Quick N Easy Dill Sauce Food

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DILL SAUCE



Dill Sauce image

Make and share this Dill Sauce recipe from Food.com.

Provided by Darlene Summers

Categories     Sauces

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 3

1 1/2 cups mayonnaise
1/2 teaspoon ground dill or 1/2 teaspoon dill seed
3 tablespoons lemon juice

Steps:

  • Mix mayonnaise, dill and lemon juice well.
  • Refrigerate at least one hour for blending of flavors.
  • Serve on fish.

Nutrition Facts : Calories 924.1, Fat 78.5, SaturatedFat 11.5, Cholesterol 61.1, Sodium 1671.2, Carbohydrate 58.8, Fiber 0.1, Sugar 15.8, Protein 2.2

QUICK CREAMY DILL SAUCE



Quick Creamy Dill Sauce image

This is a great creamy sauce that's great for fish or chicken!

Provided by Shiann Shipp

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 4h5m

Yield 6

Number Of Ingredients 6

½ cup mayonnaise
2 tablespoons prepared yellow mustard
1 teaspoon lemon juice
1 teaspoon steak sauce (such as A1®)
1 teaspoon dried dill weed
salt and ground black pepper to taste

Steps:

  • Mix mayonnaise, mustard, lemon juice, steak sauce, and dill in a bowl; season with salt and pepper. Cover and chill for 4 hours before serving.

Nutrition Facts : Calories 136.3 calories, Carbohydrate 1.2 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 175.5 mg, Sugar 0.3 g

QUICK N' EASY DILL SAUCE



Quick N' Easy Dill Sauce image

Make and share this Quick N' Easy Dill Sauce recipe from Food.com.

Provided by Mini Ravindran

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 3

1 cup sour cream
2 teaspoons dill
fresh ground pepper

Steps:

  • Whisk together all ingredients.
  • Use immediately or refrigerate.

DILL SAUCE



Dill Sauce image

This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.

Provided by Lisa

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 4

Number Of Ingredients 4

½ cup sour cream
1 ½ tablespoons Dijon-style prepared mustard
1 tablespoon lemon juice
2 teaspoons chopped fresh dill

Steps:

  • Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.

Nutrition Facts : Calories 68.5 calories, Carbohydrate 2.7 g, Cholesterol 12.6 mg, Fat 6 g, Protein 0.9 g, SaturatedFat 3.8 g, Sodium 156.1 mg, Sugar 0.1 g

THREE-INGREDIENT KETO ALFREDO SAUCE



Three-Ingredient Keto Alfredo Sauce image

This beats store-bought Alfredo sauce and is so easy to make. As a bonus, it's keto and low-carb friendly! I use a Microplane® grater to shred my Parmesan cheese. If you use store-bought grated Parmesan cheese, it won't be as smooth.

Provided by thedailygourmet

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy     Alfredo Pasta Sauce Recipes

Time 10m

Yield 4

Number Of Ingredients 4

2 tablespoons unsalted butter
5 fluid ounces heavy cream
2 cups finely grated Parmesan cheese
1 pinch freshly grated nutmeg, or to taste

Steps:

  • Melt butter in a saucepan over medium heat. Stir with a wooden spoon and add heavy cream. Stir until combined.
  • Add Parmesan cheese to the cream mixture in the saucepan and stir until blended. Season with nutmeg.

Nutrition Facts : Calories 352.9 calories, Carbohydrate 2.8 g, Cholesterol 101.4 mg, Fat 31.1 g, Fiber 0.1 g, Protein 16.2 g, SaturatedFat 19.2 g, Sodium 626.6 mg, Sugar 0.5 g

OLD-FASHIONED GARLIC DILL PICKLES



Old-Fashioned Garlic Dill Pickles image

When I was raising my big family, I'd make dill pickles toward the end of the growing season for winter's keeping. Crushed red pepper flakes gives them a bit of bite.- Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Time 55m

Yield 3 quarts.

