CURRIED RED SNAPPER
Steps:
- Cut the red snapper into small pieces and place in a bowl. Season with the salt, black pepper, scallion, and curry powder.
- Allow the fish to marinate in the refrigerator for at least 1 hour.
- When you are ready to proceed, heat the butter and oil in a large saute pan. Add the fish and saute until it is lightly browned on both sides. Add the peppers, garlic, coconut milk, water, tomatoes, and onions. Cover the fish and bring to a boil. Reduce the heat, cover the pan, and simmer until the fish is tender, about 20 to 25 minutes, adding more water if necessary. Also, add a touch more curry, if necessary, for your taste. Finish with fresh cilantro leaves.
- Serve this splendid dish with white rice and fried plantains.
RED SNAPPER WITH RED CURRY CARROT SAUCE FOR TWO
This recipe makes a generous 2 servings. Place the cooked fish on a bed of white or brown rice and spoon the wonderful carrot sauce on top. I like to use tilapia but use your choice of mild fish. Adapted from Food and Wine's One Dish Meals.
Provided by Cookin-jo
Categories One Dish Meal
Time 25m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- In a medium saucepan bring carrots, garlic and broth to a boil.
- Reduce heat and simmer 10-15 minutes, until carrots are very tender.
- Puree this mixture with a stick blender, food processor or regular blender; return to pot.
- Add milk, fish sauce, curry paste and brown sugar and bring to a simmer, then add salt to taste.
- In a large nonstick frying pan heat oil over medium heat.
- Add fish, skin side down if there is a skin.
- Cook for a couple of minutes, then turn over and cook until fish is just done.
- Cook time will vary according to the thickness of the fish.
- Mound cooked rice on plate, top with fish and then sauce.
- Sprinkle with cilantro to garnish.
Nutrition Facts : Calories 406.9, Fat 8.4, SaturatedFat 2.2, Cholesterol 111.3, Sodium 712.7, Carbohydrate 14.5, Fiber 2, Sugar 9, Protein 65.7
CURRIED CARROT AND RED SNAPPER CHOWDER
Provided by Molly O'Neill
Categories dinner, project, soups and stews, main course
Time 4h15m
Yield 4 servings
Number Of Ingredients 24
Steps:
- Put the broth ingredients, except carrot juice, in a large pot. Add 6 quarts of cold water and bring to a boil over high heat. Lower the heat and simmer, until reduced to 2 1/2 quarts, about 2 to 3 hours. Strain through a sieve lined with cheesecloth. Combine the carrot juice or grated carrots and 1 1/2 quarts of broth in a blender. Purée until liquefied. Strain. Set aside.
- Heat 1 teaspoon of the olive oil in a saucepan. Add the onion and garlic. Cook until soft, about 5 minutes. Add the curry powder and continue cooking for 3 minutes, stirring often. Add the carrot broth, 3 cups of celery root and 2 cups of the potatoes. Simmer for 15 minutes. Purée in a blender or food processor until smooth. Strain into a clean saucepan.
- Heat the remaining olive oil in a skillet. Fry the celery leaves until crisp. Drain on paper towels. Score the carrots lengthwise with a channel knife. Cut into very thin slices crosswise. Set aside in a bowl of ice water.
- Warm the soup over medium-low heat, but do not allow it to boil. Add the remaining celery root and potatoes. Simmer until tender, about 3 to 5 minutes. Add the fish and scored carrots. Season to taste with salt and pepper and simmer gently until the fish is cooked through, about 3 minutes. Ladle into 4 warmed soup bowls. Garnish with fried celery and serve.
People also searched
More about "red snapper with red curry carrot sauce for two food"
RED SNAPPER ON RICE WITH RED-CURRY CARROT SAUCE - FISH …
Web Sep 3, 2008 Ingredients. Save to My Recipes. 1 c. jasmine or other long-grain rice. 1 1/2 c. water. 3/4 lb. carrots (about 4) 1 clove garlic. 2 1/2 c. canned low-sodium chicken broth …
From delish.com
Cuisine ThaiCategory Dinner, Lunch, Main DishServings 4Estimated Reading Time 2 mins
From delish.com
Cuisine ThaiCategory Dinner, Lunch, Main DishServings 4Estimated Reading Time 2 mins
RED SNAPPER ON RICE WITH RED-CURRY CARROT SAUCE
Web Dec 3, 2015 Ingredients. 1 cup jasmine or other long-grain rice. 1 1/2 cups water. 3/4 pound carrots (about 4), cut into 1/4-inch pieces. 1 clove …
From foodandwine.com
4/5
From foodandwine.com
4/5
- Rinse the rice until the water runs clear. Put the rice in a small saucepan with the water. Bring to a boil, reduce the heat to low, and cook, covered, for 15 minutes. Remove the pan from the heat and let sit, without removing the lid, for 10 minutes.
