Roasted Japanese Sweet Potato Food
ROASTED SWEET POTATOES WITH HONEY AND CINNAMON
Tyler Florence's Roasted Sweet Potatoes from Food Network are made even sweeter and stickier with honey, cinnamon and 30 minutes in a hot oven.
Provided by Tyler Florence
Categories side-dish
Time 45m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F.
- Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Roast for 25 to 30 minutes in oven or until tender.
- Take sweet potatoes out of the oven and transfer them to a serving platter. Drizzle with more extra-virgin olive oil.
Nutrition Facts : Calories 304 calorie, Fat 15 grams, SaturatedFat 2 grams, Cholesterol 0 milligrams, Sodium 216 milligrams, Carbohydrate 41 grams, Fiber 5 grams, Protein 2 grams, Sugar 24 grams
ROASTED JAPANESE SWEET POTATO
Simple roasted Japanese sweet potato.
Provided by MalibuMar
Categories Side Dish Vegetables Sweet Potatoes
Time 1h5m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a sheet pan with aluminum foil.
- Poke skin of potatoes 4 to 6 times with a fork. Place on the prepared pan.
- Roast until fork-tender, about 1 hour.
Nutrition Facts : Calories 195.2 calories, Carbohydrate 45.7 g, Fat 0.1 g, Fiber 6.8 g, Protein 3.6 g, Sodium 124.8 mg, Sugar 9.5 g
THE BEST YAKI IMO RECIPE
The best sweet potato you'll ever eat: nutrious, creamy, and sweet.
Provided by Stephanie
Categories Snack
Time 1h1m
Number Of Ingredients 1
Steps:
- Heat the oven to 325°F or 375°F depending on sweet potato texture preference. Wash and dry the Japanese sweet potatoes. Lightly prick the surface with a fork, if desired. I find that the potatoes don't need it.
- 325°F for 1-1.5 hours depending on size for a super sweet fluffy cake-like texture or 375°F for 1-1.15 hours depending on size for a super sweet tender custard-y inside and crisp caramelized outside.
- Let rest for 10 minutes then enjoy warm! You can either peel the skins and eat the insides or you can enjoy the skins too.
Nutrition Facts : Calories 103 kcal, Carbohydrate 23.6 g, Protein 2.3 g, Fat 0.2 g, SaturatedFat 0.01 g, Cholesterol 0.01 mg, Sodium 41 mg, Fiber 3.8 g, Sugar 7.4 g, ServingSize 1 serving
ROASTED JAPANESE SWEET POTATOES WITH SCALLION BUTTER
Provided by Lillian Chou
Categories Vegetable Side Roast Thanksgiving Vegetarian Dinner Root Vegetable Sweet Potato/Yam Fall Winter Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 450°F with rack in upper third.
- Prick potatoes all over with a fork and put on a foil-lined large baking sheet. Bake until very soft when squeezed, 45 minutes to 1 hour.
- While potatoes bake, stir together butter, miso, and scallion until combined.
- Slit hot potatoes lengthwise and, using oven mitts, push in sides to puff up potato. Serve with some scallion butter in center of each and with additional scallion butter on the side.
ROASTED JAPANESE SWEET POTATOES WITH SCALLION BUTTER
If you've never had pale-fleshed Japanese sweet potatoes before, you'll be surprised by their subtler, drier flesh, which tastes unmistakably of chestnut. From Gourmet magazine.
Provided by lazyme
Categories Yam/Sweet Potato
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450°F with rack in upper third.
- Prick potatoes all over with a fork and put on a foil-lined large baking sheet.
- Bake until very soft when squeezed, 45 minutes to 1 hour.
- While potatoes bake, stir together butter, miso, and scallion until combined.
- Slit hot potatoes lengthwise and, using oven mitts, push in sides to puff up potato.
- Serve with some scallion butter in center of each and with additional scallion butter on the side.
- Scallion butter can be made 4 days ahead and chilled, covered.
- Bring to warm room temperature and stir before using.
- Sweet potatoes can be roasted (but not cut) 4 hours ahead and kept at room temperature, covered with foil.
- Reheat potatoes on a baking sheet on middle rack of a 350°F oven until heated through, about 20 minutes.
