ZUCCHINI GARLIC BITES
This tasty zucchini garlic bites recipe combines shredded zucchini with garlic, Parmesan cheese, fresh herbs, and is served with a marinara dipping sauce for an Italian inspired twist.
Provided by Grow a Good Life
Categories Appetizer
Time 30m
Number Of Ingredients 11
Steps:
- Preheat oven to 400˚F. Lightly coat a baking sheet with olive oil or non-stick spray. Set aside.
- Use a box grater to grate the zucchini into a clean towel. Roll up the towel and twist to wring out the moisture.
- Grate the garlic using the small holes on the box grater.
- Add the shredded zucchini, garlic, egg, breadcrumbs, parmesan, chives, parsley, basil, oregano, salt and pepper to a medium bowl. Mix well to combine.
- Shape a tablespoon of the mixture into your hands, pat into small balls, and place on the baking sheet.
- Bake for 15-18 minutes in the preheated oven until golden. Serve warm with marinara sauce. Recipe makes about 16 bites.
Nutrition Facts : ServingSize 1 bite, Calories 26 kcal, Carbohydrate 2.2 g, Protein 1.9 g, Fat 1.2 g, SaturatedFat 0.6 g, Cholesterol 13 mg, Sodium 54 mg, Fiber 0.2 g, Sugar 0.3 g
ZUCCHINI GARLIC BITES RECIPE | HEALTHY FOOD HOUSE
Zucchini Garlic Bites Recipe. The zucchini has an impressive nutritional profile and these zucchini garlic bites are crispy, nutritious, and delicious!
Provided by Healthy Food House
Number Of Ingredients 11
Steps:
- Preheat the oven to 400˚ F. Lightly coat a baking sheet with olive oil or non-stick spray
- To get the desired crispy taste, try to squeeze as much moister as possible out of the zucchini. Shred the zucchini using a food processor or hand grater. Then, place the zucchini shreds in a kitchen towel and wring out the moisture
- Grate the garlic and in a medium-sized bowl, mix all the ingredients. Shape the mixture into small balls in the size of a tablespoon, and place them on the baking sheet. Bake for about 15 minutes, until golden, and serve them with the marinara sauce
EASY STIR-FRIED ZUCCHINI AND GARLIC
Make and share this Easy Stir-Fried Zucchini and Garlic recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Free Of...
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, saute the zucchini, garlic and Italian seasoning in oil and butter, until zucchini is crisp-tender, about 5 minutes.
- Season with salt and pepper, then sprinkle with Parmesan cheese.
- Serve immediately.
ZUCCHINI BITES
Make and share this Zucchini Bites recipe from Food.com.
Provided by Tabby Bartley
Categories Lunch/Snacks
Time 42m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Beat eggs in bowl. Stir in remaming ingrediats in order given.
- Put in greased 9x13" pan. Bake at 350' for 35 minute Let stand 2 min before cutting.
Nutrition Facts : Calories 198, Fat 14, SaturatedFat 3.2, Cholesterol 99.2, Sodium 420.2, Carbohydrate 11.7, Fiber 1, Sugar 3.1, Protein 6.7
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