- Meanwhile, in a medium saucepan, bring the carrots, garlic, and broth to a boil. Cook, covered, over moderately low heat until the carrots are tender, about 15 minutes. Puree the carrots, garlic, and broth in a blender and pour back into the pan. Add the milk, fish sauce, curry paste, brown sugar, and 1/2 teaspoon of the salt and bring to a simmer, stirring occasionally.
- In a large nonstick frying pan, heat the oil over moderately high heat. Season the fish with the remaining 1/4 teaspoon salt. Cook the fish, skin-side down, until golden, about 4 minutes. Turn, reduce the heat to moderate, and continue cooking until just done, about 4 minutes longer for 1-inch-thick fillets. Mound the rice on plates and top with the fish and the sauce. Sprinkle with the cilantro, if using, and serve with the lime wedges.
RED SNAPPER ON RICE WITH RED-CURRY CARROT SAUCE …
Web Apr 26, 2024 This red snapper on rice with red-curry carrot sauce recipe is a delightful fusion of flavors and textures. The tender, flaky red …
From recipes.net
Ratings 1Servings 4Cuisine AsianCategory Pan-Fry & Skillet
From recipes.net
Ratings 1Servings 4Cuisine AsianCategory Pan-Fry & Skillet
THAI RED CURRY RED SNAPPER - FEED YOUR SOUL TOO
Web Feb 2, 2018 Print. Thai Red Curry Red Snapper. A very tasty Thai dish - Thai Red Curry Red Snapper - a dish that is a perfect weeknight meal because it requires little prep and …
From feedyoursoul2.com
Reviews 2Servings 3Cuisine Curry, Seafood, ThaiCategory Dinner
From feedyoursoul2.com
Reviews 2Servings 3Cuisine Curry, Seafood, ThaiCategory Dinner
RED SNAPPER WITH COCONUT CURRY BROTH - WORKING …
Web Easy. 30 Minutes. 11 Ingredients. 4 Steps. Calories. 240. Fat. 8 g. Carbs. 10 g. Protein. 32 g. Serves. 4 (serving size = 52 g cooked fish + 152 g broth + 20 g spinach) This comforting red snapper with coconut curry broth is …
From workingagainstgravity.com
From workingagainstgravity.com
THAI RED CURRY SNAPPER - PHILLIPS FOODS, INC.
Web Ingredients. 16 oz. Street Carts Red Curry Sauce. 4 pieces of 3-4 oz. red snapper fillet, skin on. 1 Tbsp. light soy sauce. 1 tsp. lime juice. 1 tsp. seafood seasoning. ½ cup flour. …
From phillipsfoods.com
From phillipsfoods.com
RED SNAPPER WITH THAI COCONUT CURRY SAUCE – THE FISH FOODIE
Web Aug 23, 2016 1 tablespoon Thai red curry paste; 1 teaspoon sugar; 4 teaspoons minced peeled fresh ginger; 2 garlic cloves, minced; 1 teaspoon fish sauce; 2 tablespoons …
From thefishfoodie.com
From thefishfoodie.com
THAI RED SNAPPER WITH CILANTRO LIME RICE AND COCONUT CURRY …
Web 1. In a medium saucepan, add one tablespoon of olive oil and the diced onion and bell pepper. Cook on medium or high until soft and translucent (3-5 minutes). 2. Once the …
From bayouwildtv.com
From bayouwildtv.com
CARIBBEAN BAKED WHOLE RED SNAPPER WITH …
Web Nov 26, 2014 CARIBBEAN BAKED WHOLE RED SNAPPER WITH RED CURRY SAUCE (for four as a main course, for eight as part of a buffet) a 4-1/2 pound red snapper or 2 smaller fish, gutted and scaled with head …
From theweatheredgreytable.com
From theweatheredgreytable.com
ROASTED RED SNAPPER CURRY - LOUISIANA COOKIN'
Web Mar 14, 2019 Add curry paste and red pepper; cook for 1 minute, stirring constantly. Add coconut milk; bring to a boil. Reduce heat to medium-low; stir in basil, lime juice, and …
From louisianacookin.com