Nutrition Facts : Calories 271.3, Fat 17.5, SaturatedFat 11, Cholesterol 45.8, Sodium 189.5, Carbohydrate 27.1, Fiber 4.1, Sugar 5.7, Protein 2.6
JAPANESE SWEET POTATO AND RICE - SHOJIN RYORI
This is a vegetarian style of cooking known in Japan as shojin ryori, a Buddhist vegetarian temple cooking. It is known for using ingredients found seasonally to prepare simple vegetarian temple style of cooking. Japanese sweet potato is a bit different from the American version and if you can find it, please use Japanese sweet potato which is known as satsuma imo. But, if you cannot find it, any sweet potato will work fine here since the idea is to boost the nutritional content of white rice in this recipe as well as give steamed rice some sweetness. You can alternately use combination white rice and brown rice as well. I normally cook all my rice recipes using my electric rice cooker.
Provided by Rinshinomori
Categories Low Cholesterol
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Peel sweet potato and cut into bite size pieces.
- Wash rice using several changes of water.
- Place rice, sweet potato pieces, salt to taste and sake in the rice cooker. Put your hand flat on the top of the rice and pour in cold water until it reaches where your wrist starts.
- Let it sit for about 20 minutes before cooking the rice. Once the cooking cycle is done, let it sit for about 15 to 20 minutes and fluff with a wooden or plastic rice paddle.
Nutrition Facts : Calories 251.9, Fat 0.4, SaturatedFat 0.1, Sodium 11.8, Carbohydrate 54, Fiber 1.5, Sugar 0.8, Protein 4.5
ROASTED JAPANESE SWEET POTATOES
This mouthwatering baked sweet potato is loaded with fiber and vitamin C.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 1h5m
Yield Makes 4
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees. Prick sweet potatoes all over with a fork; arrange on a parchment-lined baking sheet. Roast until very tender, about 1 hour, depending on size. Split open, drizzle with olive oil, and season with salt and pepper; serve.
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BAKED JAPANESE SWEET POTATOES (AUTHENTIC YAKI IMO ...
Japanese Sweet Potatoes vs. Orange Sweet Potatoes. Aside from the obvious difference in the colour of their skin, both colour and texture inside …
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- Wash and dry the sweet potatoes. Prick a few holes into them with a fork. Wrap with foil or leave them as is (see blog post for details).
- Without pre-heating, place them into the oven (you can use a baking tray or place them straight onto the wire rack int he oven) and bake at 325 F for 70-90 minutes OR 375 F for 50-65 minutes (see blog post for textural difference between the two temperatures) or until you can insert a chopstick through the potatoes easily.
ROASTED JAPANESE SWEET POTATO FRIES - A SASSY SPOON
In a bowl, toss sweet potato fries with olive oil, chili powder, salt and pepper. Place on baking sheet. Bake until sweet potatoes are tender, about 25 …
From asassyspoon.com
4.6/5 (14)Total Time 45 minsCategory Appetizer, Side DishCalories 158 per serving
From asassyspoon.com
4.6/5 (14)Total Time 45 minsCategory Appetizer, Side DishCalories 158 per serving
- Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and lightly add cooking spray. Set aside.
- In a bowl, toss sweet potato fries with olive oil, chili powder, salt and pepper. Place on baking sheet. Bake until sweet potatoes are tender, about 25-35 minutes.
- Meanwhile, make the creme fraiche. In a skillet, cook scallions over high heat for 5-6 minutes, until semi-blackened, then chop coarsely. In a bowl, mix together charred scallions, sour cream, buttermilk, salt and pepper until well combined.
JAPANESE SWEET POTATO RECIPES {ULTIMATE GUIDE + TOP 10 ...
Top potatoes with cinnamon, a small drizzle of maple syrup, a dash of lemon or lime juice, hot sauce, barbeque sauce, salsa (especially fruity ones), …
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Servings 4Calories 112 per serving
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JAPANESE SWEET POTATO RECIPES - HEALTHY AND DELICIOUS
Japanese sweet potato recipes to make today! Japanese sweet potato (さつまいも satsumaimo) is an incredibly delicious, nutritious and …
From bestlivingjapan.com
Reviews 6Estimated Reading Time 4 mins
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Reviews 6Estimated Reading Time 4 mins
ROASTED JAPANESE SWEET POTATOES - THIS WEEK FOR DINNER
Salt and pepper. Instructions. Preheat oven to 400º F. Wash Japanese sweet potatoes then poke them with a fork in several places. Place …
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JAPANESE BAKED SWEET POTATO FRIES - IMMACULATE BITES
Preheat oven to 425 degrees F. Scrub potatoes, clean and cut them into desired shape – the thinner the cut, the less time to cook - make sure they are even for even cooking. …
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4.8/5 (8)Total Time 50 minsCategory SideCalories 144 per serving
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4.8/5 (8)Total Time 50 minsCategory SideCalories 144 per serving
- Scrub potatoes, clean and cut them into desired shape – the thinner the cut, the less time to cook - make sure they are even for even cooking.
