Raspberry Collins Cocktail Food

RASPBERRY COLLINS

Steps:

• MUDDLE raspberries in base of shaker
• Add next five ingredients, SHAKE with ice and strain into ice-filled glass
• TOP with soda, lightly stir and serve with straws

ABSOLUT RASPBERRI COLLINS

Steps:

• Add 1½ parts Absolut Raspberri into a shaker.
• Add ¾ part simple syrup.
• Add ¾ part lemon juice.
• Add 5 whole raspberries.
• Muddle.
• Shake.
• Strain into a highball glass.
• Top up with soda water.

RASPBERRY COLLINS

Steps:

• In a highball glass, muddle the raspberries and simple syrup.
• Add the gin and lemon juice, and stir to combine.
• Fill with ice and top with the club soda.
• Garnish with two raspberries, a lemon wheel and a mint sprig.

RASPBERRY COLLINS COCKTAIL

Steps:

• Muddle the raspberries and honey in the bottom of a tall glass (Collins/hi-ball).
• Add a few ice cubes then add the gin, lemon and lime. Stir to mix a little. Top up the glass with club soda and gently stir.

RASPBERRY COLLINS

Steps:

• Fill a highball glass with ice cubes.
• Add 1⅓ parts Absolut Raspberri.
• Add ⅓ part simple syrup.
• Add ⅔ part lemon juice.
• Add ⅓ part black raspberry liqueur.
• Top up with soda water.
• Garnish with raspberries.

TOM COLLINS

Steps:

• Build the drink over plenty of ice in a Collins glass, stir gently and garnish with a slice of lemon. 3 TWISTSRaspberry CollinsRaspberries give this twist on the classic Collins a pretty splash of colour. Start by gently muddling a handful of raspberries in the bottom of an empty Collins glass, then add the ice, all the other ingredients and mix well with a long handled spoon. Garnish with an orange slice. Brandy CollinsThis is a really refreshing way to enjoy cognac. For best results, use a young-ish VS or VSOP cognac that's nice and fruity. Just make the drink as normal, substituting cognac for gin, then garnish with a slice of ginger or a ribbon of lemon peel. Elderflower CollinsElderflower and lemon is a winning combination. You can make it with elderflower cordial or liqueur for something a touch more boozy. Mix the drink as normal, but use the liqueur or cordial in place of the sugar syrup. Garnish with a lemon slice.