HOISIN SAUCE
Why have one more condiment bottle hanging on the refrigerator door ... Make this sauce yourself! It's quick and easy to make for certain Chinese recipes! Enjoy!
Provided by Jackie.d.c.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 8
Steps:
- Combine soy sauce, peanut butter, honey, Chinese hot sauce, white vinegar, sesame oil, garlic powder, and ground black pepper; whisk well until smooth.
Nutrition Facts : Calories 47.2 calories, Carbohydrate 3.7 g, Fat 3.3 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 0.6 g, Sodium 527.7 mg, Sugar 2.7 g
HOMEMADE HOISIN SAUCE
This recipe is easy to make and tastes great. Amounts can be adjusted to suit individual tastes to make it more or less sweet and spicy. Black bean paste can be used in placed of the peanut butter. Goes well with chicken, pork, beef, wild game and dim sum.
Provided by Alskann
Categories Sauces
Time 10m
Yield 1/2 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small mixing bowl.
- Mix with a whisk until well blended.
Nutrition Facts : Calories 749.3, Fat 50.5, SaturatedFat 9.3, Sodium 8602, Carbohydrate 53, Fiber 5.3, Sugar 30.7, Protein 31.7
QUICK HOISIN CHICKEN STIR-FRY
I love making Chinese stir-fry dishes. And I love that this one requires only very minimal food-preparation time. It's tasty and goes well served with Recipe #158291
Provided by Debs Recipes
Categories Chicken Breast
Time 8m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Soak snow peas in very cold water for a few minutes only if they are not crisp; trim and string them; blot peas and water chestnuts dry with a clean paper towel; set aside.
- Sprinkle chicken pieces with salt and cornstarch; stir or toss to coat evenly.
- Add vegetable oil to a large nonstick skillet or wok over medium-high heat; heat until oil is almost smoking; add chicken to skillet and sauté 2 minutes or until the chicken is just barely done; add snow peas, water chestnuts, hoisin sauce, and sugar to skillet; sauté 1-2 minutes more until chicken and veggies are evenly coated with sauce; serve with rice or noodles.
Nutrition Facts : Calories 325.3, Fat 17.9, SaturatedFat 4, Cholesterol 73.1, Sodium 623.1, Carbohydrate 14.9, Fiber 1.6, Sugar 7.9, Protein 25.1
HOISIN DIPPING SAUCE
Make and share this Hoisin Dipping Sauce recipe from Food.com.
Provided by lazyme
Categories Sauces
Time 10m
Yield 1/3 cu
Number Of Ingredients 4
Steps:
- In small saucepan, combine all ingredients; mix well.
- Cook over medium-low heat until thoroughly heated. Serve warm.
Nutrition Facts : Calories 721.1, Fat 6.9, SaturatedFat 1.1, Cholesterol 5.8, Sodium 6097.2, Carbohydrate 160.7, Fiber 6, Sugar 124.8, Protein 11.9
HOISIN SAUCE
Make your own hoisin sauce to serve with Chinese dishes. Super versatile, it works as a glaze for meat, as a dipping sauce or a sauce for stir-fries
Provided by cmangan
Categories Condiment
Time 5m
Yield Makes 80 ml (6 servings)
Number Of Ingredients 8
Steps:
- Put all the ingredients into a food processor or jug and blitz with a stick blender until smooth. Will keep in an airtight container in the fridge for up to three weeks.
Nutrition Facts : Calories 65 calories, Fat 4 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 5 grams sugar, Fiber 0.4 grams fiber, Protein 2 grams protein, Sodium 1.4 milligram of sodium
GLUTEN FREE HOISIN SAUCE
no more depriving yourself of those Asian recipes that call for classic gluten filled Hoisin Sauce. Found this one on line doing a Google search.
Provided by ukichix
Categories Asian
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Combine and mix till well blended.
Nutrition Facts : Calories 451.1, Fat 33.3, SaturatedFat 6.2, Sodium 5496.8, Carbohydrate 23.7, Fiber 3.8, Sugar 14.8, Protein 21.7
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