Raspberry Lemon Drop Food
RASPBERRY LEMON LOAF
Carol Dodds of Aurora, Ontario shares this easy-to-prepare quick bread flavored with tangy lemon peel and fresh rasp berries. The loaf is refreshing as a snack, at breakfast...or any time of day.
Provided by Taste of Home
Time 1h15m
Yield 1 loaf (12 slices).
Number Of Ingredients 11
Steps:
- In a large bowl, combine the dry ingredients. In another bowl, whisk together the egg, egg whites, yogurt, oil and lemon zest. Add to the dry ingredients just until moistened. Fold in the raspberries., Transfer to an 8x4-in. loaf pan coated with cooking spray. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 176 calories, Fat 6g fat (1g saturated fat), Cholesterol 50mg cholesterol, Sodium 218mg sodium, Carbohydrate 26g carbohydrate, Fiber 1g fiber), Protein 4g protein.
RASPBERRY LEMON DROP MARTINI
The lemon drop is without a doubt my favorite cocktail and my go-to drink on hot summer days. This is just a slight variation that I was inspired to create because my kids were picking raspberries from our bushes and throwing them in their lemonade. Tart and sweet, this cocktail is a winner.
Provided by RainbowJewels
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Muddle 8 raspberries in the bottom of a cocktail shaker with lemon juice and sugar. Add vodka and ice. Shake for 1 minute, then strain into a chilled martini glass. Garnish with remaining raspberries and a lemon wedge.
Nutrition Facts : Calories 193.3 calories, Carbohydrate 18.5 g, Fat 0.2 g, Fiber 2.9 g, Protein 0.7 g, Sodium 8.1 mg, Sugar 11.2 g
BERRY-LICIOUS LEMON DROP
Steps:
- Put lemon wedges and strawberries in a shaker and muddle well. Set aside.
- Combine powdered drink mix with 6 ounces (3/4 cup) of water in a glass and stir to dissolve. Transfer to the shaker.
- Add vodka to the shaker and fill with ice. Shake vigorously and strain into the glass. (If the berries get stuck in the strainer, simply remove them and continue straining.) Enjoy!
Nutrition Facts : Calories 113, Sodium 38 milligrams, Carbohydrate 3 grams, Fiber 0.5 grams, Sugar 1 grams
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