed, toasted
1/2 teaspoon dried oregano
2 cups diced red bell peppers (1 1/2 medium)
2 teaspoons sliced almonds, toasted
3 slices French bread, 1/2 inch thick each, lightly toasted and cubed
2 tablespoons sweet paprika
1/2 teaspoon cayenne pepper, to taste
1/2 teaspoon salt, to taste

Steps:

Put vinegar, oil, garlic, cumin seeds and oregano in a blender; pulse until well blended.
Add bell pepper and almonds; pulse until completely pureed.
Add bread, paprika, cayenne and salt; pulse until smooth.
If the sauce seems thick, thin with a little water.
Note: Mojo will keep, covered in the refrigerator for up to 4 days.
If it separates a little, drain off liquid.

Nutrition Facts : Calories 542.7, Fat 21.8, SaturatedFat 3.2, Sodium 1343.8, Carbohydrate 76.6, Fiber 10.5, Sugar 8.6, Protein 13.9

OJO ROJO MEXICAN RED BEER

Ojo Rojo Mexican Red Beer image

Make and share this Ojo Rojo Mexican Red Beer recipe from Food.com.

Provided by Dienia B.

Categories Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 10

Ingredients

ice
salt, for around rim
1/2 cup Clamato juice
1 cup beer
1/2 cup bloody mary mix
1 dash lime juice
1 dash soy sauce
1 dash Tabasco sauce
1 dash Worcestershire sauce
2 lime wedges

Steps:

Dip ice cold glasses in water then salt around the rim.
Mix Clamato juice, beer, bloody mary mix, lime juice, soy sauce, Tabasco, and Worcestershire sauce together.
Pour over ice; garnish with lime wedges.

Nutrition Facts : Calories 82.9, Fat 0.1, Sodium 234.3, Carbohydrate 11.8, Fiber 0.5, Sugar 2.2, Protein 1

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