- In a large bowl mix with potato starch until thoroughly combine. Remove shake off the excess potato starch. Add the oil toss to combine.
- Spread the potatoes in a single layer over a baking sheet. You may have to use two, depending on the quantity.
JAPANESE SWEET POTATOES, PERFECTLY BAKED! - THE WOKS OF LIFE
Baked Japanese Sweet Potatoes: Instructions. Preheat the oven to 425 degrees F/220 degrees C. Using a fork, poke holes in the sweet potatoes to create steam vents. Just …
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5/5 (14)Total Time 55 minsCategory VegetablesCalories 176 per serving
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- Preheat the oven to 425 degrees F/220 degrees C. Using a fork, poke holes in the sweet potato to create steam vents. Just a couple per side are needed, as you don’t want too much moisture to escape, which can actually slow down the cooking time.
- When they are fork-tender, remove from the oven and serve. You can also let them cool, store in an airtight container, and snack on them throughout the week.
11 JAPANESE SWEET POTATO RECIPES FOR EVERY TIME OF DAY ...
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Estimated Reading Time 6 mins
- Baked Japanese sweet potatoes. If you're looking for a recipe to help you enjoy the vegetable without much fuss, this is it. The recipe here explains step-by-step how to roast them in the oven at home.
- Cinnamon roasted Japanese sweet potatoes. You don't have to wait until dinner to enjoy your colorful 'taters—they make a great afternoon snack, too! Follow the recipe here to see how to turn them into sweet baked chips, sprinkled with cinnamon and olive oil.
- Japanese sweet potato fries. Okay, this way of enjoying purple sweet potatoes probably isn't exactly common in Okinawa, but it's still a delicious way to enjoy the tuber.
- Whipped Japanese sweet potatoes. Just like white potatoes and orange sweet potatoes, this variety tastes delicious when mashed. Play up the sweetness by blending them with coconut milk and coconut oil.
- Japanese sweet potato manju. We see you cloud bread, and we raise you this purple sweet potato manju, a traditional Japanese dessert. Typically it's flour-based with something sweet in the middle.
- Japanese sweet potato oven fries with wasabi aioli. If you've mastered baked purple sweet potato fries and are ready to step it up, consider this recipe Level Two.
- Japanese sweet potato rounds with sour cream. These rounds are simple to make and are a good snack, appetizer, or side dish. All you need to whip 'em up are the tubers, olive oil, garlic, onion, paprika, red chili flakes, chives, and sour cream.
- Japanese sweet potato muffins and avocado tartare. Ready to step up your Japanese sweet potato game? Here, they're used shredded and used to make moist, savory muffins and topped with an avocado and cucumber tartate.
- Japanese sweet potato pudding. Like orange sweet potatoes, purple sweet potatoes can be enjoyed for dessert just as much as they can for dinner. Here, they're the main ingredient in an easy pudding.
- Daigaku imo pie. Like purple potatoes themselves, Daigaku imo pie's roots can be traced back to Japan. The potatoes are combined with sesame oil, brown sugar, soy sauce, rice vinegar, vanilla extract, maple syrup, and toasted sesame seeds.
ROASTED SWEET POTATO - YAKI IMO - CHOPSTICK CHRONICLES
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From chopstickchronicles.com
4.9/5 (8)Category Side Dish, SnackCuisine JapaneseCalories 112 per serving
From chopstickchronicles.com
4.9/5 (8)Category Side Dish, SnackCuisine JapaneseCalories 112 per serving
- Place a lid over the frying pan or the skillet and roast the sweet potato slowly for about 1 hour. *2
ROASTED JAPANESE SWEET POTATO RECIPE - MASTERCLASS
Roasted Japanese Sweet Potato Recipe. Written by the MasterClass staff. Last updated: Oct 25, 2021 • 2 min read. Learn all about this unique and delicious tuber.