From louisianacookin.com
RED CURRY SNAPPER WITH GINGER HONEY CARROTS - COOKED & LOVED
Web May 29, 2013 Ingredients. 2 red snapper fillets, skin off. 1 tsp red curry paste. 2 tbsp virgin olive oil. 1/2 tsp sea salt. Drizzle of lemon or lime juice at the end. 1 tsp coconut oil …
From cookedandloved.com
From cookedandloved.com
SRI LANKAN RED SNAPPER CURRY! - MOKSHA FOOD
Web Feb 4, 2016 1/2 teaspoon turmeric. 1/2 teaspoon red chili powder. 1 tsp roasted Sri Lankan Curry Powder. 1 medium onion, chopped finely. 4 cloves of garlic, grated. 1/4 teaspoon fenugreek seeds/methi. 1 inch stick …
From mokshafood.com
From mokshafood.com
WHAT SAUCE GOES WITH RED SNAPPER? (10 AMAZING SAUCES)
Web Sep 26, 2022 Table of Contents. What Sauce Goes with Red Snapper? There are many different types of sauces that go well with red snapper. If you want to keep it simple, …
From hangryhanna.com
From hangryhanna.com
JAMAICAN CURRIED RED SNAPPER - SEAFOOD RECIPES
Web 1 Bay Leaf. 2 cup Coconut Milk. 4 Red Snapper Fillets. 1 bunch Kale (trimmed and shredded) 1 Lime (juiced) Cilantro. Directions. Heat coconut oil in a large saucepan over medium low heat; add onion and sauté until …
From lakegenevacountrymeats.com
From lakegenevacountrymeats.com
RED SNAPPER WITH CARROT SAUCE RECIPE | MARTHA STEWART
Web Ingredient Checklist. 4 skinless red snapper fillets 6 to 8 ounces. coarse salt and ground pepper. 1 cup carrot juice. pinch of cayenne pepper. 1 teaspoon fresh lemon juice. 2 tablespoons of cold unsalted butter. 1 …
From marthastewart.com
From marthastewart.com
RED SNAPPER RECIPE - LA CUCINA ITALIANA
Web Aug 25, 2020 Method. 1. Peel the carrots and chop them into chunks. Slice the shallot into rounds and brown them in a skillet with 2 tablespoons of butter for 2-3 minutes, then add …
From lacucinaitaliana.com
From lacucinaitaliana.com
RED SNAPPER WITH RED CURRY CARROT SAUCE FOR TWO RECIPE
Web Rate this Red Snapper With Red Curry Carrot Sauce for Two recipe with 2 large carrots, peeled and sliced 1/4 inch, 1 garlic clove, 1 1/4 cups reduced-sodium chicken broth, 1/2 …
From recipeofhealth.com
From recipeofhealth.com
RED SNAPPER WITH LEMON CAPER BUTTER SAUCE - FOOD & WINE
Web Dec 7, 2015 Ingredients. 3 tablespoons extra-virgin olive oil. Four 6-ounce red snapper fillets. Salt and freshly ground pepper. 2 tablespoons unsalted butter, cut into 4 pieces. 1 …
From foodandwine.com
From foodandwine.com
RED SNAPPER RECIPES - COOKING RED SNAPPER - DELISH
Web Mar 1, 2012 John Uher. This protein-packed recipe is full of zesty flavor, with Caribbean jerk seasoning, coconut milk, garlic, and ginger adding depth to a medley of vegetables …
From delish.com
From delish.com
SUMMER GRILL RECIPES: GINGER-LIME SNAPPER OR GRILLED BROCCOLI
Web 11 hours ago Four 6-ounce snapper fillets, mahi mahi fillets, or swordfish steaks (about 1-inch thick), patted dry Fresno or serrano chilies, stemmed, seeded, and thinly sliced, to …
From bostonglobe.com
From bostonglobe.com
RED SNAPPER FISH CURRY | SANKARA MEEN KUZHAMBU | FISH GRAVY
Web Mar 28, 2018 Ingredients. Red Snapper - 1 lb. Pearl onion - 15. Tomato - 1 (small) Tamarind - a small lemon size. Turmeric powder - 1/4 tsp. Red chili powder - 1 &1/2 tsp. …
From sandhiyascookbook.com
From sandhiyascookbook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love