Quick Easy Pork Chop Marinade Food

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QUICK & EASY PORK CHOP MARINADE RECIPE



Quick & Easy Pork Chop Marinade Recipe image

This quick and easy pork chop marinade takes just a few minutes to make, with 5 simple ingredients. It's the BEST pork chop marinade for juicy chops every time!

Provided by Maya Krampf

Categories     Condiment

Time 5m

Number Of Ingredients 8

1/3 cup Olive oil
1/4 cup Coconut aminos
1 tbsp Lemon juice
1 tbsp Dijon mustard
4 cloves Garlic ((pressed))
3/4 tsp Sea salt
1/2 tsp Black pepper
4 8-oz Pork chops ((boneless or bone-in))

Steps:

  • Whisk together all marinade ingredients in a small bowl.
  • Pour the marinade into a gallon zip lock freezer bag. Add the pork chops, seal the bag, and massage to coat well.
  • Marinate for at least 1 hour and no more than 12 hours. (More may result in mushy meat.)
  • Cook pork chops in the oven like this.

Nutrition Facts : Calories 282 kcal, Carbohydrate 0.8 g, Protein 50 g, Fat 10.1 g, Fiber 0.1 g, Sugar 0.8 g, ServingSize 1 serving

SIMPLE MARINATED GRILLED PORK CHOPS



Simple Marinated Grilled Pork Chops image

This pork chop marinade is so simple that I use it on all kinds of meat. For a more robust flavor, let the meat marinate in the refrigerator overnight. -Lori Daniels, Beverly, West Virginia

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 5

1/2 cup packed brown sugar
1/2 cup soy sauce
2 garlic cloves, minced
1/4 teaspoon pepper
4 bone-in pork loin chops (1 inch thick and 8 ounces each)

Steps:

  • In a bowl or shallow dish, combine the brown sugar, soy sauce, garlic and pepper. Add pork chops and turn to coat. Cover and refrigerate for 8 hours or overnight., Drain pork chops, discarding marinade. Grill chops on greased grill rack, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°). Let meat stand for 5 minutes before serving.

Nutrition Facts : Calories 362 calories, Fat 18g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 695mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 37g protein.

BEST PORK CHOP MARINADE



Best Pork Chop Marinade image

This is the best pork chop marinade I've ever tasted. I starting throwing things together in a bowl and I'm so glad I wrote it down...try this! Flavor is best when pork is grilled.

Provided by BethAnne923

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 6h10m

Yield 2

Number Of Ingredients 14

2 large pork chops
¼ cup extra-virgin olive oil
3 tablespoons dark brown sugar
2 tablespoons lemon juice
2 tablespoons spicy brown mustard
4 cloves garlic, chopped
2 teaspoons dried thyme
1 teaspoon onion powder
1 teaspoon Worcestershire sauce
1 teaspoon white wine vinegar
1 teaspoon mesquite-flavored seasoning
½ teaspoon dried parsley flakes
½ teaspoon kosher salt
½ teaspoon freshly ground black pepper

Steps:

  • Cut each pork chop from one side through the middle horizontally to within 1/2 inch of the other side. Open the two sides and spread them out like an open book.
  • Whisk olive oil, brown sugar, lemon juice, mustard, garlic, thyme, onion powder, Worcestershire sauce, vinegar, mesquite seasoning, parsley, salt, and pepper together in a bowl and pour into a large resealable plastic bag. Add pork chops, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 6 to 8 hours.

Nutrition Facts : Calories 755.6 calories, Carbohydrate 29.6 g, Cholesterol 159.8 mg, Fat 41.7 g, Fiber 1 g, Protein 62.1 g, SaturatedFat 8.6 g, Sodium 1450.7 mg, Sugar 20.9 g

QUICK AND EASY PORK CHOP MARINADE AND BASTING SAUCE



Quick and Easy Pork Chop Marinade and Basting Sauce image

Make and share this Quick and Easy Pork Chop Marinade and Basting Sauce recipe from Food.com.

Provided by Donna Luckadoo

Categories     Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 3

1 cup ketchup
1 cup brown sugar
1 cup Coca-Cola

Steps:

  • Mix all three ingredients and pour over Pork Chops or Pork Steaks, and let sit for 8 hours or over night. (Pork will turn out nice and tender).
  • Or just use as a Basting Sauce or BBQ Sauce.

Nutrition Facts : Calories 384.4, Fat 0.3, Sodium 923.1, Carbohydrate 99.3, Fiber 0.2, Sugar 96.1, Protein 1.4

EASY MARINATED PORK CHOPS



Easy Marinated Pork Chops image

Nothing could be simpler than this recipe, and it's great because you can start marinating it the night before, or in the morning, and then all you have to do at dinnertime is take the pork chops out of the bag and grill them. Note: the time listed does not include the time for marinating.

Provided by TasteTester

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup canola oil
1/4 cup lime juice
4 teaspoons balsamic vinegar
2 teaspoons sugar
2 teaspoons Worcestershire sauce
1 teaspoon salt
1 teaspoon paprika
1 garlic clove, minced
6 boneless pork loin chops (about 4 oz. each)

Steps:

  • In a large resealable plastic bag, combine the first eight ingredients; add the pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
  • Drain and discard marinade. Grill pork chops, covered, over medium heat for 4-5 minutes on each side, or until they reach 160 degrees F. Serve.

PORK CHOP MARINADE



Pork Chop Marinade image

This easy Pork Chop Marinade makes flavorful and juicy pork every time. It's multipurpose and perfect for boneless and bone-in pork chops, pork belly, pork blade steak, and pork tenderloin.

Provided by An Easy Budget Recipes Original!

Categories     dinner

Time 5m

Number Of Ingredients 6

¾ cup soy sauce
½ cup Worcestershire sauce
2 Tablespoons dijon mustard
3 large cloves garlic (minced)
¼ cup packed brown sugar
1 ½ teaspoon black pepper

Steps:

  • Combine all of the ingredients in a bowl and whisk until combined.
  • Add pork to a resealable bag or container.
  • Pour marinade over pork, seal, and refrigerate for 1-4 hours.
  • Remove pork, discard the marinade, and allow the pork to come to room temperature for 20-30 minutes.
  • Grill or cook pork as desired.

Nutrition Facts : ServingSize 0.33 cup, Calories 77 kcal, Carbohydrate 16 g, Protein 3 g, Fat 1 g, SaturatedFat 1 g, Sodium 1904 mg, Fiber 1 g, Sugar 12 g

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