From masterclass.com
2.5/5 (10)Category EntreeCuisine JapaneseTotal Time 50 mins
From masterclass.com
2.5/5 (10)Category EntreeCuisine JapaneseTotal Time 50 mins
- 3. Use a fork to prick the sweet potatoes in a few places to allow steam to escape while cooking.
- 4. Place potato on a parchment paper-lined baking sheet and bake until very tender, about 45 minutes.
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Oven Method. Preheat oven to 400F/200C and prepare a baking sheet. Using a fork, poke a few holes in the sweet potatoes and place on baking sheet. Bake for 45-60 …
From livlabelfree.com
Servings 3Total Time 25 minsEstimated Reading Time 7 mins
From livlabelfree.com
Servings 3Total Time 25 minsEstimated Reading Time 7 mins
- Using a fork, poke a few holes in the sweet potatoes and place in air fryer basket. Bake at 400F/200C for 20-25 minutes or until the potatoes are fork tender.
JAPANESE SWEET POTATOES (PERFECTLY BAKED & ROASTED W ...
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- Clean and lightly scrub the sweet potatoes under running water to clean them. I use a vegetable brush to lightly scrub any dirt off, but don’t scrub too hard or you will remove the skin.
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Japanese sweet potatoes are called Satsumaimo (さつまいも, サツマイモ). With distinct purple-ish or reddish color skin, inside the sweet potatoes are creamy white flesh that turns yellow after cooking. They come in small to medium size and are generally rounder with tapered ends. In Japan, sweet potatoes are the signature flavor of fall.
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ROASTED JAPANESE SWEET POTATOES - BLUE APRON
Thinly slice the white bottoms of the scallions on an angle; cut the green tops into 1-inch pieces on an angle. Peel and mince the ginger. In a medium bowl, combine the sesame oil, miso paste and mirin. 3 Roast & dress the sweet potatoes: While the rice continues to cook, place the sweet potatoes on a sheet pan.
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a higher oven temperature of above 400°F. Because of the higher heat, roasting results in shorter cook times and makes the outside of the food crispy. As I cook my sweet potatoes in an oven in a lower heat at 325ºF, I use Baked Japanese Sweet Potatoes in my recipe title. How to Enjoy Yaki Imo. Typically in Japan, we enjoy yaki imo as it is.
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Embrace the unique flavour of sweet potato in dessert form with this easy recipe for Japanese double baked sweet potato. Made by moulding together sweet potato mash mixed with milk, butter, sugar, and egg, then toasting for 5-10 minutes, these cake-like sweet treats are perfect for enjoying as a morning or afternoon snack, or perhaps as a dessert, and are much more …
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2 – 3 medium satsuma-imo (Japanese sweet potato) Procedure. Line the bottom of the Roast Donabe with aluminum foil (for easy cleaning) and set a metal grate. Put the satsuma-imo on the grate. Cover with lid and turn on the heat to medium-high. Cook for 30 minutes.
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Japanese sweet potatoes are best suited for cooked applications such as roasting, baking, boiling, stir-frying, and steaming. The roots are most commonly consumed with the skin on and are roasted or baked whole to be served by themselves or topped with vegetables and sauces. The sweet potatoes can also be mixed in a breakfast hash, diced and ...
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To bake Japanese sweet potatoes whole, just bake as you would with a regular sweet potato. Poke some holes in the potato with a fork and then bake at 400°F until the potato is fork tender. Spread a little vegan butter inside or sprinkle with cinnamon and you've got yourself a …
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Dec 16, 2021 · Japanese sweet potatoes can be swapped in for orange-fleshed sweet potatoes in just about any recipe or application, such as steaming, boiling, roasting, frying, mashing, and pureeing. They make excellent sweet potato fries and bake up well whole or incorporated into casseroles and gratins. From thespruceeats.com See details »
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These roasted Japanese sweet potatoes with miso butter are insanely flavorful! Mar 7, 2020 - This recipe couldn't be simpler, but don't let that fool you. These roasted Japanese sweet potatoes with miso butter are insanely flavorful! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to ...
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JAPANESE SWEET-POTATO PASTE : RECIPES - REDDIT
kotokami. 3 years ago. Japanese sweet potato paste is basically boiled and mashed sweet potato with sugar. Sometimes a little mirin is added for flavoring. The sweet potato is sometimes boiled with gardenia fruit, which gives it a natural yellow colour. 2. level 1. Cheri_mischiefcook.
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From reddit.com
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