Number Of Ingredients 7

15 garlic cloves, peeled and halved, divided
15 fresh dill heads
4 pounds small cucumbers (3 to 4 inches long)
6 cups water
4-1/2 cups white vinegar
6 tablespoons canning salt
3/4 teaspoon crushed red pepper flakes

Steps:

  • Place five garlic clove halves and five dill heads in each of three hot 1-quart jars. Pack cucumbers into jars to within 1/2 in. of the top., In a large saucepan, bring water, vinegar, salt and pepper flakes to a boil. Carefully ladle hot liquid over cucumbers, leaving 1/2-in. headspace. Add remaining five garlic clove halves to each jar. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 15 minutes. Remove jars and cool.

Nutrition Facts : Calories 10 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 138mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein.

DILL SAUCE



Dill Sauce image

This dill sauce recipe accompanies Fish Mixed Grill .

Provided by James Beard

Categories     Sauce     Quick & Easy     Mayonnaise     Summer     Sour Cream     Dill     Parsley     House & Garden

Number Of Ingredients 7

2/3 cup mayonnaise
2/3 cup sour cream
2 tablespoons green onion, finely chopped
2 tablespoons parsley, finely chopped
1 tablespoon dill, finely chopped (or 1 teaspoon dried)
salt and pepper to taste
N/A pepper

Steps:

  • Mix mayonnaise with sour cream. Add green onion, parsley, dill and salt and pepper.

QUICK & EASY DILL BISCUITS



Quick & Easy Dill Biscuits image

These tiny little rolls are so easy and so tasty. When you don't otherwise have time to bake, but want to serve savory dinner rolls, these do quite nicely. Adapted from Taste of Home and used many times over the years with great success.

Provided by HeatherFeather

Categories     Breads

Time 20m

Yield 20-40 serving(s)

Number Of Ingredients 4

1/4 cup margarine or 1/4 cup butter, melted
1 tablespoon onion, finely chopped
1 teaspoon dill weed
1 (10 ounce) can refrigerated buttermilk biscuits (such as Pillsbury)

Steps:

  • Preheat oven to 450 degrees F.
  • Combine melted butter, onion, and dill in a large bowl.
  • Cut biscuits into halves or quarters and toss in the butter mixture to coat (they will look very wet- this is normal).
  • Place in a square baking pan (greased) and bake for about 8-10 minutes or until puffed and brown (be careful not to overbake or they will burn).
  • Serve warm.

Nutrition Facts : Calories 65.6, Fat 4.2, SaturatedFat 0.9, Sodium 183.4, Carbohydrate 6.3, Fiber 0.2, Sugar 1.2, Protein 0.9

CREAMY DILL SAUCE



Creamy Dill Sauce image

Yummy on fish or veggies! Found on What's cooking America and adapted to fit my family's tastes. Very indicative of Scandinavian and some Europian food as well as the areas that have been influenced by those countries. You can make this full fat or reduced by altering the type of sour cream or yogurt you choose.

Provided by Mamas Kitchen Hope

Categories     Sauces

Time 5m

Yield 2 cups, 32 serving(s)

Number Of Ingredients 6

2 cups sour cream or 2 cups yogurt
1 tablespoon brown mustard
1/2 teaspoon salt, adjust to taste
1/4 teaspoon pepper
1 teaspoon dill weed
1 tablespoon lemon juice

Steps:

  • Mix all together until smooth and creamy and store in refrigerator.

Nutrition Facts : Calories 30.9, Fat 3, SaturatedFat 1.9, Cholesterol 6.3, Sodium 44, Carbohydrate 0.7, Protein 0.5

CREAMY DILL DIPPING SAUCE



Creamy Dill Dipping Sauce image

A tasty creamy dill dipping sauce.

Provided by Jackie Smith

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 1h5m

Yield 5

Number Of Ingredients 5

½ cup sour cream
¼ cup mayonnaise
2 tablespoons chopped fresh dill
1 teaspoon lemon juice
salt and pepper to taste

Steps:

  • In a small mixing bowl, combine sour cream, mayonnaise, dill, lemon juice, and salt and pepper. Cover and refrigerate 1 to 2 hours before serving.

Nutrition Facts : Calories 129.1 calories, Carbohydrate 1.5 g, Cholesterol 14.3 mg, Fat 13.6 g, Protein 0.9 g, SaturatedFat 4.3 g, Sodium 75.6 mg, Sugar 0.2 g

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